Currently there is no menu available for Sayang Malaysian Restaurant in Paradise Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Paradise Point below.
Name | Cuisines |
---|---|
Solace Bar and Restaurant | Australian, Gluten Free, Vegan, Vegetarian |
Bare Food | Cafe Food, Vegetarian, Gluten Free, Vegan, Australian |
Tetsuaki Japanese Restaurant | Asian, Japanese, Gluten Free, Vegetarian, Sushi |
Cafe 7 Paradise Point | Vegetarian, Cafe Food, Australian, Gluten Free |
Thong Bai Thai | Thai, Vegetarian, Asian |
Below you'll find samples from menus of places nearby.
Gaeng Kiew Waan Gai (medium hot) Chicken and vegetables cooked in green curry and coconut cream, garnished with basil leaves and chilli.. | $17.25 |
Toong Tong (5 pcs.) : Golden Bags Minced pork with corn kernel wrapped in flour sheet | $9.50 |
Curry Puff (3 pcs.) Fried pastry wrapped with curried extracted protein and potato fillings. | $8.75 |
Pad Pak Ruam Mit Stir-fried mixed vegetables with oyster sauce | $12.75 |
Goong Tom Yumm Haeng (mildly hot) Sauteed prawns with lemongrass, kaffir lime leaves with Thai herbs and spices. | $21.50 |
Gaeng Ped Nua (medium hot) Beef and vegetables cooked in coconut cream and red curry paste, garnished with chillies and basil leaves. | $17.25 |
Yumm Nua (medium hot) Spicy grilled beef salad. | $17.90 |
Gai Hor Bai Pai Deep-fried chicken fillet marinated in sesame oil, garlic and pepper, wrapped in palm leaves. | $20.00 |
Clean Here for the full menu for Baan Thai Restaurant |
Veggie ten don - Bowl of rice topped with vegetable tempura. Come with miso soup | $18.50 |
Chicken tempura - Lightly battered and fried thin strips of chicken breast served with dipping sauce (soy & ginger sauce) | $15.50 |
Vegetable tempura - Lightly battered and fried thin strips of vegetables served with dipping sauce (soy & ginger sauce) | $12.50 |
Beef eye fillet | $36.00 |
Ton nabe - Thinly sliced pork and vegetables cooked with sweet miso soup in hot pot. Come with rice | $31.00 / pp |
Tuna, Salmon, Ikura - salmon roe | $5.50 |
Nasu dengaku - Deep fried & grilled eggplant with sweet miso paste | $13.50 |
C-roll ( 4 pieces / 8 pieces) - Rolled sushi with prawn, seafood sticks, cucumber, avocado & frying fish roe | $9.50 / $18.00 |
Clean Here for the full menu for Bishamon Japanese Restaurant |
The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. | 520mL : $9.95 |
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. | One size only: $7.95 |
Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. | 520mL : $9.95 |
Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. | One size only: $9.95 |
Clean Here for the full menu for Pizza Capers |
Thai Beef (gf) - Tender seared beef strips infused with an Asian sauce on a bed of Asian green salad | $17.00 |
Barkers Creek King Pork Cutlet 300g | $27.50 |
Stuffed Chicken Maryland - Stuffed with fresh ricotta, sundried tomato & spinach and your choice of beer battered chips and garden salad or mash potato and vegetables | $27.50 |
Sauces (gf) - pepper. dianne, mushroom, garlic cream, chilli, gravy | $2.00 |
Tandoori Chicken Pizza (gf) - Served on crispy pizza base with Spanish onion, crisp potato, spinach and tzatziki | $17.00 |
Mixed Grill - 120g rib fillet, thick gourmet pork and rosemary sausage, lamb chop, fried egg, grilled tomato served with beer battered chips and fresh garden salad | $28.00 |
Tandoori Chicken Wrap - Grilled tandoori tenderloins served on cos lettuce, fresh tomato, Spanish onion and tzatziki | $14.50 |
Creamy Mushroom Risotto (v) - Served with mixed mushrooms tossed with fresh spinach | $17.00 |
Clean Here for the full menu for Halo's At St.Pauls |
Olive, Roast Garlic & Parmesan - Tapenade with toasted Turkish Bread | $9.90 |
Rump - 300gms - Served with either house salad & fries or steamed vegetables & creamy mash with your choice of either forest mushroom, green peppercorn, crème sauce or red wine jus. | $28.90 |
Sides - Mash, Steamed veg, Side Salad | $5 Each |
Salt & Pepper Calamari Salad - Pine cut calamari strips tossed in salt & pepper seasoned crushed crispy rice noodles on a crisp garden salad & drizzled withlemon/lime aioli | $14.50 |
Sweet Chilli, Bacon & Cheese Pizza Bread | $9.90 |
Fish Of The Day - Market fresh fish fillet,oven baked , served on salt and vinegar crushed baby potato, steamed winter vegetable & topped with a rich fish cream sauce. | $25.90 |
Chefs Special Battered Oysters - Fresh oyster cooked in a light crisp beer batter & drizzled with a ponzu aioli | $3.00 each |
Clean Here for the full menu for Be Confidential |
Name | Cuisines |
---|---|
Cafe Savannah | Cafes |
Sayang Malaysian Restaurant | Asian, Malaysian |
Cafe Boho | Cafes |
Little Mykonos Taverna | Kebabs, Cafes |
Alora Tea House | Modern Australian |
The Curry Muncher Indian Restaurant | Indian, Asian |
Liz's Paradise Promotions | |
Gold Coast Sailing Club | Italian, European |
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Click here to send us an updateMonday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM