Quay Canteen in Wollongong Menu
EARLY START
|
EB'S VEGAN 'NUTELLA' ON TOAST
House made vegan "Nutella" topped with banana & coconut flakes |
$9.00 |
|
HOUSE MADE GRANOLA
with almond milk, coyo youghurt, compote & seasonal fruit |
$13.00 |
|
ACAI BOWL
Frozen Acai with house granola, seasonal berries, topped with coconut flakes and pepita seeds |
$14.00 |
| HAM & CHEESE CROISSANT | $6.00 |
|
AVO SMASH
house guacamole topped with fried shallots and pepitas |
$9.00 |
|
CANTEEN HAM & CHEESE
toasted baguette filled with ham, cheese & edamame |
$8.00 |
|
GOOD MORNING VIETNAM
toasted baguette filled with smashed avo, fried egg, spring onion, pickled carrot, fried shallots & pepitas |
$11.00 |
|
GRINGO BREKKIE BURRITO
tortilla wrap filled with fresh tomato salsa, guacamole, fried egg and slaw, topped with smokey BBQ aioli sauce, fresh & fried shallots and fresh chilli |
$13.00 |
|
BANH XEO VIET PANCAKE
5-spice pulled mushrooms topped with Asian salad & served with nuoc mam sauce |
$14.00 |
|
PANDAN WAFFLE
house made waffle with ice-cream or coconut ice-cream, seasonal berries, topped with coconut flakes & pure maple |
$14.00 |
|
CANTEEN MACRO BOWL
house kimchi, edamame beans, slow roasted sweet potato mash, quinoa, kale, avocado, nori & sunflower seeds with a creamy ginger miso dressing |
$14.00 |
|
VIETNAMESE GREEN BREKKIE BOWL
Vietnamese spinach, mint, sprouts, avo, quinoa, kale & edamame with your choice of a fried egg or tofu |
$14.00 |
| ADD PROTEIN | $3.00 |
| BBQ PORK | |
| 5-Spice Pulled Mushroom | |
| Fried Egg | $2.50 |
| Honey, Soy & Sesame Chicken | |
| Sweet Sesame & Soy Tofu | |
| Guacamole | $2.50 |
SOME LUNCH
|
DUMPLINGS
(serve of 3) pork & chives or prawn or veggie |
$7.00 |
|
STEAMED BUNS
(serve of 2) pork or veggie |
$7.00 |
|
RICE PAPER ROLLS
(serve of 2) |
$7.00 |
| chicken & vermicelli | |
| tofu & vermicelli | |
| pork & viet slaw | |
| mushrooms & viet slaw | |
| with your choice of peanut or nuoc mam dipping sauce | |
|
PHO
pho soup with Asian greens, rice noodles, fresh & fried shallots topped with fresh chilli |
$10.00 |
| add protein for | $3.00 |
|
BANH MI BAGUETTE
baguette filled with Asian salad, pepitas, fried shallots, house mayo & pate (pork pate or edamame pate) with your choice of protein |
$10.00 |
|
CANTEEN-STYLE BAGUETTE
baguette filled with crunchy viet slaw, sriracha aioli with your choice of protein |
$10.00 |
|
THE SMOKEY PIG BAGUETTE
baguette filled with BBQ pork, crunchy slaw, topped with pork crackling and covered in smokey BBQ sauce & aioli |
$13.00 |
|
SATAY BAGUETTE
Your choice of Chicken or Tofu with cucumber, pickled carrot & daikon, lettuce, spring onion topped with peanuts, fresh & fried shallots and house made peanut satay sauce |
$12.00 |
|
VERMICELLI SALAD
noodles, carrot, daikon, snow peas, cucumber, mint, Thai basil, fried shallots, sprouts & pepitas |
$10.00 |
| add protein for | $3.00 |
|
CANTEEN VIET SLAW
purple cabbage, wombok, carrot, daikon, snow peas, mint, sriracha mayo |
$10.00 |
| add protein for | $3.00 |
|
NUDE BANH Ml SALAD
Asian salad, pepitas, fried shallots, house mayo & edamame pate |
$10.00 |
| add protein for | $3.00 |
|
THE SMOKEY PORK SLAW
Crunchy Asian slaw with Pulled BBQ pork, pork crackling, covered in fresh & fried shallots and smokey BBQ sauce & Aioli |
$15.00 |
| ADD PROTEIN | $3.00 |
| BBQ PORK | |
| 5-Spice Pulled Mushroom | |
| Fried Egg | $2.50 |
| Honey, Soy & Sesame Chicken | |
| Sweet Sesame & Soy Tofu | |
| Guacamole | $2.50 |
| Pork Crackling | $1.50 |
SWEETS & TREATS
| VEGAN DONUTS | $4.50 |
| SPECIAL VEGAN DONUTS | $5.50 |
| BANANA BREAD | $5.000 |
| also available vegan & gluten free | $6.00 |
| add berries, syrup and coconut flakes | $2.00 |
| PROTEIN BALLS | $3.50 |
|
CANTEEN SUNDAE CUP
Coyo Ice cream, choc brownie, seasonal berries and chocolate ganache. |
$8.00 |
Menu Disclaimer
Nearby Vietnamese restaurants
| Name | Cuisines |
|---|---|
| Nam Restaurant | Vietnamese |
| Trang Vietnamese Restaurant | Vietnamese, Asian |
