Currently there is no menu available for Encore - Hotel Grand Chancellor in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Snow Pie | N/A |
Egg and Bacon Pie | N/A |
Vegetable Pastie | N/A |
Vegetable Pie | N/A |
Hot and Spicy Pie | N/A |
Chicken Leek and potato Pie | N/A |
Famous Steak Pie | N/A |
Chicken and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Cassata Ice Cream | $8.50 |
Tiramisu | $8.50 |
Ham, Cheese and Tomato | $5.50 |
Hot Chocolate | CupĀ $3.80 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Espresso | CupĀ $3.50 |
Mushrooms | $2.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
Shanghai fried noodles | $13.80 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
-12pcs | $60.00 |
Szechuan hot and sour soup | $7.00 |
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
Panfried shanghai pot-sticker dumpling (6pcs) | $11.00 |
Clean Here for the full menu for Sungs Kitchen |
Steamed rice | |
Tofu steak
Grilled tofu with teriyaki sauce |
|
Egg hamburger steak
Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top |
$29.00 |
Soft tofu sausage stew | |
Spicy seafood | $39.00 |
Pork kimchi stew | $13.00 |
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
Seafood rice crust soup
Scorched rice soup with seafood, vegetables and oyster sauce |
$22.00 |
Clean Here for the full menu for Darac Bar & Grill |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Penne
In house soup with sourdough toast |
$12.00 |
Daily sandwiches & salads available at fridge | |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Honey & walnut gluten free toast available | |
Soup
In house soup with sourdough toast |
$9.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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