Sushi Train Roll | $3.00 |
California Roll | $3.00 |
Salmon Roll | $3.50 |
Tekka Roll (raw tuna) | $3.50 |
Tuna Salad Roll | $3.50 |
Salmon & Avocado Roll | $4.00 |
Fresh Tuna & Avocado Roll | $4.50 |
Tuna Salad & Avocado Roll | $4.00 |
Chicken & Avocado Roll | $4.00 |
Teriyaki Chicken & Avocado Roll | $4.50 |
Salmon & Asparagus Roll | $4.00 |
Wagyu Sukiyaki Roll | $4.50 |
Bakudan Roll (spicy salmon & cucumber) | $4.00 |
Fish Stick Roll | $3.00 |
Ebi Katsu Roll (prawn stick roll) | $3.50 |
Sesame Roll | $3.00 |
Salmon | $4.00 |
Harami (salmon belly) | $4.50 |
Hamachi (kingfish) | $4.00 |
Shimesaba (mackerel) | $3.50 |
Maguro (raw tuna) | $4.50 |
Unagi (eel) | $3.50 |
Unatama (eel & egg) | $4.50 |
Amaebi (sweet prawn) | $3.50 |
Ika (squid) | $3.50 |
Tako (octopus) | $3.50 |
Ika Sugata (baby squid) | $4.50 |
Ebi (prawn) | $4.50 |
Aburi Salmon | $4.50 |
Aburi Hotate (scallop) | $5.50 |
Aburi Marbled Beef | $4.50 |
Aburi Chashu (pork belly) | $4.00 |
Teriyaki Chicken & Avocado | $4.50 |
Salmon & Avocado | $4.00 |
Fresh Tuna & Avocado | $4.50 |
Tuna Salad & Avocado | $4.00 |
Eel & Cucumber | $4.50 |
S.A Salmon Ship | $4.50 |
Salmon & Ikura Ship | $5.50 |
Egg Salad Ship | $3.00 |
Corn Salad Ship | $3.00 |
Tuna Salad Ship | $3.50 |
Kanikama Salad Ship | $3.50 |
Wagyu Beef Ship | $3.50 |
Cucumber Roll | $3.00 |
Avocado Roll | $3.50 |
Asparagus Roll | $3.50 |
Ume Q Roll (pickled sour plum) | $3.50 |
Kanpyo Roll | $3.00 |
Oshinko Roll (pickled radish) | $3.00 |
Natto Roll (fermented soybean) | $3.50 |
Asparagus & Avocado Roll | $4.00 |
Cucumber & Avocado Roll | $4.00 |
Semi Dried Tomato & Avocado Roll | $4.00 |
Vegetarian Roll | $3.50 |
Semi Dried Tomato, Avocado & Cucumber Roll | $3.50 |
Calamari | $3.00 |
Harumaki (spring roll) | $3.50 |
Takoyaki (3pcs) (octopus puffs) | $4.00 |
Creamy Croquette | $4.00 |
Okonomiyaki (seafood pancake) | $4.00 |
Coro Coro Croquette | $4.00 |
Yokohama Shaomai (pork) | $5.50 |
Kaki Fry (3pcs) (crumbed oyster) | $4.50 |
Salmon Sashimi 4pcs | $5.50 |
Salmon Sashimi 7pcs | $8.00 |
Kingfish Sashimi | $5.50 |
Tuna Sashimi | $8.00 |
Udon Kanikama, fried bean curd & Seaweed | $8.50 |
Kakiage Udon Vegetable & Prawn Tempura | $8.50 |
Ebi Tempura Udon Prawn Tempura & Shallots | $10.00 |
GELATO GREEN TEA / BLACK SESAME / MANGO | $3.50 EACH |
FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR | $4.00 EACH |
STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE | $4.50 |
MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK | $4.50 |
FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII | $3.50 |
STAR PLATTER 66PCS | $32.00 |
HOT MEAL PLATTER | $39.00 |
SALMON PLATTER 38PCS | $49.00 |
OCEAN PLATTER 38PCS | $67.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Earth Vegan Cafe | Vegetarian |
Green Palace Thai Vegetarian | Vegetarian, Thai |
Suzy Spoon's Vegetarian Butcher | Vegetarian |
Golden Lotus Vegan | Vietnamese, Asian, Vegetarian, Vegan, Thai |
Matee | Turkish, Vegan, Vegetarian, Halal, Middle Eastern, Gluten Free, Mediterranean |
Below you'll find samples from menus of places nearby.
