Currently there is no menu available for The Beach Shed in Dee Why. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Dee Why below.
Name | Cuisines |
---|---|
Hit Cafe | Burger, Australian, Cafe Food, Sandwiches |
Dee Why Rsl - Flame Grill | Vegetarian, Australian |
Oliver's Twist | Australian, Cafe Food |
The Beach Shed | Australian, Cafe Food |
Giovanni's | Vegetarian, Italian, European, Australian |
Below you'll find samples from menus of places nearby.
Supreme
with double cheese, ham, cabanossi, pepperoni, mushroom, onion, capsicum & Pineapple - Small/Medium/Large |
$16.00/$19.00/$23.00 |
Mixed Works
with lettuce, tomato, onion, cheese, tabouli, hummus & sauce |
S $10.50/L $11.50 |
Snack Box
Chips & any meat |
Med $14.50/L $17.50 |
Cheese, Tabouli, Sour Cream, Mushroom, Capsicum, Pineapple, Jalapeno | $1.00 |
Falafel Works
with lettuce, tomato, onion, cheese, tabouli, hummus & sauce |
S $9.00/L $10.00 |
Falafel Plain
with lettuce, tomato, onion, hummus & sauce |
S $8.00/L $9.00 |
Falafel Special
with lettuce, tomato, onion, hummus, cheese, eggplant, capsicum & sauce |
S $9.50/L $10.50 |
Vegetarian
with double cheese, mushroom, olives, tomato, capsicum & onion - Small/Medium/Large |
$16.00/$19.00/$23.00 |
Clean Here for the full menu for Kebab World |
Extras- peas, carrots, gravy | $ 2.50/ 3.50/ 4.50/ 5.50 |
Chips (S/M/L/F) | $ 3.50/ 4.50/ 5.50/ 7.50 |
Quarter chicken with choice of chips, salad or hot food | $ 10.00 |
Half chicken & chips | $ 12.00 |
Wedges | $ 4.50/ 5.50/ 6.50/ 8.50 |
Clean Here for the full menu for Aces Charcoal Chicken |
Linguine Gamberi - tiger prawns, shallots roasted capsicum & fresh chilli in napolitan sauce | $18.00 |
Pepper Steak - aged grain-fed yearling fillet mignon grilled and served with a green peppercorn brandy cream sauce | $26.00 |
Bruschetta - fresh diced tomato tossed in garlic, basil & onion served on crusty italian bread | $7.00 |
Fish of the Day - grilled then oven baked and served with a lemon cream sauce | $26.00 |
Lamb of the Day - grilled lamb served with a side dip and tomato salsa | $25.00 |
Fettuccine Roma - diced chicken breast, roasted capsicum and peas in napolitan & cream sauce | $16.00 |
Linguine Marinara - fresh marinara mix of mussels, fish, prawns & calamari in napolitan sauce | $21.00 |
Penne Napolitana - traditional italian recipe of roman tomato pureed, garlic and fresh basil | $14.00 |
Clean Here for the full menu for Giovannis Signature Dishes |
Fettucine Smoked Salmon Creamy rose sauce with capers | $15.00 |
Bocconcini Salad | $12.00 |
Garlic Prawns with Pasta Garlic, herbs, extra virgin olive oil | $24.00 |
Garden Salad | $8.00 |
Cannelloni Ricotta & spinach baked with tomato sauce, bechamel & parmesan | $17.00 |
Black Mussels with crusty Italian bread | $19.00 |
Penne Napoletana Tomato sauce, extra virgin olive oil & fresh basil | $10.00 |
Penne Pesto Creamy basil pesto with roasted pinenuts | $10.00 |
Clean Here for the full menu for Livoti's Deli / Cafe |
1 scoop Chips with tomato sauce | $5.90 |
Lightly breaded barramundi fillets; ?ash fried, lettuce, lemon & caper mayonnaise | $13.90 |
Picanha, brazilian style grainfeed beef rubbed in rock salt & oregano | $18.90 |
Brazilian dish of braised pork & black bean, served with sauted asian brocolli, rice, navel orange & home made farofa | $17.90 |
Wok-fried herbed Vegetable ribbons; grilled Haloumi & lemon myrtle 'n' chervil vinaigrette | $17.90 |
Barramundi fillet | $14.90 |
Wedges with sour cream & sweet chilli sauce | $9.90 |
Hoi-sin Octopus BBQ'd in chilli plum sauce | $13.90 |
Clean Here for the full menu for Seachange Cafe |
Name | Cuisines |
---|---|
Kebab World | Kebabs, Takeaway Food |
Time and Tide Hotel | Pub Food |
Aces Charcoal Chicken | Hamburgers, Takeaway Food |
Ging Sushi Cafe | Japanese, Cafes |
Ocean Sushi | Japanese, Asian |
Seafood At The Beach | Fish & Chips, Seafood |
Giovannis Signature Dishes | Italian, European |
The Royal Danish Bakery | Bakery |
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Click here to send us an updateMonday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 6:30 AM – 4:30 PM, Sunday: 6:30 AM – 4:30 PM