Fourth Chapter in Prahran Menu
Currently there is no menu available for Fourth Chapter in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Nearby Coffee and Tea restaurants
| Name | Cuisines |
|---|---|
| Officine Zero | Italian, Cafe Food, Coffee and Tea |
| Middletown | Australian, Cafe Food, Coffee and Tea |
| The Seasonal Kitchen | Australian, Cafe Food, Vegan, Vegetarian, Coffee and Tea |
| Tall Timber | Vegan, Australian, Gluten Free, Cafe Food, Vegetarian, Coffee and Tea, Health Food |
| Epicure Kitchen Cafe | Coffee and Tea, Cafe Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Green Dragon Take Away Food (sample menu)
| Mixed Vegetables & Mushroom | $8.00 |
| Sweet & Sour Chicken | $7.80 |
| Chicken Plum Sauce & Vegetables | $7.80 |
| Chilli Prawn & Vegetables | $12.50 |
| Vegetarian Spring Roll (1) | $1.50 |
| Chicken & Vegetables | $7.80 |
| Beef Chow Mein | $9.50 |
| Long Soup (noodle soup) | $2.50 |
| Clean Here for the full menu for Green Dragon Take Away Food |
Noodle World (sample)
| Singapore fried noodles Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce | $11.00 |
| Malay sambal chilli noodles Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots | $11.00 |
| Vegetable steamed rice Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce | $10.00 |
| Singapore sambal egg noodles Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions | $11.00 |
| Seafood mee goreng Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions | $12.00 |
| Mi ga rau cai soup (Chicken Noodle Soup) Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander | $11.00 |
| Bun bo, ga xao xa ot (Lemongrass Chilli Beef & Chicken Rice Noodle) Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asia | $11.00 |
| Vegetarian mee goreng Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce | $10.00 |
| Clean Here for the full menu for Noodle World |
College Lawn Hotel (sample)
| Chicken burger: marinated chicken breast on a toasted seeded bun w avocado, cos lettuce, tomato, house made mayo & beer battered chips | $20.00 |
| Penne tossed through marinated chicken pieces, Spanish chorizo, capsicum & fresh spinach in a rich Napoli sauce | $23.00 |
| Lamb shanks slow braised in red wine & rosemary, served w creamy mash potato & steamed broccoli | $28.00 |
| College Caesar salad: cos lettuce, anchovies, croutons, prosciutto, poached egg & parmesan cheese /add chicken | $$17.90 |
| Warm apple & mixed berry crumble w ice cream | $7.50 |
| Marnier (white wine, cream, garlic & leek) - 2 dozen freshly steamed mussels in your choice of the following sauce. All mussel pots served w fresh bread | $22.00 |
| Leek & pumpkin risotto w wild rocket, gorgonzola, semi-dried tomatoes & pine nuts | $22.00 |
| 400gm premium aged rib-eye served w rosemary kipfler potatoes & steamed broccolini | $37.00 |
| Clean Here for the full menu for College Lawn Hotel |
Mt Erica Hotel (sample)
| Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
| Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
| Ice Cream Sundae with berry compote | $10.00 |
| Porterhouse steak with salad, fries and your choice of sauce | $15.00 |
| Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
| Pie of the day house baked served with your choice of mash and peas or salad and fries | $14.00 |
| Caesar Salad crispy cos lettuce, crispy bacon, croutons, anchovies and poached egg | $12.00 |
| Warm Chocolate Brownie with fresh cream | $10.00 |
| Clean Here for the full menu for Mt Erica Hotel |
The Smith Restaurant & Bar (sample)
| Raspberry souffle with white chocolate ice cream | $15 |
| Bang bang chicken salad with chili & sesame dressing | $14 |
| Spicy snapper dumplings with yuzu chili dressing | $15 |
| Tempura rockling with pickled zucchini salad & Japanese tartare | $29 |
| Peach pana cotta with toasted almond & vanilla shortbread | $15 |
| Steamed pork & ginger bun with spicy hoi sin | $5 |
| The Smith bitter leaf salad with miso & mustard dressing | $9 |
| Crispy chicken bun, house made pickle & spicy mayonnaise | $8 |
| Clean Here for the full menu for The Smith Restaurant & Bar |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Green Dragon Take Away Food | Chinese, Asian |
| Massive Wieners | |
| Onions Restaurant | |
| Noodle World | Noodles |
| Happy Phoenix Restaurant | Chinese, Vietnamese |
| Paasha Turkish Cafe Pty Ltd | Cafes, Turkish, Mediterranean |
| Matsuri | |
| Let's Eat | Takeaway Food |
Wrong info?
Notice wrong information? Help us keep everything about Fourth Chapter up to date.
Click here to send us an updateRestaurant Details
- Location
- Prahran
- Type
- Service
- Price
- Phone
- 0395102277
- Fax
- Address
- 385 High St, Prahran VIC 3181, Australia
- Features
- Wheelchair accessible, Seating, Waitstaff, Cafe
- Cuisine
- Cafe Food, Vegan, Coffee and Tea
- Website
- http://www.fourthchapter.com.au/
Opening Hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM