Currently there is no menu available for Garden Restaurant in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
World Restaurant Bar | Modern Australian, International |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Meat & Wine Co Restaurant The | Modern Australian, Steak |
King's Buffet | Modern Australian, International |
Florence On The Yarra | Modern Australian |
Below you'll find samples from menus of places nearby.
Jj’S Charcuterie | $14.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) | N/A |
Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice | N/A |
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice | N/A |
Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) | N/A |
Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad | N/A |
Nebayaki - Seafood, chicken and vegetable in udon noodle soup | N/A |
Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado | N/A |
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) | N/A |
Clean Here for the full menu for Shuji Sushi |
Sago Pudding -Sweetened sago with coconut milk topping. | N/A |
Banana Fritter with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
Fried Potato Chips | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
Natural oysters (6 or 12) | $25 / $50 |
Today’s local fish | $36 |
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
Warm octopus terrine fennel, rocket and black pudding salad | $20 |
Flat iron 280g | $44 |
Russet Burbank baked potato cheddar beans and crispy pig | $9 |
Local fish | at market price |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' | - |
- Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce | $22.00 |
Bolognaise Traditional home style mince meat sauce | $16.00 |
- Chicken Curry Grilled chicken breast served with rice in Curry sauce | $22.00 |
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives | $16.00 / $20.00 |
Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce | $16.00 |
- Chicken Satay Chicken breast, served with rice and home made satay sauce | $22.00 |
- Veal Schnitzel | $22.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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