Currently there is no menu available for Salted Board in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
Name | Cuisines |
---|---|
Magna Pizza | Italian, Pizza, Vegetarian |
Capri Restaurant | Mediterranean, Gluten Free, Italian, Vegetarian |
The Raw Kitchen | Gluten Free, Vegetarian, Australian, Vegan, Cafe Food, Health Food, Pizza |
Spudbar | Vegan, Vegetarian, Fast Food, Australian, Health Food |
Ruocco's Pizzeria e Ristorante | Gluten Free, Italian, Vegetarian, Pizza, Seafood |
Below you'll find samples from menus of places nearby.
McDonnell's chicken curry - with rice and a crisp poppadom (half 'n' half is available) | $21.90 |
Sausage & chip or mash or salad | $10.00 |
Fish & chips or mash or salad | $10.00 |
Margarita (V) - fresh napoli sauce & 2 cheese mix (9-inch/12 inch) | $13.90/$15.90 |
Irish Burger - beef, bacon & cheese on a toasted bun with chips | $17.90 |
Chips with aioli (V) | $6.90 |
Add Chips | $5.00 |
Rosie's Beef Burger - with beef, bacon & cheese in a toasted bun with lettuce, tomato, aioli & a beetroot relish | $19.90 |
Clean Here for the full menu for Rosie O'Grady's Irish Pub |
Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
(Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
Clean Here for the full menu for Pink Rice |
CHICKEN BREAST barbequed free range chicken breast served with garden salad, beer battered chips and honey mustard dressing | $22 |
MASHED POTATO | $5 |
GARLIC BREAD | $7 |
TRIANGOLI handmade fresh pasta triangles filled with ricotta and baby spinach, tossed with fresh tomato, semidried tomato, tomato sugo and chilli | $23 |
SPAGHETTI AGLIO DE OLIO baby spinach, mushroom, fresh tomato, garlic and olive oil | $22 |
- MEAT AND SEAFOOD | $3 PER TOPPING |
PROSCIUTTO SALAD sliced tomato, bocconcini cheese and basil, topped with shaved prosciutto and drizzled with balsamic vinegar reduction, served on a bed of baby cos lettuce | $18 |
CRAB LINGUINE crab meat tossed with olive oil, fresh tomato, basil, garlic, chilli and saffron | $31 |
Clean Here for the full menu for Sandrino Cafe & Pizzeria |
Pane Fresco - Fresh bread with aged balsamic and virgin olive oil | $5.5 |
Risotto al Funghi - Sauteed mushrooms with truffle oil and shaved parmesan | $24.5 |
Sorbet - Scoop of lemon sorbet | $4 |
Linguine ai Frutti di Mare - Mussels, clams, calamari, prawns and fresh fish with fresh tomato, chilli and olive oil | $28.5 |
Affogato - Espresso with vanilla icecream and your choice of liqueur: Frangelico, Kaluha, Amaretto, Tio maria, Galliano | $15 |
Pappardelle ai Funghi - Homemade pappardelle with mixed mushroom ragu, taleggio cheese, truffle oil and shaved parmesan | $24.5 |
Olive Marinate - Mixed Sicilian green and black olives | $11.5 |
Sticky Date Pudding - Homemade sticky date pudding served with vanilla icecream and caramel sauce | $11 |
Clean Here for the full menu for Tabella |
Coverture Dark Chocolate Tart - Spiced ginger rhubarb, candied nut crumble, white chocolate ice cream | $16.00 |
Amelia Park Lamb Loin (served pink) - Smoked eggplant puree, charred spring onion, olive soil, heritage carrots, mint salsa verde | $43.00 |
Sticky Date Pudding - Sea salted caramel sauce, pedro poached pear, vanilla bean ice cream | $15.00 |
Natural with Shallot and Champagne vinaigrette (12) (gf) | $40.00 |
Kilpatrick – crispy smoked bacon (6) | $24.00 |
Free Range Pork Rib-Eye with Crackling - Aged cheddar and roasted onion croquette, pancetta, endive and apple salad, cider sauce | $42.00 |
Rib Eye on the bone, 500g | $53.00 |
Fresh bread selection, house-made dukkah and parmesan infused oil | $8.00 |
Clean Here for the full menu for Char Char Bull |
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Breaks Cafe | Cafes |
Old Shanghai | Asian, Chinese |
Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
I L Cibo | Cafes |
Jac and the Bean | |
Rosie O'Grady's Irish Pub | Irish, European |
Ali Baba & 40 Dishes | Takeaway Food, Kebabs |
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Click here to send us an updateMonday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 8:30 AM – 10:30 PM, Sunday: 8:30 AM – 9:00 PM