Currently there is no menu available for MissChu in Manly. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Manly below.
| Name | Cuisines |
|---|---|
| Little Viet Kitchen | Vietnamese, Asian, Vegan, Vegetarian |
| MissChu | Vietnamese, Asian |
| Thup Tim Siam Restaurant | Vietnamese, Thai |
Below you'll find samples from menus of places nearby.
| 2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml | $60.00 |
| ice chocolate, gelato + cream | $7.00 |
| bacon + egg roll with homemade tomato chutney + aioli | $13.00 |
| 2012 Bertani Soave Sereole DOC Veneto, Italy | $10.00 / $44.00 |
| PESCE DEL GIORNO fish of the day | MP |
| 2013 Fat Sparrow Shiraz, Barossa Valley, South Australia | $9.00 / $44.00 |
| juices – apple/ orange/ pineapple | $4.00 |
| chai latte | $4.50 |
| Clean Here for the full menu for North Fort Cafe |
| Braised Chinese Mushroom and Duck | $19.50 |
| Hokkin Fried Rice | $16.50 |
| Teriyaki Salmon Steak | $20.50 |
| Nasi Goreng ( Malaysian spicy fried rice ) | $13.00 |
| Sweet & Sour Sauce - King Prawn | $20.80 |
| Fried Rice - Chicken | $9.50 |
| Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Soft Noodle add | $1.00 |
| Braised Duck (Smoked) and shredded Chinese Mushroom | $19.50 |
| Clean Here for the full menu for Golden Chef Asian Cuisine |
| SAUCES (25ML) Feisty BBQ Sauce A slightly smoky flavoured BBQ sauce with a little extra kick. | N/A |
| BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le | N/A |
| SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. | N/A |
| SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. | N/A |
| OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. | N/A |
| FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes | N/A |
| CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. | N/A |
| BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. | N/A |
| Clean Here for the full menu for Oporto |
| Braised Chicken with Vegetables | $18.00 |
| Prawn Cutlets (2) | $5.00 |
| Deep Fried King Prawns with Chilli & Spicy Salt | $22.00 |
| Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce | $21.00 |
| Beef Chow Mein | $18.00 |
| Wonton Soup (Short Soup) | $7.00 |
| Sweet and Sour King Prawns | $22.00 |
| Sweet and Sour Combination | $22.00 |
| Clean Here for the full menu for Manly Eat-Well Chinese Restaurant |
| Chips | $7.50 |
| Grilled chicken salad - chicken breast, avocado, cashew nuts, cucumber, lettuce & sweet chilli dressing | $17.00 |
| Steamed greens | $4.50 |
| Bruschetta - roasted Danish feta & tomato, balsamic reduction | $11.00 |
| Portuguese chicken skewers - served with a quinoa salad | $22.00 |
| Chorizo | $4.00 |
| Fish & chips - Sydney market catch of the day | $19.50 |
| Full breaky - eggs your choice, slow roasted tomato, bacon, sausage, baked beans, hash browns with seeded wholemeal | $20.00 |
| Clean Here for the full menu for Ash's Table |
| Name | Cuisines |
|---|---|
| Jipang | Japanese |
| Dolce Terra | |
| Fusion Point | Modern Australian, Cafes |
| North Fort Cafe | Cafes |
| Golden Chef Asian Cuisine | Asian |
| Brazuca | Brazil |
| Oporto | Takeaway Food |
| Sugar Lounge | Modern Australian |
Notice wrong information? Help us keep everything about MissChu up to date.
Click here to send us an updateMonday: 5:30 – 8:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 8:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 8:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 8:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 8:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 8:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 8:30 PM