Currently there is no menu available for Ironbank in Dural. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Dural below.
| Name | Cuisines |
|---|---|
| In Season Wholefood Cafe | Vegan, Cafe Food, Vegetarian, Australian, Health Food, Gluten Free, Modern Australian |
| Bel Fiore Restaurant and Bar | Vegetarian, Gluten Free, Italian, Pizza |
| The House of Herbs and Roses | Cafe Food, Gluten Free, Contemporary, Australian, Vegetarian, Dessert |
| Gata Thai | Vegetarian, Asian, Thai |
| Ironbank | Gluten Free, Australian, Vegetarian, Modern Australian |
Below you'll find samples from menus of places nearby.
| Raisin Toast - Served with Butter | - |
| Field mushrooms and ricotta garnished with basil and olive oil - Served on White bread, Wholemeal bread or Turkish bread | $13.50 |
| - Add One Egg | $2.00 |
| - Add Bacon | $2.80 |
| Muesli - Served with vanilla yoghurt and topped with strawberries | $9.40 |
| - 2 Scones | $3.90 |
| - 1 Scone | $2.40 |
| Scones - Served with Jam and Whipped Cream | - |
| Clean Here for the full menu for Wildpear Cafe |
| Fettuccini Marinara Fettuccini pasta with prawns, mussels, calamari and fresh fish in a tomato based sauce | $25.00 |
| Haloumi Soft grilled Greek Haloumi cheese with a baby spinach, beetroot and pumpkin salad and balsamic dressing. (Gluten free without dressing) | $15.90 |
| Grilled King Prawns Marinated in lemon, white wine, parsely, olive oil, touch of chilli and butter served on a wild rocket, parmesan and pear salad (Gluten free) | $34.00 |
| Warm garlic pita bread | $4.50 |
| Twice Cooked Orange Duck Confit duck breast and maryland served with sautéed potato, zucchini and pancetta topped with a orange sauce | $34.00 |
| Beef Carpaccio Thinly sliced beef topped with mediterranean vegetables, wild rocket and parmesan salad, rosemary grissini, aioli dressing. (Gluten free without grissini) | $17.00 |
| Soft Vienna Bread Served with aged balsamic vinegar, extra virgin olive oil and macadamia dukkah | $9.00 |
| Pumpkin and Feta Ravioli Homemade pumpkin and feta filled ravioli with a dill cream sauce and toasted pine nuts. | $24.00 |
| Clean Here for the full menu for Allure Restaurant Bar |
| Dhania Gosht - Succulent pieces of lamb cooked with coriander, garlic and fenugreek | $18.90 |
| Homemade Trile - homemade trile with jelly, cherries, cream & vanilla custard | $6.90 |
| Roza Roll (4pc) (spring roll) - Spiced chicken with mashed potatoes, carrot and fresh coriander rolled in a crisp pastry Samosa (2pcs) 8.50 | $9.90 |
| Chingari Tikka (4pcs) HOT - Chicken marinated in our very own vindaloo paste | $12.90 |
| Rhogan Josh - Slow cooked lamb in a traditional tomato base sauce wtih home made garam masala | $17.50 |
| Malai Kofta - Dumplings of mashed potatoes, cottage cheese, spinach and raisins, deep fried till golden brown, | $13.50 |
| Palak Patta Chat - English spinach battered with spiced chick pea | $8.90 |
| Beef Mamna (4pcs) - Skewered beef mince marinated with freshly ground garam masala and coriander | $10.90 |
| Clean Here for the full menu for Tandoori Sizzler Indian Restaurant |
| Tropical Torte | $29.95 |
| Tangy Lemon | $25.95 |
| Strawberry Fields Torte | $30.95 |
| White Cherry | $99 |
| Carrot Cake | $26.95 |
| Original Sin | $38.95 |
| Macarons | $9.95 |
| Coffee Pecan Torte | $29.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| MUSTARD FISH A speciality from Bengal. Fish fillets cooked in coconut cream, yogurt, mustard, steamed in tender coconut to perfection. | $18.90 |
| DAAL of the DAY Black lentils/Yellow lentils flavoured with tomatoes and tempered with mid spices | $11.90 |
| GARLIC NAAN Plain Naan infused with roasted garlic | $3.90 |
| ALOO BAIGAN Eggplant cooked in rich cashew nut sauce induced with mild spices and garnished with raisins. | $11.90 |
| SEEKH KEBAB (4 Pieces) Finely minced lamb and chicken minced with onion, coriander, flavoured with mace, nutmeg, and cardamom and char grilled on skewers in the Tandoor. | $10.90 |
| LAMB MADRAS Diced leg of lamb sautéed with mustard seed, curry leaves and red chillies and finished with coconut cream | $16.90 |
| MARTBAAN KA GOSHT Specials cuts of Lamb pickled with herbs and spices and then sautéed in onions and tomatoes. | $16.90 |
| MIXED PLATTER (Per Person) Murg Tikka, Seekh kebab, Murg Malai Tikka and Samosa | $10.90 |
| Clean Here for the full menu for Mother India |
| Name | Cuisines |
|---|---|
| Wildpear Cafe | Cafes, Modern Australian |
| Kim Wah Chinese Restaurant | Chinese, Asian |
| BILLY THE GREEK | Thai, Asian |
| Aegean Seafood Restaurant | European, Seafood |
| Get Stuffed Catering | Catering |
| Dural Village Gourmet Chicken & Kebabs | European, Kebabs, Italian, Takeaway Food, Charcoal Chicken |
| Cosy Nook Cafe & Restaurant | International |
| Pirate Pete's Takeaway | |
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