Currently there is no menu available for Cafe Vireya in Olinda. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Olinda below.
| Name | Cuisines |
|---|---|
| Cafe Vireya | Coffee and Tea, Cafe Food |
Below you'll find samples from menus of places nearby.
| Disco Chips - Fat chips with a trio of cheese, bacon & gravy baked in the oven | $13.90 |
| Roquette, fresh tomato & shaved parmesan salad | $5.00 |
| Kelly’s Almighty King Neptune’s Fish Specials *refer to specials black board | n/a |
| Pork Stir Fry - Slow roasted Yarra Valley reared pork, tossed egg noodles & spicy chilli soy sauce | $24.90 |
| Chicken Nuggets | $11.90 |
| Garlic Bread Cob - A whole house made sour dough cob lashed with garlic then baked in the oven until golden brown | $9.00 |
| Apple & Rhubarb Crumble - A classic marriage of poached apple & rhubarb, spiced with cinnamon then served with your choice of ice cream or double cream | $12.90 |
| Risotto Zucca Arrosto - Honey roasted pumpkin, garden picked roquette, fresh herb & goats cheese risotto. *Add chicken -$4 | $24.50 |
| Clean Here for the full menu for Kelly's Bar & Kitchen |
| CHICKEN TIKKA MASALA Boneless chicken marinated in yoghurt and spices. Half cooked in the tandoor, then tossed in a tomato based sauce with capsicum and onion. | $14.50 |
| ACHAR/CHUTNEY Choice of .mango, chilli chutney, mint chutney, tamarind chutney and mixed pickle. | $2.50 |
| DAAL MAKHINI A combination of black lentils, seasoned with freshly ground spices and finished with coriander and cream. | $12.00 |
| KASHMIRI RICE Basmati rice cooked with assorted fruits and nuts. | $6.00 |
| SAFFRON RICE Basmati rice with cumin and a dash of saffron. | $4.00 |
| PARATHA Flaky wholemeal bread baked in the clay oven. | $3.50 |
| CHICKEN BIRYANI Basmati rice cooked with spiced boneless chicken or lamb | $14.00 |
| Clean Here for the full menu for Indian By Nature |
| Chorizo with house-made garlic aioli GF DF | $12.90 |
| Callebaut dark chocolate marquise, raspberry coulis and pure thick cream GF | $21.00 |
| Steak of the day | see black board |
| Tasting plate - chorizo, soup shot, paté, scallops, cured trout | $38.00 |
| Pork belly with red cabbage and house-made apple relish GF DF | $36.50 |
| Soup du jour (please see blackboard or your waiter) | $10.50 |
| Antipasto | sml $18.50 / lge $36.50 |
| Spanish style half roasted small chicken, with tomato, capsicum and red onions GF DF | $29.90 |
| Clean Here for the full menu for Wild Oak Restaurant & Cooking School |
| Extras: mushroom, spinach, roasted garlic thyme tomatoes, hash brown (v) | $3.00/each |
| Pasta of the day – please see specials board for tonight’s feature | $24.00 |
| Chilli chicken Burger - Grilled strips of chilli marinated chicken with fresh tomato, green leaf salad and a tangy citrus and coriander mayonnaise served with chunky chips | $21.50 |
| Selection of cakes and sweet treats are also available and displayed in our dessert fridge | $4.95-$9.50 |
| Risotto - Please check the specials board for the risotto of the moment! | n/a |
| Ranges vanilla granola honey toasted nut and oat crunch with cinnamon yoghurt and summer berries (v) | $11.50 |
| Chicken Parmigiana - Grilled Chicken schnitzel topped with Napoli sauce, shaved leg ham and melted cheese served with green salad and chunky chips | $23.50 |
| Free range egg and bacon ciabatta with cheese and tomato chutney | $14.00 |
| Clean Here for the full menu for Credo Restaurant |
| Ranges vanilla granola honey toasted nut and oat crunch with cinnamon yoghurt and summer berries | $11.50 |
| Feeling Hungry? Add chips! | $3.00 |
| Croissant - shaved leg ham with mountain cheese | $13.50 |
| Mountain Bread - Crusty slices of baguette topped with cream cheese, seeded mustard, shaved leg ham, tomato and melted cheese | $13.50 |
| Deep Fried Camembert on a bed of leafy greens with a sweet mango chutney. | $13.50 |
| Chai Latte | $4.50 |
| Smashed avocado served on sourdough toast with a capsicum tomato salsa | $13.50 |
| Smoked salmon option | $19.50 |
| Clean Here for the full menu for Ranges At Olinda |
| Name | Cuisines |
|---|---|
| Fairy Mountain Chinese Restaurant | Asian, Chinese |
| Olinda Fish Cafe | Cafes, Seafood |
| Kenloch Nominees | |
| Snooty Fox | International |
| Barrachi Restaurant | |
| Olinda Cafe | Modern Australian, International |
| Pig and Whistle Tavern and Restaurant | European |
| Olinda Pizza & Take Away | Pizza & Pasta, Takeaway Food |
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