Currently there is no menu available for Pel Gelato & Sorbetto in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Wendys Supa Sundaes | Ice Cream, Desert |
Pel Gelato & Sorbetto | Ice Cream, Dessert |
White Cow - Greek Frozen Yogurt, Artisan Gelato | Frozen Yogurt, Ice Cream, Juices, Beverages, Dessert, Greek |
Below you'll find samples from menus of places nearby.
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy | $17.00 |
Seafood Plate | $28.50 |
Bowl of Seasoned Wedges | $8.00 |
Braised Lamb Shank | $23.00 |
Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish | $19.00 |
Bowl of Seasonal Vegetables | $5.00 |
Warm Chicken Salad | $18.00 |
Trio of Dips | $14.00 |
Clean Here for the full menu for Shamrock Hotel |
Poh Pla Gai - Chicken Spring Roll | $1.50 ea |
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu | - |
Mixed Seafood | $14.00 |
Prawns | $15.00 |
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu | - |
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll | $1.00 |
Mixed Seafood | $14.00 |
Prawns | $15.00 |
Clean Here for the full menu for Khaow Thai |
Chicken | $5.00 |
Garlic Aioli | $2.00 |
Boiled Egg | $2.00 |
Side of Crinkle Cut Chips | $3.00 |
Sun Dried Tomato | $1.50 |
Hawaiian - ham, pineapple, tomato sauces, cheese | $12.00 |
BBQ Sauce | 50¢ |
Porterhouse Steak - served with chips, salad & your choice of sauce or gravy | $10.00 |
Clean Here for the full menu for Telegraph Hotel |
Beef Kway Teow | N/A |
Prawn Lovers | N/A |
Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup | N/A |
Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
Chef's Special - Stir fried thin rice noodles with chicken, BBQ pork, beef, shrimp, squid, bean shoots and seasonal vegetables in Chef's special sauce and your choice of a 600ml drink | N/A |
Chicken Noodle in Satay | N/A |
Combo Fried Rice | N/A |
Fried Kway Teow | N/A |
Clean Here for the full menu for Dave's Noodles |
Mushroom and Bacon Pasta - Creamy pasta with mushroom and bacon | $12.00 |
Roast of the Day - Tender roast meat with selection of roast vegetables and pan gravy | $12.00 |
Chicken Schnitzel - Breast schnitzel served crumbed with choice of sauce or with Parma topping with fries and dressed salad or vegetables | $24.00 |
- | - |
Atlantic Salmon - Tasmanian Atlantic Salmon oven baked served on a bed of wild rice with salsa verde | $29.00 |
Esus Caesar Salad - Crisp cos, bacon garlic croutons, parmesan with creamy anchovy dressing and soft poached egg | $12.50 |
Pickled Octopus - Tender pickled octopus served on a bed of salad greens | $11.50 |
Bowl of Chips | $6.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Thai, Asian |
Koma Ramen | Asian, Japanese, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Chinese, Asian |
Ciuccio | Italian, Pizza & Pasta |
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Click here to send us an updateMonday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM