Currently there is no menu available for The Cool Room in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
Name | Cuisines |
---|---|
Magna Pizza | Vegetarian, Italian, Pizza |
Capri Restaurant | Vegetarian, Italian, Mediterranean, Gluten Free |
The Raw Kitchen | Vegetarian, Gluten Free, Australian, Pizza, Vegan, Cafe Food, Health Food |
Spudbar | Vegetarian, Australian, Vegan, Health Food, Fast Food |
Ruocco's Pizzeria e Ristorante | Vegetarian, Italian, Seafood, Gluten Free, Pizza |
Below you'll find samples from menus of places nearby.
Fish & chips or mash or salad | $10.00 |
Parmigiana - chicken schnitzel toppedwith ham, cheese & napoli sauce, served with salad & chips | $25.90 |
Wedges with sour cream & sweet chilli sauce (V) | $8.90 |
Pasta (V) with napoli sauce & cheese | $10.00 |
Porterhouse steak 300gm - char grilled to your liking | $35.90 |
Sauces - aioli, gravy, pepper, mushroom, tartare, tomato relish, beetroot relish | $3.00 |
McDonnell's curry sauce (V) | $4.50 |
BLT - with tomato relish & chips | $16.90 |
Clean Here for the full menu for Rosie O'Grady's Irish Pub |
(Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
Clean Here for the full menu for Pink Rice |
FISH AND CHIPS beer battered OR grilled fish served with beer battered chips, garden salad and tartare sauce | $23 |
PARMIGIANA crumbed free range chicken OR veal topped with tomato sugo and melted provolone dolce cheese, served with beer battered chips and salad OR spaghetti ragu | $27 |
PIZZA 13 (NO SAUCE, NO CHEESE) bianca with smoked salmon, fresh tomato, avocado, capers and rocket | $23 |
CRAB LINGUINE crab meat tossed with olive oil, fresh tomato, basil, garlic, chilli and saffron | $31 |
FRESH BREAD - SERVED WITH OLIVE OIL AND BALSAMIC VINEGAR | $5.5 |
PIZZA BIANCA WITH ROSEMARY AND SEA SALT | $9 |
PIZZA 14 ham, mushroom, artichoke and olives | $21 |
BARBEQUED SEAFOOD fish, prawns, mussels and baby calamari, served with beer battered chips, garden salad and tartare sauce | $32 |
Clean Here for the full menu for Sandrino Cafe & Pizzeria |
Capretto al Forno - Slow braised baby goat served with a selection of seasonal vegetables | $31 |
Penne alla Boscaiola - Penne pasta with mushroom, green peas, pancetta, tomato sugo and a dash of cream | $17 |
Insalata Tabella - Mixed leaf salad with cucumber, red onion, tomato, ricotta salata and seasonal salad vegetables | $13 |
Carpaccio di Pesce Spada - Thinly sliced swordfish with caperberries, semi-dried tomatoes, olives and lemon citronette | $18.5 |
Steak Sandwich - Steak, bacon, caramelized onion, semi dried tomatoes, aged cheddar, dijonaise and rocket served with beetroot relish and fries | $16.5 |
Bruschetta al Pomodoro e Formaggio - Fresh tomato, goats cheese and basil | $15.5 |
Pesce al Forno - Oven baked Barramundi fillets on a bed of caponata and broccolini with Mediterranean sauce | $33 |
Pane Fresco - Fresh bread with aged balsamic and virgin olive oil | $5.5 |
Clean Here for the full menu for Tabella |
Buttered green beans, sumac labna | $12.00 |
Roasted smoked chorizo, cider reduction and lemon | $9.00 |
Warm mixed Australian olives | $7.00 |
Brown butter Potato puree (gf) | $9.00 |
Natural - with lemon & Lime (6) (gf) | $22.00 |
Natural with Shallot and Champagne vinaigrette (12) (gf) | $40.00 |
Miniature Eye Fillet, 120g | $30.00 |
T Bone, 450g | $43.00 |
Clean Here for the full menu for Char Char Bull |
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Old Shanghai | Asian, Chinese |
Breaks Cafe | Cafes |
Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
Jac and the Bean | |
I L Cibo | Cafes |
Ali Baba & 40 Dishes | Kebabs, Takeaway Food |
Rosie O'Grady's Irish Pub | Irish, European |
Notice wrong information? Help us keep everything about The Cool Room up to date.
Click here to send us an updateMonday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM