Currently there is no menu available for Jasper Kitchen in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Pub Food, Modern Australian |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Egg and Bacon Pie | N/A |
Vegetable Pastie | N/A |
Hot and Spicy Pie | N/A |
Chicken and Mushroom Pie | N/A |
Snow Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Chicken Leek and potato Pie | N/A |
Vegetable Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Bruschetta | $8.50 |
Pot of Tea | Cup $3.80 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Affogato | Cup $6.50 |
Bolognese - Meat sauce | $19.50 |
Fried egg and bacon | $11.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Tiramisu | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai spring onion pancake | $5.50 |
Salt and pepper scallop and prawn | $28.80 |
Salt and pepper spare ribs
With steamed rice |
$12.80 |
Soft egg noodles
With bean shoot and saya |
$13.80 |
Vegetarian goose | $11.50 |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
Fresh fried quail | $11.50 |
Noodles with meat sauce and cucumber | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
Green salad
Fresh green salad with homemade dressing |
$6.00 |
Beef bibimbam | $12.00 |
●Don
Mild or spicy meat served on steamed rice |
|
Tofu steak
Grilled tofu with teriyaki sauce |
|
-Teriyaki chicken don | $10.90 |
-Tofu bibimbam | $12.00 |
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add roti (GF) | $3.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Add chips | $3.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM