Currently there is no menu available for Encore - Hotel Grand Chancellor in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Pub Food, Modern Australian |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Egg and Bacon Pie | N/A |
Potato Pie | N/A |
Steak and Kidney Pie | N/A |
Chicken and Mushroom Pie | N/A |
Hot and Spicy Pie | N/A |
Steak and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Plain Toast | $3.90 |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Garlic Bread | PerĀ ServeĀ $6.50 |
Fresh Fruit Salad | $8.50 |
Fruit Salad | $6.50 |
Plain | $3.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Freshly Squeezed Orange Juice | $4.80 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Mongolian beef
With steamed rice |
$12.80 |
Sung's fried rice
With dry scallop and prawn |
$18.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Noodles with meat sauce and cucumber | $13.80 |
Braised beef brisket
With steamed rice |
$12.80 |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
The minister spicy chicken spare ribs | $18.80 |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu sausage stew | |
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
-Medium (Served for 2-3) | $33.00 |
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
Clean Here for the full menu for Darac Bar & Grill |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Add chips | $3.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Daily sandwiches & salads available at fridge | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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