Currently there is no menu available for Restaurant 1903 in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Pub Food, Modern Australian |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Cornish Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Famous Steak Pie | N/A |
Steak and onion | N/A |
Snow Pie | N/A |
Vegetable Pastie | N/A |
Cracked pepper Pie | N/A |
Chicken and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Fruit Toast | $3.90 |
Jam | $5.50 |
Cappuccino | Cup $3.50 |
Omelette | $16.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Cassata Ice Cream | $8.50 |
Mocha | Cup $4.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Black pepper beef fillet
With steamed rice |
$15.80 |
Smoked fish
With sweet savoury sauce with herb and spices |
$11.50 |
Szechuan spicy scallops | $28.80 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Braised chicken and vegetables noodles | $13.80 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
Wok fried rice cake
With pork and mushroom |
$13.80 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
Yakitori 1
Chicken (for 6) |
$22.00 |
Dumpling | $39.00 |
Pork bulgoki don (spicy or mild)
Mild or spicy pork bulgoki served on steamed rice |
$13.00 |
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
-Teriyaki chicken don | $10.90 |
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
Takoyaki salad
Octopus balls with soy sauce and mayonnaise |
$8.00 |
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
Clean Here for the full menu for Darac Bar & Grill |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
-Add roti (GF) | $3.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Available from 12pm | |
Sides | |
-Add toast | $2.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM