Currently there is no menu available for Cafe la Corp in Norwood. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Norwood below.
| Name | Cuisines |
|---|---|
| La Madeleine | Vegetarian, French, Patisserie, Dessert, Coffee and Tea, Cafe Food |
| Bravo's Kitchen | Italian, Gluten Free, Australian, Pizza, Coffee and Tea, Cafe Food |
| Cafe la Corp | Coffee and Tea, Cafe Food |
| Outdoors on Parade Cafe | Coffee and Tea, Cafe Food |
| The Aviary Dessert Kitchen | Gluten Free, Dessert, Coffee and Tea |
Below you'll find samples from menus of places nearby.
| Grace Burger - Grass Fed Wakefield Grange Beef, House Made Ketchup, Swiss Cheese, Mustard Pickles, Lettuce, Tomato, American Mustard, Fries | $18 |
| Pan Fried Coorong Mullet - Carrot & Lemon Puree, Cannellini Beans, Hazelnut & Pancetta Salad | $32 |
| Citrus Cured Salmon - Horseradish, Chives, Radishes, Pickled Cucumber, Rye | $16 |
| Shoestring Fries Rosemary Salt | $6.5 |
| Tasting Menu - Whole Table Only | $55 |
| Green Leaf Salad | $6.5 |
| Bun Combo - Any 2 Buns + Fries | $18 |
| Swiss Chard Croquettes - Smoked Eggplant, Snow Pea Tendrils | $9 |
| Clean Here for the full menu for Grace- The Establishment |
| BRAVO - smoked salmon, prawns, avocado, pinenuts, spring onion & cream | $23.40 |
| MARGHERITA - fresh tomato, garlic, bocconcini cheese & fresh basil (Reg/Med/Lrg) | $15.40/$19.40/$25.90 |
| Antipasto Small | $9.50 |
| FISH & CHIPS - beer battered fillets, served with garden salad & fries | $20.80 |
| CAESAR SALAD - mixed lettuce, grilled bacon, anchovy, egg, parmesan & croutons with bravo dressing (Add chicken 3.50) | $18.90 |
| Smoked salmon, avocado, cream cheese & lettuce | $10.50 |
| EXPRESSO - cheese, leg ham, salami, roast capsicum, black olives & mushrooms (Reg/Med/Lrg) | $15.40/$19.40/$25.90 |
| BARRAMUNDI - grilled & drizzled with lemon butter served with salad & fries | $23.50 |
| Clean Here for the full menu for Cafe' Bravo |
| Lobster Tail served with mash potato and garden vegetables | - / POA |
| - Fried (in light batter) | six $19.00 / doz $30.00 |
| Scallops | $16.00 |
| Sauces - Chilli, Sweet Chilli, Garlic, Gravy or Tomato | $1.50 |
| SA King Prawn Cocktail served with our homemade seafood sauce | $16.00 |
| Calamari - Battered, Crumbed or Grilled | $22.00 |
| Clean Here for the full menu for Paul's Seafood Restaurant |
| TIRAMISU Tiramisu is the most popular and recognised Italian cake in the world. Tiramisu means “pick-me-up” referring to the espresso and cocoa used in the recipe. We use an old Italian dessert recipe | N/A |
| TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
| PARIGINA Parigina is Italian for ‘Parisian’ this is a Neapolitan favourite which remind them of Paris because of the layers of puff pastry topping. The Cibo Parigina is another way to enjoy pizza! Jus | N/A |
| MACARON PISTACCHIO Pistacchio macaron are our pistachio flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two ma | N/A |
| TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
| CROISSANT Croissants are commonly served alongside a coffee for breakfast. Traditionally served as a breakfast item, they are delicious slightly heated eaten plain or with strawberry or apricot jam. | N/A |
| CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c | N/A |
| PIADINA BOSCAIOLA ‘Boscaiola’ is Italian for woodcutter – collecting mushrooms is part of the woodcutter’s heritage. Our Piadina Boscaiola combines sautéed mushrooms, free range leg ham, and provolone | N/A |
| Clean Here for the full menu for Cibo Espresso |
| ADD EXTRAS: | - |
| New Yorker: warmed bun, butter, ketchup & or mustard | - |
| DIPPING SAUCES: . | - |
| Boston Chili Dog: Texas chili con carne, diced onion & American mustard | - |
| Vegetarian Mushroom Quesadilla: Grilled mushroom, tomato salsa, cheddar Jack cheese, diced onion, fresh coriander & avocado served with guacamole & sour cream (V) (GF available) | $12.90 |
| Pecan pie & coffee | $7.90 |
| Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup | - |
| BBQ Chicken Bacon Melt: Breaded chicken tenders, melted Jack cheese, Ranch dressing, crispy bacon, onion rings & tangy BBQ sauce on a long warmed white roll | $11.90 |
| Clean Here for the full menu for American Cupcake Diner |
| Name | Cuisines |
|---|---|
| Argo On The Parade | Cafes |
| Cafe Ivy Pty Ltd | Cafes |
| Madame Wu's Noodle Bar | Noodles |
| Yanni's Yiros | Greek |
| Cafe Saba | Modern Australian |
| Jack's Expresso | Cafes |
| Gusto Ristorante | Italian, European |
| Grace- The Establishment | Modern Australian |
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