Currently there is no menu available for Sugar Bowl Cafe in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
| Name | Cuisines |
|---|---|
| Officine Zero | Italian, Cafe Food, Coffee and Tea |
| Middletown | Australian, Cafe Food, Coffee and Tea |
| The Seasonal Kitchen | Australian, Cafe Food, Vegan, Vegetarian, Coffee and Tea |
| Tall Timber | Vegan, Australian, Gluten Free, Cafe Food, Vegetarian, Coffee and Tea, Health Food |
| Epicure Kitchen Cafe | Coffee and Tea, Cafe Food |
Below you'll find samples from menus of places nearby.
| Mixed Vegetables | $7.00 |
| Stir Fry Beef Hor Fun in Soy Sauce | $9.50 |
| Chicken Black Bean Sauce & Vegetables | $7.80 |
| B.B.Q. Pork & Bean Shoots | $7.80 |
| B.B.Q. Pork Plum Sauce & Vegetables | $8.80 |
| B.B.Q. Pork Curry Sauce & Vegetables | $8.80 |
| Teriyaki Chicken in Steamed Rice | $9.50 |
| Malaysian Curry Lamb with Potato | $9.50 |
| Clean Here for the full menu for Green Dragon Take Away Food |
| Vietnamese Noodles Soup (PHO) Beef and chicken | $11.00 |
| Flaming beef sate egg noodles Thin eff noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce | $11.00 |
| Seafood mee goreng Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions | $12.00 |
| Vegetarian sate noodles Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce | $10.00 |
| Vegetarian Singapore noodles Vermicelli noodles wok tossed with tofu, peas, capsicum, carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce | $10.00 |
| Vegetarian Thai noodles (Pad Thai) Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce | $10.00 |
| Singapore fried noodles Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce | $11.00 |
| - With seafood (prawns, squid, crab meat & fish cakes) | $12.00 |
| Clean Here for the full menu for Noodle World |
| Marnier (white wine, cream, garlic & leek) - 2 dozen freshly steamed mussels in your choice of the following sauce. All mussel pots served w fresh bread | $22.00 |
| Margarita: tomato, basil, bocconcini & mixed herbs | $18.00 |
| Pan-tossed field mushrooms, chorizo and black olives | $9.00 |
| Marinated eye fillet tossed through a crisp salad w a Thai-inspired dressing | $13.00/$23.00 |
| Lamb shanks slow braised in red wine & rosemary, served w creamy mash potato & steamed broccoli | $28.00 |
| Crumbed eggplant wedges w sweet chilli aioli | $8.90 |
| Wrap w mixed lettuce, tomato, cucumber, Spanish onion, sour cream & sweet chilli, served w beer battered chips: w Beef | $17.00 |
| Lemon pepper calamari salad: pan-seared calamari on a bed of mixed lettuce, roasted capsicum, grilled zucchini and Spanish onion w lemon vinaigrette | $12.00/$22.00 |
| Clean Here for the full menu for College Lawn Hotel |
| Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
| Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
| Ice Cream Sundae with berry compote | $10.00 |
| Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
| Pie of the day house baked served with your choice of mash and peas or salad and fries | $14.00 |
| Warm Chocolate Brownie with fresh cream | $10.00 |
| Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
| Porterhouse steak with salad, fries and your choice of sauce | $15.00 |
| Clean Here for the full menu for Mt Erica Hotel |
| Crisp masterstock pork hock with spicy hoisin, kimchi pickles & steamed bao | $34 |
| 250G Cape scotch with hot mustard horseradish & schichimi | $38 |
| Coconut crème caramel, pandan sago, red bean & honeycomb | $15 |
| Knickerbocker glory, black sesame ice cream, tropical fruits & coconut | $15 |
| Lemon & black pepper chicken ribs with hot ‘n’ sour dressing | $12 |
| Dessert plate for two | $20 |
| Spicy snapper dumplings with yuzu chili dressing | $15 |
| Chocolate dulce de leche with sour cherries, freeze dried strawberry & mint | $15 |
| Clean Here for the full menu for The Smith Restaurant & Bar |
| Name | Cuisines |
|---|---|
| Green Dragon Take Away Food | Chinese, Asian |
| Massive Wieners | |
| Onions Restaurant | |
| Noodle World | Noodles |
| Happy Phoenix Restaurant | Chinese, Vietnamese |
| Paasha Turkish Cafe Pty Ltd | Cafes, Turkish, Mediterranean |
| Matsuri | |
| Let's Eat | Takeaway Food |
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Click here to send us an updateMonday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM