The Source Cafe in Newcastle Menu
Currently there is no menu available for The Source Cafe in Newcastle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newcastle below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| The Tea Project | Vegetarian, Gluten Free, Vegan, Australian, Asian, Cafe Food |
| Dumpling Story | Asian, Chinese, Vegetarian |
| The Argenton Hotel | Pub Food, Bar, Vegetarian, Australian |
| Una Volta | Italian, Vegetarian, Gluten Free |
| The Duke of Wellington Hotel Bistro | Gluten Free, Pub Food, Bar, Australian, Vegetarian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Goldbergs Coffee House (sample menu)
| Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache | $14.90 |
| Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato | $15.90 |
| Thick Cut Toast w/ jam, vegemite, peanut butter, honey | $4.90 |
| Hollandaise | $4.00 |
| Buttermilk Pancake Stack w/ fresh lemon & maple syrup | $13.90 |
| Scrambled tofu | $4.00 |
| French Toast w/ bacon & maple syrup | $14.90 |
| Egg (1) | $2.00 |
| Clean Here for the full menu for Goldbergs Coffee House |
Lan's Restaurant (sample)
| Lychee and ice cream | $6.90 |
| Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple | $9.90 |
| Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce | Market Price |
| Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass | $16.90 |
| Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli | $16.90 |
| Go satay-satay chicken- chicken in the house's special satay sauce | $16.90 |
| Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli | $19.90 |
| Rau chay-stir fried vegetables- a combination of vegetables and tofu stir fried in a well prepared sou sauce | $14.90 |
| Clean Here for the full menu for Lan's Restaurant |
Larnna Thai (sample)
|
Pad thai
Stir fried rice noodles with chicken & king prawn, tofu, bean sprouts, egg & tamarind sauce |
$17.90 |
| -Chicken, beef or pork | $18.90 |
|
Gaeng ped pet yang
Roasted red duck curry with lychees, pineapple & coconut milk |
$19.90 |
|
Pad park ruam mit
Stir Fried seasonal vegetables in oyster sauce or soy sauce |
$16.00 |
|
Tom khar gai
Chicken fillet, galangal, lime in coconut milk soup |
$11.00 |
|
Peek gai tod (4)
Marinated chicken wings served with sweet chilli sauce |
$9.00 |
|
Yum nur
Thai beef salad with mixed salad, & house made salad dressing |
$18.90 |
|
Tod mun plat (4)
Thai fish cake served with cucumber & sweet vinegar dressing |
$10.00 |
| Clean Here for the full menu for Larnna Thai |
Hotel Delany (sample)
| Traditional Crusty Garlic Bread | $6 |
| Scotch Fillet 300g very tender cut of steak | $26 |
| Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) | $19 |
| Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) | $28 |
| Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips | $16.9 |
| - Bowl of chips with aioli | $7 |
| Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables | $21.9 |
| Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde | $17.9 |
| Clean Here for the full menu for Hotel Delany |
Scratchleys On The Wharf (sample)
| NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter | $32 |
| WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips | $11 |
| CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto | $18 |
| CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade | $36 |
| - Kilpatrick | 1/2 $22 / doz $44 |
| SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad | $36 |
| Garden Salad | $8 |
| WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters | $6 |
| Clean Here for the full menu for Scratchleys On The Wharf |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Goldbergs Coffee House | Cafes |
| Lan's Restaurant | |
| Scratchleys | Takeaway Food |
| Chinois Restaurant | Chinese |
| Civic Lunch Delights | Takeaway Food |
| Larnna Thai | Asian, Thai |
| Hotel Delany | Cafes |
| Scratchleys On The Wharf | |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Newcastle
- Type
- Service
- Price
- Phone
- 0249408023
- Fax
- Address
- 74-76 The Lane, Maryville, Newcastle, New South Wales, Australia
- Features
- Wheelchair accessible, Business meetings, Reservations, Seating, Highchairs Available, Serves Alcohol, Child-friendly, Outdoor Seating, Waitstaff
- Cuisine
- Gluten Free, Vegetarian, Cafe Food, Australian
- Website
- http://thesourcecafe.com.au/
Opening Hours
Monday: Closed, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM