Cafe 129 in Adelaide Menu

AUTUMN MENU
Freshly Baked Ciabatta Bread (v) With our house butter $6.00
- With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
Marinated Olives (v) (gf) South Australian Kalamata and Valverde olives with stuffed Swiss brown mushrooms $9.00
Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
Fresh South Australian Coffin Bay Oysters Choose from: Ocean fresh natural with lemon (gf), Traditional Kilpatrick (gf#) or with pomegranate mignonette (gf) 6 - $17.00 / 12 - $29.00
Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis E $18.00
Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00
Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes dressed with wild raspberry vinaigrette E $18.00 / $29.00
Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
Murray Valley Pork Combination with Sauerkraut
For one $35.00 / For two $68.00
-
Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare $32.00
300gm Char-grilled Black Angus Scotch Fillet (gf) On a caramelised onion and potato mash with Shiraz jus and gorgonzola butter $37.00
STONEGRILLS
Premium Beef Tenderloin ~ House speciality 250gm $36.00
Coorong Angus Beef Rump
250gm $31.00 / 400gm $36.00
-
Premium MSA Sirloin Steak 300gm $33.00
Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
Stonegrill™ Sauces, Mustards and Condiments
Complimentary with all Stonegrills, a choice of one of our following sauces: -
- Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
- Additional sauces $1.50 each
- Platter selection of five sauces $6.00
To Accompany Your Stonegrill
Prawns (3 per serve) $6.00
Fresh Tasmanian salmon 100gm $7.00
Sashimi Scallops (3 per serve) $7.00
Kangaroo 100gm $5.00
Crocodile 100gm $8.00
Morton Bay Bugs $8.00 each
Barramundi 100gm $6.00
To Accompany Your Meal
Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
Steak House Chips (gf) (v) $7.00
Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
Chef's selection of market vegetables (gf) (v) $8.00
Hand Battered Onion Rings dressed with garden chives $9.00
Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
Steamed Broccolini with melted garlic butter $9.00
DESSERT AND CHEESE MENU
Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
Mango, Apple and Coconut Strudel With lemon sorbet and King Island double cream $10.00
Orange Liqueur Semifreddo With blueberry compote and chocolate shavings $10.00
Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00

Menu Disclaimer

Nearby Gluten Free restaurants

Name Cuisines
Bread & Bone Wood Grill Gluten Free, Australian, American, Vegetarian, Bar, Bar Food
Le Carpe Diem Cafe Creperie Vegetarian, Gluten Free, French, Cafe Food, Coffee and Tea
La Rambla Tapas Bar Spanish, Vegetarian, Gluten Free, Mediterranean, European, Bar, Tapas
Ballaboosta Pizza, Middle Eastern, Vegan, Cafe Food, Gluten Free, Mediterranean, Vegetarian, Coffee and Tea
FB's Fancy Burgers Vegetarian, Fast Food, Gluten Free, Australian, Burger

Below you'll find samples from menus of places nearby.