| Ha Long Bay Vietnamese Restaurant | Vietnamese, Asian |
| Pho Chinese & Vietnamese | Vietnamese, Asian, Chinese |
| Mylan Restaurant | Vietnamese, Asian, Thai |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Nam Restaurant (sample menu)
| King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. | $18.00 |
| Mix Braised Vegetable - Carrot, broccoli, celery, baby corn, mushroom, cauliflower, bamboo shoot, and cabbage. | $15.00 |
| Fish Cake - Minced fish, starch, natural seasoning, mild spice and lemongrass served with sweet chilli sauce. | $7.00 |
| Pork / Chicken / Beef - Onion, chilli on cucumber & lettuce. | $16.00 |
| Honey Chicken | $16.00 |
| King Prawns / Seafood (Battered or Braised) (King prawn, calamari, fish ball & fish tofu) - Tomato, celery, cucumber, onion, carrot and pineapple. | $18.00 |
| King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. | $19.00 |
| Pork / Chicken / Beef - Ginger, onion on cucumber & lettuce. | $16.00 |
| Clean Here for the full menu for Nam Restaurant |
Trang Vietnamese Restaurant (sample)
| Satay Soup; Hu Tieu Satay (Spicy) - Clear Noodle Soup Served With Greens And Home -Made Satay (Chilli Oil | N/A |
| Mixed Entrée - Min Of 4 People; A Selection Of Four Entrees | $10.00 per person |
| Your Choice Of Toppings: Chocolate, Caramel Or Strawberry | N/A |
| Saigon Chicken Or Prawn Pancake - Filled With Bean Sprouts | N/A |
| Caramel Prawns; Tom Rim - Prawns Braised With Caramel, Fish Sauce & Pepper | $20 |
| Lemon Or Honey Chicken; Ga Sot Chanh - Battered Fillets Served With Honey Or Lemon Sauce | $16 |
| Laska Soup (Spicy) - Vermicelli Noodles Served In A Coconut, Lemongrass & Herb Broth & Vegetables | $11 |
| Plum Sauce; Xi- Mui - Braised With Onion In Plum Sauce | N/A |
| Clean Here for the full menu for Trang Vietnamese Restaurant |
Chef's Choice Restaurant (sample)
| Pippies XO | $13.00 |
| Sizzling Chilli Chicken | $9.80 |
| King Prawn Chow Mein | $9.80 |
| Fried Noodles in Soya Sauce | $7.00 |
| Hot Pot Tom Yum King Prawn | $10.80 |
| Spring Rolls | $6.80 |
| Special Fried Rice | $8.00 |
| Thai Seafood Salad | $11.00 |
| Clean Here for the full menu for Chef's Choice Restaurant |
Food World Cafe (sample)
| Combination noodles soup | $12.00 |
| Stewed beef & rice | $11.00 |
| Shredded pork rice noodles | $11.00 |
| Pork ribs and plum sauce | $15.00 |
| Chicken cashew nut & rice | $11.00 |
| Chinese curton | $3.00 |
| Beef Black bean & rice noodles | $11.00 |
| Fried rice beef and lettuce | $11.00 |
| Clean Here for the full menu for Food World Cafe |
Bostons Espresso (sample)
| House made granola, yoghurt and berries | $7 |
| Free range fried or scrambled eggs on organic sourdough | $7 |
| Salad of the day | $8 |
| Cheese and tomato toastie on organic sourdough | $6 |
| + grilled chicken | $3 |
| Bacon, free range eggs and cheddar on a Turkish roll | $6.5 |
| + Smashed avocado | $3 |
| Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli | $9 |
| Clean Here for the full menu for Bostons Espresso |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Top Choice Restaurant | Noodles, Chinese |
| Nam Restaurant | Vietnamese |
| Trang Vietnamese Restaurant | Vietnamese, Asian |
| Chef's Choice Restaurant | Asian |
| Moon Sushi Shop 3/22-30 Gladstone Ave, Wollongong NSW 2500 | Sushi, Japanese, Asian |
| Levendi Wollongong Harbour Cliff Rd, Wollongong NSW 2500 | European |
| Food World Cafe 148 Keira St, Wollongong NSW 2500 | Chinese, Asian |
| Bostons Espresso | Sandwich Bar, Cafes |
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Click here to send us an updateRestaurant Details
- Location
- Wollongong
- Type
- Restaurant
- Service
- Table Service
- Price
- Phone
- 0242004753
- Fax
- Address
- 5/157 Crown St, Wollongong NSW 2500, Australia
- Features
- Seating, Cafe
- Cuisine
- Asian, Cafe Food, Australian, Vietnamese
- Website
- http://www.quaycanteen.com.au/
Opening Hours
Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 9:30 AM – 3:00 PM