Currently there is no menu available for Kuza Urban Japanese Food in Victoria Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Victoria Park below.
Name | Cuisines |
---|---|
Loving Hut | Vegan, Cafe Food, Australian, Vegetarian, Health Food |
Kuza Urban Japanese Food | Sushi, Vegetarian, Japanese, Gluten Free, Asian |
Funky Momo | Asian, Nepalese, Vegetarian |
Dome | Vegetarian, Australian, Cafe Food, Coffee and Tea |
Chin Grish | Asian, Vegetarian |
Below you'll find samples from menus of places nearby.
1 Vegetarian Spring Roll (2pc/4pc)
Wrap mix carrot, cabbage, corn and glass noodle, deep fried served with sweet chili sauce and side salad |
$3.50/$5.50 |
11 Mix Entrée (2pieces each)
Spring rolls, curry puff, cake and chicken wing |
$13.50 |
42 Cashew Nut
stir-fried onion, cashew nuts, broccoli, shallot and chili paste |
|
28 Pickled crab
pickled crab, tomato, chilli, lime |
$12.00 |
9 Prawn Cracker | $3.50 |
MAIN COURSE | |
Seafood/Prawn | $13.50 |
31 BBQ Pork
marinated pork with thai herbs serves with salad and dried chilli sauce |
$13.50 |
Clean Here for the full menu for Red Basil Thai Cuisine |
- Salmon Don Large | $16.50 |
Vegetable Curry - Mix veggies, carrot and potato with traditional curry sauce served with rice | $10.00 |
Tobiko Inaki - Sushi rice, bean pork, mayonnaise, flying fish roe, served with soya sauce and wasabi | $4.50 |
Tofu Pengaku - Deep fried tofu, spring onion, sesame seed, fish flakes and with traditional Japanese Vegetarian Miso paste sauce | $5.50 |
Plain Udon - Plain Japanese udon, served with traditional soya sauce soup | $8.00 |
Clean Here for the full menu for Kabuki Japanese Takeaway |
Choc Chip | N/A |
White Choc Macadamia | N/A |
Italian Herbs & Cheese | N/A |
Olives | N/A |
Marinara | N/A |
Ham | N/A |
Coke Zero - 390ml | N/A |
Hot Chilli | N/A |
Clean Here for the full menu for Subway |
LONG BLACK | $4.00 |
SAMKE HARRA - Snapperfillet marinated in fresh coriander, garlic, chilli, lemon juice And, extra virgin olive oil | $20.00 |
VIENNA COFFEE | $4.80 |
POT OF TEA FOR TWO | $6.00 |
FRESH LEBANESE LEMONADE - Freshly squeezed lemons, mixed with water, rose water and orange blossom water | $4.00 |
WARAK INAB - Selected grape leaves, fresh tomato, onion, parsley and ground lamb | $12.00 |
MIHSHI SILIK - Cooked silverbeet leaves, filled with basmati rice, chickpeas, onion, parsley and diced tomato and fresh lemon juice | $12.00 |
TABBOULEH - Burghul (crushed wheat), fresh diced tomato, parsley, diced onion, herbs and spices tossed in fresh lemon juice and extra virgin olive oil dressing | $14.00 |
Clean Here for the full menu for Elie's Tent |
Chargrilled Chicken & Vegetables - Pumpkin, Zucchini, Aioli | $13.50 |
Roast Scotch Beef Fillet - Caramelised Onion, Roast Capsicum, Relish | $13.50 |
Iced Coffee (with ice cream) | $6.00 |
House-cured Salmon Gravlax - Two poached eggs, watercress, potato hash, yuzu kosho hollandaise, togarashi croutons (gf) | $22.50 |
Seasonal Winter Vegetables - Pan roasted beetroot, squash, beans, fennel, radish; two slow poached eggs, walnut pesto, sourdough toast (gf) | $19.50 |
Pulled Pork - Cabbage, Carrot & Celery Slaw, Mustard, Gherkin, Dill | $13.50 |
MUSHROOM OMELETTE Roast capsicum, tomato, goats’ cheese, onion, toasted sourdough (gf) | $15.00 |
Ham & Cheese - Avocado, Tomato Relish | $9.50 |
Clean Here for the full menu for Harvest Espresso Cafe |
Name | Cuisines |
---|---|
Red Basil Thai Cuisine | European, Thai, Asian, Italian |
Kabuki Japanese Takeaway | Japanese |
Catalano's Cafe | Italian |
Tammy Bakery | Bakery |
Senoji | Japanese |
Turkish Oven | Mediterranean, Turkish |
Conca's Italian Restaurant & Cafe | Cafes, Italian |
Ha Tien Vietnamese Restaurant | Vietnamese, Asian |
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Click here to send us an updateMonday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Tuesday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Thursday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Friday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Saturday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM, Sunday: 11:30 AM – 3:00 PM, 6:00 – 10:30 PM