Currently there is no menu available for Scholars Wine Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Ferdydurke | Wine Bar |
Croft Institute | Wine Bar, Pub Food |
Siglo | Wine Bar |
The Toff In Town | European, Wine Bar |
Insignia On Flinders | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Steak and onion | N/A |
Cornish Pastie | N/A |
Chicken Leek and potato Pie | N/A |
Steak and Mushroom Pie | N/A |
Vegetable Pastie | N/A |
Potato Pie | N/A |
Steak and Kidney Pie | N/A |
Chicken and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Fried eggs on toast | $8.50 |
Long Black | Cup $3.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Ham, Cheese and Tomato | $5.50 |
Cappuccino | Cup $3.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Mongolian beef | $19.80 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
Smoke fish hand-pulled noodles in soup | $13.80 |
"Grandma" beancurd
With steamed rice |
$12.80 |
Noodles with meat sauce and cucumber | $13.80 |
Beef and vegetables "hor fun" in soup | $13.80 |
Wok sauteed mixed vegetables and fresh mushroom | $17.80 |
Garlic and parsley chicken
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
-Unagi don | $10.90 |
Grilled bulgoki salad bowl
Grilled thinly sliced beef or pork on salad ned (beef or pork) |
$13.00 |
Not including rice | |
BBQ Pork spare ribs
Korean style rack of ribs grilled with a choice of mild, hot or extreme hot |
$32.00 |
Chicken bibimbam | $12.00 |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
Clean Here for the full menu for Darac Bar & Grill |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Penne
In house soup with sourdough toast |
$12.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Soup
In house soup with sourdough toast |
$9.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateTuesday 12:00 - 00:00
Wednesday 12:00 - 00:00
Thursday 12:00 - 00:00
Friday 12:00 - 00:00
Saturday 16:00 - 00:00