Currently there is no menu available for Raul's Hub in Rozelle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rozelle below.
Name | Cuisines |
---|---|
Raul's Hub | Kebabs, Pizza |
Below you'll find samples from menus of places nearby.
Thai Style baby Octopus | $11.90 |
Battered Flat Head and Chips | $11.90 |
Potato Scallops | $0.90 each / 4 for $3.50 |
Battered Mussels | $1.50 each / 6 for $7.90 |
Grilled Dorry Fillet | $8.90 |
Clean Here for the full menu for Sea Breeze |
Vege & cheese pie | $ 5.40 |
Chicken & mushroom | $ 5.40 |
Beef mince pie | $ 4.60 |
Sausage rolls | $ 3.80 |
Plain cupcake | $ 4.20 |
Tomato sauce | $ 0.40c |
Quiche | $ 6.50 |
Beef & vege pastie | $ 5.60 |
Clean Here for the full menu for Roberto's Cakes and Party Food |
Veal Saltinbocca Prosciutto, rosemary, Provolone cheese in a white wine & veal jus | $26.50 |
Margarita Tomato, cheese & oregano | $19.00 / $16.00 |
Aquacalda Italian pork & fennel sausage, roasted capsicum, rocket & bocconcini | $23.00 / $20.00 |
Seasonal Vegetables | $6.00 |
Marina Lunga Prosciutto, tiger prawns, zucchini & rocket | $24.00 / $21.00 |
Vegetarian Mushroom, onion, capsicum, pineapple & olives | $19.00 / $16.00 |
Chips | $6.00 |
Ham & Pineapple Pizza Small 9inch | $12.00 |
Clean Here for the full menu for Lipari Pizza |
+ add a fried egg to your main | $3 |
Panko-crumbed veal schnitzel with herb and mustard potato salad, rocket & lemon | $23 |
Beer battered fish with handcut chips, tartare, lemon & rocket | $17 |
Mussels in white wine, fennel, red onion, chilli and saffron with sourdough & roast garlic aioli | $19 |
Fried 5-spice calamari with herbs & chilli jam | $15 |
Fried whitebait with remoulade | $15 |
Roast pork cutlet with pearl barley risotto, fennel marmalade & cherry, almond and leaf salad | $23 |
Herb and goat cheese omelette with fennel, herb and mesclun salad | $14 |
Clean Here for the full menu for Ruby L'otel Rozelle |
Soba Noodle Stir Fry (V) Japanese Soba Noodles with Bok Choy, Spinach, Mushrooms and selected vegetables stir-fried in Garlic, Soy, Ginger mix. (Chilies available on request.) | $22.50 |
Frangelico and Cointreau White and Dark Truffles Our own Hazelnut (Frangelico) dark Chocolate Truffle served alongside a white Cointreau Truffle. | $15.95 |
One Scoop of Ice cream, Sorbet or King Island Cream - per scoop | $4.00 |
Individual Chocolate and Hazelnut Torte Layers of Hazelnut Meringue drizzled with Chocolate topped with Strawberries and fresh Cream sandwiched together to create the Torte. | $15.95 |
Accompaniments Gourmet Bread | $3.50 |
Feta Parcels Feta cheese topped with our own Pesto sauce, wrapped in filo pastry and baked until golden brown. | $13.95 |
Skewers of Tofu and Roasted Vegetables with a Peanut Sauce (V) Marinated Tofu, Roasted Pumpkin, Potato, Kumara and Eggplant Skewered and served with a Peanut sauce and a Wild Rice salad. | $23.50 |
Savoury Mushroom Pancake Stack with an English Spinach Sauce Roman Brown, Oyster and Button Mushrooms are sautéed in Garlic and added to fresh Herbs and Parmesan to form the base of the Pa | $24.50 |
Clean Here for the full menu for Harvest Vegetarian Restaurant |
Name | Cuisines |
---|---|
Sea Breeze | |
Red Lion Hotel | Modern Australian |
Roberto's Cakes and Party Food | Desert, Bakery |
Sushi Bar Rozelle | Sushi, European, Japanese, Asian |
Garry Owen Hotel | Pub Food |
Global Food Marketing | |
Victoire Pty Ltd | Bakery |
The Fine Food Store | Delicatessens |
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