Nearby sample menus

Wasai Japanese Kitchen (sample menu)
Salmon + Avocado $9
Salmon Toro $5.5
Yuzu Cheesecake - Japanese-style baked cheesecake flavoured with 'Yuzu' citrus $6.5
Salmon $4
Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
Vegetable Tempura - Assorted seasonal vegetables deep fried in a light crispy batter $14
Cucumber $7
Jigoku Ramen - Spicy Japanese noodle soup with thin slices of pork, onion and coriander $12.8
Clean Here for the full menu for Wasai Japanese Kitchen
Argo on the Square (sample)
Namaste
Sweet potato & falafel patty, avocado, organic hummus, tomato, beetroot, carrot, alfalfa sprouts & sweet chilli sauce
13.90
Banana + Spice
Bananas, cinnamon, ginger, nutmeg, raw cacao, cardarmom blended with rice milk topped with cinnamon & raw cacao muesli & fresh blueberries
12.90
Jack and Jill
Toasted foccacia with grilled bacon, fried egg, cheese & ARGO relish
11.90
Deliciously Bananas
French toast with warm caramelised banana, served with a side of berry mascarpone topped with crushed maple glazed almonds
14.90
The Shroom
A blend of shiitake, enoki & button mushrooms cooked in Pepe Saya cultured butter topped with a bitey parmesan & a drizzle of Italian truffle oil on a bed of organic sourdough toast with a side of house-made chimichuri sauce (a fresh salsa of parsley, garlic & extra virgin olive oil)
12.90
CLASSICS
TOSSED SALADS
Coconut Yogurt Pot
Coconut yogurt with special syrup of the day served with buckwheat granola, crushed almonds coconut flakes, single origin dark Madagascan chocolate buds & fresh blueberries
12.90
Clean Here for the full menu for Argo on the Square
Hong Kee Restaurant (sample)
Salted Chicken (Entree/Main) $6.80/$13.80
Salt and Pepper Bean Curd $13.80
Salted Fish, Chicken Minced and Eggplant Hot Pot $13.80
Vegetable Bean Curd Soup $4.50
Mixed Vegetables with Bean Curd and Vermicelli Hot Pot $13.80
Satay Beef Skewers (3) $4.80
Hot & Sour Soup $5.80
Golden Fried Sweet Corn Cooked with Egg Yolk $14.80
Clean Here for the full menu for Hong Kee Restaurant
Red Fox Cafe (sample)
Cheese & Tomato $5.00
Ranch Chicken - Crumbed chicken strips, bacon, cheese, tomato, mixed lettuce & ranch dressing $9.50
BLT - Bacon, mixed lettuce, toato & mayo $8.50
Beef Schnitzel with chips & gravy $10
Bacon & Cheese Schnitzel Burger - Chciken Schnetizel, Bacon, cheese, mixed lettuce and tomato relish $10.50
Vegetarian Burger - Veg patty, spanish onion, roasr capsicum, cucumber, beetroot, mixed lettuce & mayo on a wholemeal roll $9.50
Add fries for burger combo $3.00
Chicken Salad- Chicken , tomato, cucumber, spanish onion, carrot, mixed lettuce & mayo ( cranberry sauce available ) $9.00
Clean Here for the full menu for Red Fox Cafe
Laksa House 2 (sample)
King Prawn laksa - Noodles, King Prawn, beancurd, beansprouts, cucumber $14.80
Singapore noodles - Vermicelli noodles, stir fried with chicken, fishcake, vegetables, bean sprout, prawns with a mild curry flavor $11.50
Sambal Fried Rice - Fried rice cooked with sambal paste, peas carrot, roast pork, bean sprouts and egg $10.00
Mee Hoon Soup - Vermicelli noodle, chickens, Prawns, fishcakes, crab stickers, vegetable with chicken stock $10.80
Chicken Rice - Tender chicken fillet and rice cooked with ginger, chicken and stock and margarine $10.80
Seafood laksa - A combination of hokkien noodles, fried fish, fish cakes, king prawns , crab sticks bean, sprouts, beancurd and cucumber all in a laksa soup $10.80
Fried Rice - Fried rice with peas, carrot roast pork, bean sprout and egg $10.80
Dry ho Fun - Thick flat rice noodle, stir fried with chicken, fish cake, prawns, bean sprouts, shallots , egg and chilli $10.80
Clean Here for the full menu for Laksa House 2

Nearby restaurants

Name Cuisines
Wasai Japanese Kitchen Japanese, Asian
Hey Jupiter Cafes
Argo on the Square Cafes
Hong Kee Restaurant Chinese, Asian
Don Don Korean BBQ Asian, Korean, Barbeque
Red Fox Cafe Cafes
Laksa House 2 Thai, Takeaway Food
Ky Chow Chinese Restaurant Chinese, Vegetarian

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Restaurant Details

Location
Adelaide
Type
Service
Price
Phone
0882382900
Fax
Email
info@strath.com.au
Address
129 North Tce, The Strathmore Hotel, Adelaide, South Australia 5000, Australia
Features
Reservations, Seating, Highchairs Available, Local cuisine, Serves Alcohol, Child-friendly, Waitstaff, Groups
Cuisine
Gluten Free, Australian, Steakhouse
Website
http://www.strath.com.au/
Cafe 129 Adelaide Menu

Opening Hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM

Location

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