Currently there is no menu available for Hanzan in East Perth. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Perth below.
Name | Cuisines |
---|---|
Shilla Korean Bbq | Barbeque, Korean |
Shilla Korean BBQ | Barbeque, Asian, Korean |
Hanzan | Korean |
Below you'll find samples from menus of places nearby.
Waffle Candy - waffle, strawberries, banana, hokey pokey ice cream, nutella & candied peanuts or crunchie | $19.00 |
Cauliflower Power - cauliflower fritter, fried egg, fresh rocket, smoked bacon bits, cherry tomatoes | $21.50 |
2 Eggs & 2 Toast - poached, fried or scrambled | $12.00 |
Fetacado - house marinated feta on lemon dressed avocado, seed mix, lemon zest, 2 toast of your choice | $17.50 |
2 Eggs & 2 Toast - poached, fried or scrambled | $12.00 |
Eggs Benedict - salmon, bacon, corned beef, spinach | $18.00 |
Pulled Lamb Burger - slow cooked pulled lamb with a minted jus, fresh salad & served on a toasted brioche bun, served with seasoned chips | $18.00 |
Corned Beef & Slaw Sandwich - premium corned beef on 2 slices of seeded chiabatta toast, wholegrain mustard slaw & served with seasoned chips | $16.00 |
Clean Here for the full menu for Kinky Lizard |
Ham | N/A |
Onion | N/A |
Carrot | N/A |
Marinara | N/A |
Cucumber | N/A |
Cheddar | N/A |
Diet Coke - 390ml | N/A |
Sweet Chilli | N/A |
Clean Here for the full menu for Subway |
Thyme mash potato | $5.00 |
Smoked salmon, grilled ciabatta, creme fraiche, beetroot vinaigrette | $14.00 |
Twice cooked pork belly, thyme mash potato, roasted baby carrots, red wine jus, apple compote | $28.00 |
Oysters served either natural, kilpatrick or shallot vinaigrette | $4.00/each |
Pan roast chicken breast, braised cabbage, potato fondant, lemon & thyme butter | $27.00 |
Vanilla Creme Brulee, cinnamon short bread | $10.50 |
Chocolate Profiteroles, vanilla cream | $10.50 |
Roast beetroot risotto, goat's cheese foam, crushed walnuts | $18.50 |
Clean Here for the full menu for Bluerock Cafe Bar Restaurant |
Pumpkin gnocchi, courgette, sage butter, spiced almond, blue d’auvergne | $29.00 |
Seared scallops, lillet cured salmon, horseradish cream, lemon crumb | $20.00 |
Seared fillet of veal, pomme frites, mustard cream, cornichon | $38.00 |
Sweet potato crisps | $4.00 |
Bleu D’Auvergne Auvermont- Cow’s milk blue, France. Firm but creamy texture, spicy finish | $10/each or $26 for 3 |
Crisp baby calamari, persillade, aioli | $18.00 |
Assiette de dessert, ask a birdie | $28.00 |
Prosciutto, pork terrine, pickle, apple & baguette | $19.00 |
Clean Here for the full menu for Blackbird Restaurant |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Munch Terrace | Chinese |
The Mint Asian Cafe | Asian |
Shige | |
Golden Treasure Restaurant | |
Bulgogi BBQ Restaurant | Barbeque |
Fuku Sushi & restaurant | Cafes |
Royal Siam Kitchen | Thai, Asian |
Shilla Korean Bbq | Barbeque, Korean |
Notice wrong information? Help us keep everything about Hanzan up to date.
Click here to send us an updateMonday: 5:00 PM – 12:00 AM, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: 5:00 PM – 12:00 AM