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast | $18.00 |
Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish | N/A |
- Avocado | N/A |
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish | $12.00 |
- Bacon or Salmon, avocado | $17.50 |
Half served | subtract $1.50 |
Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli | N/A |
- Ham, cheese, seeded mustard, tomato mixed lettuce and aioli | $13.20 |
Clean Here for the full menu for Barmuda |
Lamb Souvlaki with side salad, Pitta bread and tatziki | $18.90 |
Roast Tomato, Mushrooms, Spinach, Baked Beans, Haloumi, Sausage, Bacon, Chorizo | $3.50 |
Greek | $16.50 |
Shallot and Parmesan | $14.00 |
Banana Bread with walnut butter | $5.50 |
Salmon Benedict | $17.50 |
Spinach, Mushrooms and Feta | $16.00 |
Chicken, Semi Dried Tomato, Avocado, Tasty Cheese and Fresh roquette | $14.00 |
Clean Here for the full menu for Lou Jack's |
Ham Cheese Sarnie - Smoked ham, tasty cheddar, fresh avocado, mixed salad and tomato relish on light fresh multigrain | $9 |
Milkshakes / Thickshakes - Milk and real dairy ice-cream blended with chocolate, vanilla, caramel, strawberry, hazelnut or real coffee syrups | $6 / $8 |
Salmon Sarnie - Smoked salmon, fresh avocado, cucumber, cream cheese & dill caper mayo on light fresh multigrain | $12.5 |
Bacon Eggs - Two crispy bacon rashers, two free range eggs any way you like, served with warm fresh sourdough toast | $13.5 |
Moroccan Breakfast - Special Moroccan-style eggs topped with housemade dukkah, fresh salad with mint and tomato, lemon-infused olive oil, served on sourdough toast with housemade hummus | $17.5 |
Sweet Potato Fritter Stack w Salmon or Bacon - Golden pan-fried sweet potato fritters served with fresh avocado, spinach, dill hollandaise sauce on sourdough with smoked salmon or bacon | $17.5 |
Falafel Salad - House-special herbed falafel on a bed of crisp mixed salad, with feta, cherry tomatoes, beetroot, currants, house made balsamic dressing, and fresh hummus, made fresh to order | $15 |
Clean Here for the full menu for Foodarama |
Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS | - |
LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad | $25.50 |
3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread | $13.50 |
BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup | $8.50 |
MOUSSAKA MELIZANA - baked layers of eggplant, potatoes, salsa, white cheese sauce and served with Greek salad | $24.50 |
EURO PLATE - grilled haloumi, chorizo sausage and marinated olives | $16.00 |
YOUVETSI - lamb shanks baked in salsa on a bed of krithari pasta and parmesan cheese | $25.50 |
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico | $13.00 |
Clean Here for the full menu for 3 Olives |
Chicken | $7.50 |
Chicken Oozeh - Chicken marinated in garlic sauce slow roasted and served with Green Beans and Rice | $14.00 |
Kafta with Hommos and Tabouleh - Lamb minced with parsley and onion grilled on skewers served with a side of Hommos and Tabouleh | $15.00 |
Cauliflower | $6.50 |
Mixed Plate - A variety of Meat and Vegetarian dishes selected by the chef | $18.00 |
Sharwarma | $7.50 |
Wine Leaves | $1.50 |
Kafta - Lamb minced with parsley and onion grilled on skewers | $12.00 |
Clean Here for the full menu for Rowda Ya-Habibi |
Name | Cuisines |
---|---|
Barmuda | Cafes, Modern Australian |
Good Wok | Chinese, Asian |
Europe Grill Restaurent | European, Barbeque |
Lou Jack's | Cafes, European |
Foodarama | Takeaway Food, Cafes |
3 Olives | European, Greek |
Rowda Ya-Habibi | Lebanese, Middle Eastern |
Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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