Currently there is no menu available for The Malaya in Darling Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darling Harbour below.
Name | Cuisines |
---|---|
Eat Love Pizza | Seafood, Modern Australian |
TC's Restaurant | Seafood, Modern Australian |
The Loft | Contemporary, Seafood |
Manjit's @ The Wharf | Vegan, Asian, Vegetarian, Fusion, Indian, Gluten Free, Seafood |
Nick's Seafood Restaurant | Vegetarian, Gluten Free, Australian, Seafood, Modern Australian |
Below you'll find samples from menus of places nearby.
Melon & Prosciutto * A match made in heaven! Juicy melon, dry-cured prosciutto, wild rocket, grana podano, dressed with lemon and olive oil. | $14 |
Tagliatelle Marinara Tagliatelle with marinated prawns, mussels, blue swimmer crab, calamari and scallops in a traditional napolitana sauce. | $28 |
Breakfast Salad Baby spinach, roasted mushrooms, cherry tomatos, croutons & poached eggs dressed w/ olive oil. | $12 |
Potato mash | $6 |
Hearty Breakfast Premium bacon, eggs, lamb and rosemary chipolata, roast tomato, mushrooms, onions, baked beans and toast. | $14.5 |
Mushrooms | $3 |
Penne Carbonara Double smoked ham w/ shallots and penne pasta in a traditional egg sauce w/ shaved grana podano. | $24 |
Fisherman’s Basket Grilled prawns, scallops, mussels, battered flathead, calamari, blue swimmer crab served w/ chips, lemon and tartar sauce. | $29 |
Clean Here for the full menu for Plate Restaurant |
PANINI DI PROSCIUTTO tomato, povolone cheese and avocado toasted in focaccia. Served with chips | $14.50 |
PENNE GIARDINO roast capsicum, pumpkin, mushrooms, leek, peas & baby spinach in salsa rosa | $16.50 |
PRAWNS tiger prawns, basil, spanish onion & mojo picon | $22.50 |
GARLIC KING PRAWNS with fresh lemon | $17.50 |
PENNE SICILIA Italian pork sausages, eggplant, cupsicum, chilli, basil & napolitana | $16.50 |
SPAGHETTI GAMBERI king and tiger prawns, garlic, chilli, semi-dried tomato & baby spinach | $21.50 |
CHICKEN BREAST crispy skin wrapped in prosciutto served with roast root vegetables, baby spinach and light tomato based sauce | $27.50 |
SPAGHETTI PROSCIUTTO – cherry tomato, fresh basil, pearl bocconcini, baby spinach tossed in napolitana sauce | $17.50 |
Clean Here for the full menu for Passello |
WAGYU BEEF BURGER wagyu grade 4 beef pattie w/ lettuce, tomato, Spanish onion, American mustard and aioli, served w/ chips | $19 |
FRIES | $6.5 |
250g GRASS FED RUMP glazed w/ Watershed’s special smokey BBQ sauce and served w/ mushroom or mustard sauce, chips and a choice of garden salad or steamed vegetables | $22 |
FISH OF THE DAY beer battered w/ garden salad, chips and caper mayonnaise | $19.5 |
ALL DAY BIG BREAKFAST 2 eggs (poached, scrambled or fried) w/ bacon, sausage, hash brown, mushrooms, tomato and rocket, served on gourmet toast | $19 |
CHICKEN WRAP roast chicken breast marinated in lemon myrtle dressing w/ lettuce, tomato, Spanish onion and sweet chilli aioli, served w/ chips | $16 |
ROAST CHICKEN PIZZA w/ bacon, salami, tomato, herbs and mozzarella | $18 |
GRILLED ATLANTIC SALMON pesto crusted and served w/ herb, sweet corn and tomato risotto | $25 |
Clean Here for the full menu for Watershed Hotel |
Original Recipe Chicken 5 Pieces | $12.95 |
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink | $12.95 |
Sauce - Sweet & Sour | N/A |
Original Recipe Bacon & Cheese Burger | $6.95 |
Sauce - Creamy Aioli | $0.50 |
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) | $5.95 |
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular | $11.95 |
Chicken, Bacon & Egg Twister - | $6.95 |
Clean Here for the full menu for KFC |
Garden Salad | $10.50 |
Seasonal Fruit Plate | $14.00 |
Alaskan King Crab Salad - Mango, Avocado and a Lime Vinaigrette | $24.00 |
Blue Eye Trevalla Fillet - Grilled | $42.00 |
Fresh Lobster - Served as a Fresh Lobster Salad, Mornay withParmesan Cheese, Garlic Butter, Tomato Chilli or Thermidor | Market Price |
Taramasalata | $ 8.00 |
Served with Sonoma Bread - Herb Bread | $ 4.50 |
Kangaroo Fillet - Tomato Chutney and Chargrilled Herb Polenta | $34.00 |
Clean Here for the full menu for Nick's Seafood Restaurant |
Name | Cuisines |
---|---|
Crazy Crepes | Kebabs |
Eat Love Pizza | Seafood, Modern Australian |
Starbucks Coffee | Cafes |
TC's Restaurant | Seafood, Modern Australian |
Bayside Lounge | Cafes, Modern Australian |
Ampersand Restaurant | |
Shipleys | International |
Pumphouse | Vietnamese, Asian |
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Click here to send us an update12 Noon to 2:30 PM, 6 PM to 9:30 PM (Mon-Thu), 12 Noon to 3 PM, 6 PM to 10 PM (Fri), 12 Noon to 3 PM, 5:30 PM to 10 PM (Sat), 6 PM to 9 PM (Sun)