Currently there is no menu available for Shilla Korean BBQ in East Perth. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Perth below.
| Name | Cuisines |
|---|---|
| Shilla Korean Bbq | Barbeque, Korean |
| Shilla Korean BBQ | Barbeque, Asian, Korean |
| Hanzan | Korean |
Below you'll find samples from menus of places nearby.
| Tarragon Fungi - wild mushrooms on two slices of seeded chiabatta w/ tarragon & white wine sauce | $21.00 |
| Waffle Candy - waffle, strawberries, banana, hokey pokey ice cream, nutella & candied peanuts or crunchie | $19.00 |
| Vegetable Frittata - oven roaasted zucchini, capsicum and pumpkin frittata, served with a green house side salad | $12.00 |
| Tarragon Fungi - wild mushrooms on two slices of seeded chiabatta w tarragon & white wine sauce | $21.00 |
| Duck & Noodle Salad - rice noodles, pomegranate, bean shoots & a hoisin dressing | $18.00 |
| Potato Gnocchi - spanish chorizo, mushroom, red onion & spinach, topped with parmesan | $18.00 |
| Dukkah Poached - poached eggs dukkah spiced, kale, grilled houlumi & rye sourdough bruschetta, finished with an avocado & turmeric dressing | $19.50 |
| Halloumi Burger - grilled halloumi cheese, fresh tomato, onions, grilled eggplant, crisp rocket finished with pesto & aioli on toasted a brioche bun, served with seasoned chips | $16.00 |
| Clean Here for the full menu for Kinky Lizard |
| Turkey & Ham | N/A |
| Subway Club | N/A |
| Hot Chilli | N/A |
| Thousand Island | N/A |
| BBQ | N/A |
| Meatball | N/A |
| Poached Egg and Cheese | N/A |
| Carrot | N/A |
| Clean Here for the full menu for Subway |
| Red wine jus | $3.00 |
| Roast beetroot risotto, goat's cheese foam, crushed walnuts | $18.50 |
| Chocolate Fondant, salted caramel, vanilla ice cream | $12.50 |
| 300g scotch fillet, home-made chips, mixed salad, red wine jus | $34.00 |
| Pan roast chicken breast, braised cabbage, potato fondant, lemon & thyme butter | $27.00 |
| Chocolate Profiteroles, vanilla cream | $10.50 |
| Two Cheeses | $19.00 |
| Leek & potato soup, parmesan croute | $8.00 |
| Clean Here for the full menu for Bluerock Cafe Bar Restaurant |
| Delice Cremiers – Cow’s milk, soft, France. Creamy, rich, bloomy rind cheese | $10/each or $26 for 3 |
| Blackbird croquettes of the day | $17.00 |
| Cantal Entre Deux- Cow’s milk hard, France. Buttery and tangy, cooked curd pressed cheese | $10/each or $26 for 3 |
| French press coffee, assorted teas | $4.00 |
| Tart aux pêche, vanilla semifreddo, peach & mint | $15.00 |
| Fish, scallop & calamari tagliolini, cherry tomato, fennel | $32.00 |
| Pomme frites, herb de provence salt | $9.00 |
| Bleu D’Auvergne Auvermont- Cow’s milk blue, France. Firm but creamy texture, spicy finish | $10/each or $26 for 3 |
| Clean Here for the full menu for Blackbird Restaurant |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
| PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Munch Terrace | Chinese |
| The Mint Asian Cafe | Asian |
| Shige | |
| Golden Treasure Restaurant | |
| Bulgogi BBQ Restaurant | Barbeque |
| Fuku Sushi & restaurant | Cafes |
| Royal Siam Kitchen | Thai, Asian |
| Shilla Korean Bbq | Barbeque, Korean |
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