Currently there is no menu available for Bread & Stone in Petersham. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Petersham below.
Name | Cuisines |
---|---|
Verde Minho Restaurant | European, Mediterranean, Portugese, Cafe Food |
The Pig & Pastry | Vegetarian, Modern Australian, Gluten Free, Australian, Cafe Food |
Daisy's Milkbar | Diner, Dessert, Australian, Cafe Food |
Victoria & Hobbs | Cafe Food |
Three Arrows Coffee Shop and Roastery | Asian, Indonesian, Coffee and Tea, Cafe Food |
Below you'll find samples from menus of places nearby.
Date and lemon scones with jam and cream | $10.5 |
Tuna Salad Fresh green beans, oven roasted pumpkin, tuna, boiled egg, baby spinach, drizzled with a lemon & herb dressing | $13.5 |
Big brekky’s poached eggs with home style cooked mix beans and avocado | $14.5 |
- Marquez (spicy lamb) sausage, bacon, leg ham off the bone, hot smoked salmon | $4ea |
Chicken Caesar Salad Baby cos lettuce, tossed with slow cooked bacon, garlic rubbed croutons, fresh shaved parmesan, topped with a poached eggs & home-made Caesar dressing | $15 |
Banana Bread with ricotta and honeycomb | $6 |
Spicy Lamb Burger With beetroot, caramelised onion, roma tomato, tzatziki, rocket, hand cut chips & homemade aioli | $16.5 |
A plate of fresh & fussed fruits with yoghurt honey & sweet mint | $12 |
Clean Here for the full menu for Big Brekky |
Caldo Verde Soup | N/A |
Pork chargrilled over coals | N/A |
Portuguese charcoal chicken served with chips and rice. | N/A |
Bife a Portuguesa | N/A |
Espada a Madeirense | N/A |
Pipis | N/A |
Porco Alentejana | N/A |
Polvo Grelhado | N/A |
Clean Here for the full menu for Silvas Portugese Traditional Charcoal Chicken |
LA PARRILLADA STEAK (500G) | $34.90 |
SALCHIPAPA | $17.90 |
LAMB LOVERS | $29.90 |
SANGRIA | GLASS $6.00 / JUG $17.00 |
PARRILLADA ISABELLA’S DELUXE | $179.00 |
SPARKLING WATER | $3.50 |
CROWN LARGER, CORONA & STELLA ARTOIS | $6.00 |
Clean Here for the full menu for La Parrillada |
Salt-preserved Cod Fish Minhota Style served with fried potato scallops Bacalhau A Minhota | $25 |
Salt-preserved Cod Fish Regional Style served with fried potato scallops Bacalhau Regional | $25 |
Char-grilled Marinated Quails served with salad and fried potatoes Cordornizes Grelhadas | $21 |
Menu 2 Grilled Portuguese Sausage (Chourico) Seafood Rice or Paella and Mised Chicken and Beef Skewers Coffee and Dessert | $40 per person |
Clams in Olive Oil, Garlic and Coriander Ameijoas A Bolhao Pato | $20 |
Mussels Marinara Style in tomato base Mexilhao A Marinara | $18 |
Greek Salad Salada Grega | $10 |
Seafood Rice (serves 2) Arroz de Marisco | $48 |
Clean Here for the full menu for Costa Do Sol |
Coq Au Riesling Mit Reis (Sliced Chicken In Wine - Mushroom - Cream Sauce With Rice) | $21.00 |
Wurst Salat (Swiss Sausage Salad) | $12.00 |
Zürich Geschnätzeltes (Shredded Veal In Wine - Mushroom - Cream Sauce) | $21.00 |
Panierte Pilze (Crumbed Mushrooms) | $12.00 |
Geräuchertes Eisbein (Smoked Pork Hock, with Sauerkraut) | $24.00 |
Paniertes Jäger Schnitzel (Crumbed Veal or Chicken with Mushroom-Cream Sauce) | $24.00 |
Extra Sauerkraut (Side Dish of Sauerkraut) | $6.00 |
Tee (Tea) | $3.00 |
Clean Here for the full menu for Eiger Swiss Restaurant |
Name | Cuisines |
---|---|
Divino Cafe Restaurant | Portuguese, European |
The White Cockatoo Hotel | International |
Hanna's Lebanese Cuisine | Lebanese, Pizza & Pasta |
Livingstone Hotel | European |
Wicked Lounge | |
Petersham Bowling Club Bistro | |
Gourmet Cake Express | Bakery, Desert |
The Pizza Maker | Italian, Pizza & Pasta |
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Click here to send us an updateMonday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 7:00 AM – 3:00 PM