Currently there is no menu available for The Mantle in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
Name | Cuisines |
---|---|
Magna Pizza | Italian, Pizza, Vegetarian |
Capri Restaurant | Mediterranean, Gluten Free, Italian, Vegetarian |
The Raw Kitchen | Gluten Free, Vegetarian, Australian, Vegan, Cafe Food, Health Food, Pizza |
Spudbar | Vegan, Vegetarian, Fast Food, Australian, Health Food |
Ruocco's Pizzeria e Ristorante | Gluten Free, Italian, Vegetarian, Pizza, Seafood |
Below you'll find samples from menus of places nearby.
Margarita Pizza (V) | $13.90 |
Chicken nuggets & chips (made on premise) | $10.00 |
Margarita (V) - fresh napoli sauce & 2 cheese mix (9-inch/12 inch) | $13.90/$15.90 |
Chicken w lettuce tomato avocado & aioli | $10.90 |
Greek salad (V) (GF) - lettuce, tomato, cucumber, red onion, olives & fetta cheese with a honey lemon dressing | $12.00 |
Crispy Potato Skins with cheese and bacon, served with sour cream and sweet chilli sauce | $13.90 |
Garden salad (V) (GF) - mixed leaves, tomato, cucumber & red onion with a honey lemon dressing | $8.90 |
Lamb Shank - slow cooked til tender served on mash potato with green beans and a red wine gravy | $26.90 |
Clean Here for the full menu for Rosie O'Grady's Irish Pub |
Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
(Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
Clean Here for the full menu for Pink Rice |
BARBEQUED SEAFOOD fish, prawns, mussels and baby calamari, served with beer battered chips, garden salad and tartare sauce | $32 |
STEAMED RICE | $5 |
CHILLI MUSSELS half kilo of local mussels steamed with heaps of garlic, chilli, tomato sugo and olive oil, served with fresh bread and lemon wedges | $20 |
PIZZA 4 roasted capsicum, eggplant, ricotta and italian sausage | $20 |
FISH AND CHIPS beer battered OR grilled fish served with beer battered chips, garden salad and tartare sauce | $23 |
GARDEN SALAD mixed lettuce, tomato, cucumber, red onion and olives tossed in balsamic dressing | $9.5 |
CAESAR SALAD baby cos lettuce, bacon, anchovies, egg, cherry tomato and croutons, with anchovy dressing and shaved parmesan cheese | $21 |
Clean Here for the full menu for Sandrino Cafe & Pizzeria |
Antipasto Misto (for 2 people) - Salsiccia, mortadella, white bait, olives, risotto balls, provolone, zucchini, egg plant and roasted capsicum | $28 |
Insalata di Radicchio - Radicchio salad with roasted pumpkin, provolone cheese and truffle dressing | $13 |
Spaghetti Amatriciana - Spaghetti with red onion, pancetta, tomato sugo, fresh basil and ricotta salata | $18 |
Guanci di Manzo - Beef cheeks marinated in red wine, thyme, rosemary, garlic and sage with crushed bread beans and broccolini | $29 |
Pesce al Forno - Oven baked Barramundi fillets on a bed of caponata and broccolini with Mediterranean sauce | $33 |
Suppli - Leek, mushroom and mozzarella risotto balls | $17 |
Prawn Bruschetta - Prawn pieces with chilli, garlic, shallots, zucchini and tomato concasse on sourdough | $15.5 |
Linguine ai Frutti di Mare - Mussels, clams, calamari, prawns and fresh fish with fresh tomato, chilli and olive oil | $28.5 |
Clean Here for the full menu for Tabella |
Crispy Skin Chicken Breast - Caramelised pumpkin puree, broad bean, shallot and Tuscan cabbage, smoked bacon jus | $39.00 |
Crunchy steakhouse chips, Rosemary Sea salt | $9.00 |
Fresh bread selection, house-made dukkah and parmesan infused oil | $8.00 |
Seared Kangaroo Loin - Beetroot and red wine risotto, star anise infused pears, wild rocket, red wine jus | $38.00 |
Mango and Coconut Pannacotta - Passion fruit sorbet, orange, apple, Cointreau and mint salsa, sesame snap, mango coulis | $15.00 |
Beef Carpaccio - Pepper and herb beef fillet, air-dried tomato, rocket aioli, parmesan infused oil | $23.00 |
Béarnaise (gf) | $4.00 |
Creamy Garlic Prawns (gf) | $10.00 |
Clean Here for the full menu for Char Char Bull |
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Breaks Cafe | Cafes |
Old Shanghai | Asian, Chinese |
Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
I L Cibo | Cafes |
Jac and the Bean | |
Rosie O'Grady's Irish Pub | Irish, European |
Ali Baba & 40 Dishes | Takeaway Food, Kebabs |
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Click here to send us an updateMonday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 10:00 PM