Currently there is no menu available for Blue Moon Bar - The Space Hotel in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Steak and Kidney Pie | N/A |
Snow Pie | N/A |
Hot and Spicy Pie | N/A |
Cracked pepper Pie | N/A |
Cornish Pastie | N/A |
Vegetable Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and onion | N/A |
Clean Here for the full menu for Dinkum Pies |
Arrabiati - Tomato based sauce and chilli | $19.50 |
- | - |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Italian Side Salad | $8.50 |
Bacon | $2.50 |
Iced Coffee / Iced Chocolate | Cup $5.50 |
Scrambled eggs | $9.50 |
Bruschetta | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
salt and pepper calamari | $23.00 |
Shanghai spring onion pancake | $5.50 |
Sizzling beef filet
With pepper sauce |
$26.80 |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
Crispy noodles
With shredded pork |
$13.80 |
-12pcs | $60.00 |
Red chilli pork dumpling(6 pcs) | $9.50 |
Szechuan spicy scallops | $28.80 |
Clean Here for the full menu for Sungs Kitchen |
●Bibimbab
Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab |
|
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
Spicy seafood | $39.00 |
Crispy chicken ball
Deep fried chicken ball |
|
-Beef bibimbab | $12.00 |
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
Mushroom | $39.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add haloumi | $3.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Available until 12pm weekdays, all saturday | |
Fruit salad
Seasonal fruits |
$8.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Blue Moon Bar - The Space Hotel up to date.
Click here to send us an updateMonday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM