Currently there is no menu available for Culinary King in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Tandoor & Curry House | Indian |
Hobart Workers Club | French, Irish, Italian, Indian |
Pasha's Cafe & Restaurant | Turkish, Italian, Indian |
Ganges Indian by Nature | Indian |
Annapurna Indian Restaurant | Irish, Turkish, Indian |
Below you'll find samples from menus of places nearby.
Creamy Garlic Prawns (10) | $23.50 |
Beer Battered Flathead | $23.50 |
Kid's Hawaiian Pizza served with Chips & Salad | $8.50 |
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing | $16.00 |
Trio of Dips | $14.00 |
Chicken Parmagiana | $21.50 |
Chicken Schnitzel - served with chips, salad & your choice of sauce | $15.00 |
Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla | $10.00 |
Clean Here for the full menu for Shamrock Hotel |
Poh Pla Gai - Chicken Spring Roll | $1.50 ea |
Chicken or Beef | $13.00 |
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu | - |
Chicken or Beef | $13.00 |
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll | $1.00 |
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu | - |
Prawns | $15.00 |
Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu | - |
Clean Here for the full menu for Khaow Thai |
Hawaiian - ham, pineapple, tomato sauces, cheese | $12.00 |
Ham | $2.00 |
Sweet Chilli | $1.00 |
Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both | $5.00 |
Fried Onion | 50¢ |
Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) | $10.00 |
Side of Crinkle Cut Chips | $3.00 |
Caesar Salad - add chicken $5 | $8.00 |
Clean Here for the full menu for Telegraph Hotel |
Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
Scallop Lovers | N/A |
Asia Stir Fry Noodle | N/A |
Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s | N/A |
Beef Kway Teow | N/A |
Combo Fried Rice | N/A |
Vegetarian Stir Fry | N/A |
BBQ Pork Soup - BBQ Pork, seasonal vegetables and bean shoots in soy chicken soup with fresh egg noodles | N/A |
Clean Here for the full menu for Dave's Noodles |
Seafood Chowlder - Made using our chefs special family recipe, served with crusty bread roll | $12.00 |
Summer Pudding - Traditional Summer pudding served with cream anglaise | $8.00 |
- Mixed Garden Salad with Italian Style Dressing | $6.00 |
Pickled Octopus - Tender pickled octopus served on a bed of salad greens | $11.50 |
Mushroom and Bacon Pasta - Creamy pasta with mushroom and bacon | $12.00 |
Continental Breakfast - Help yourself to our buffet selections of fresh fruits, variety of cereals, range of fresh breads, assortment of juices, as well as tea and coffee | $9.90 |
Mushroom and Bacon Pasta - Creamy pasta with mushroom and bacon | $21.00 |
- Roasted Herb Potatos | $6.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Thai, Asian |
Koma Ramen | Asian, Japanese, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Chinese, Asian |
Ciuccio | Italian, Pizza & Pasta |
Notice wrong information? Help us keep everything about Culinary King up to date.
Click here to send us an updateMonday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM