|
Vegetable Samosa (2 Pcs) (CG/CN/CD) (V)
Pastry filled with spiced vegetables and fried until crisp. |
$7.55 |
|
Korma (Mild) (CN/CD) (GF)
A rice creamy gravy with almond milk, in a mughul style preparation deriving from ancient Indian times. |
$17.99 |
|
Lamb Rogan Josh (Medium) (NF/DF) (GF)
A popular preparation of lamb curry from North India with fresh tomatoes and rich gravy, finished with coriander. |
$17.99 |
|
Butter Chicken (Mild) (CN/CD) (GF)
Boneless chicken pieces cooked in tandoor then finished in rich creamy tomato based sauce. |
$16.99 |
|
Biryani Rice (NF/CD) (GF
Rice cooked with saffron and spices (yellow rice) |
$5.99 |
|
Cheese Naan (CG/NF/CD)
Naan stuffed with tasty cheese. |
$5.99 |
|
Onion Bhaji (3 Pcs) (NF/DF) (GF)
Onion slices dipped in spicy chickpea batter and fried golden brown. |
$7.55 |
|
Vegetable Samosa (2 Pcs) (CG/CN/CD) (V)
Pastry filled with spiced vegetables and fried until crisp. |
$7.55 |
|
Aloo Tikki (4 Pcs) (CG/NF/DF)
Mashed potato in a spiced batter and deep fried. |
$7.55 |
|
Vegetable Spring Roll (4 Pcs) (CG/NF/DF) (V)
Vermicelli, carrots, bamboo shoots, wrapped in a pastry and deep fried. Served with sweet chilli sauce. |
$6.99 |
|
Dahi Papri Chat (CG/NF/CD)
Crispy flat deep fried bread made from refined flour with boiled potatoes, chickpeas, sweet and green chutney. |
$9.90 |
|
Paneer Tikka (4 Pcs) (NF/CD) (GF)
Cottage cheese marinated with herbs and spices, wrapped in robust chili yogurt, grilled in the tandoor with capsicum and onion. |
$11.90 |
|
Chicken Tikka (4 Pcs) (NF/CD) (GF)
Boneless chicken fillet pieces marinated in yoghurt based mixture with spices and cooked in tandoor. |
$11.99 |
|
Seekh Kebab (4 Pcs) (NF/DF) (GF)
Lamb mince skewers blended in spices and roasted in tandoori oven. |
$11.99 |
|
Shami Kebab(4 Pcs) (CG/NF/DF)
Delicious, smooth patties of ground mutton and yellow lentils, blended with herbs and spices, and stuffed with fresh onion, chilli and mint. |
$11.99 |
|
Lamb Cutlets (4 Pcs) (NF/CD) (GF)
Tender racks of baby lamb marinated and char-grilled in our famous tandoor. |
$22.90 |
|
Tandoori Jumbo Prawns (3 Pcs) (NF/CD) (GF)
Tiger prawns in a spicy mixture of yogurt, saffron with a touch of pepper and given the royal tandoor treatment. |
$22.90 |
|
Fish Fry (2 Pcs) (NF/DF) (GF)
Cutlets of kingfish or Spanish mackerel marinated with chef special exotic spices and fried in a pan on a low flame. Served with mint sauce. |
$19.90 |
|
Mixed Platter (2 Pcs Each) (CG/NF/DF) (V)
A combination of three different vegetarian entrees, 2 Aloo Tikka, Onion Bhaji and Spring Roll. |
$15.90 |
|
Mixed Non-Vegetarian Platter (2 Pcs Each) (NF/CD) (GF)
Selected pieces of Chicken Tikka, Seekh Kebab, and Lamb Cutlet, served with mint sauce. |
$19.90 |
|
Prawn Kashmiri (Mild) (CN/CD) (GF)
Prawns cooked half the tandoori way and finished in a creamy sauce. |
$22.90 |
|
Prawn Malabar (Mild) (NF/DF) (GF)
Delicious succulent shelled prawn simmered in coconut milk and delicate spices. |
$22.90 |
|
Prawn Chilli (NF/DF) (GF)
Stir-fried shelled prawns with capsicum and onion in chef's secret chili sauce. |
$22.90 |
|
Prawn Malibu (Medium) (NF/DF) (GF)
Prawns marinated in ginger and garlic, flavored with exotic spices simmered in coconut milk, finished with a shot of malibu. |
$22.90 |
|
Prawn Butter Masala (Medium) (CN/CD) (GF)
Selected prawn cooked in onion tomato based sauce, finished with a touch of cream and butter. |
$22.90 |
|
Panjim Fish Curry (Medium) (NF/DF) (GF)
From the city of Panjim on the Konkan coast of India comes this beautiful recipe which only taste can describe the best. |
$19.90 |
|
Fish Tikka Masala (Medium) (NF/CD) (GF)
Fish tikka pieces sauteed with fresh onions, coriander, capsicum and tomatoes with an aromatic taste. |
$19.90 |
|
Fish Pulsu (Very Hot) (NF/DF) (GF)
Hot and spicy curry from Southern India, finished in a spicy tangy sauce. |
$19.90 |
|
Achari Curry (Medium) (NF/DF) (GF)
A pickled flavored curry with a tangy recipe. |
$17.99 |
|
Almond Pumpkin Lamb (Medium) (CN/CD) (GF)
Tender lamb cubes cooked in pumpkin and almond based sauce with touch of exotic herbs and mustard. |
$17.99 |
|
Bombay Beef (Medium) (NF/CD) (GF)
A house special mild beef curry cooked with potatoes and a hint of fenugreek leaves and coconut cream. |
$17.99 |
|
Dhansak (Medium) (NF/DF) (GF)
A popular among the Parsi community, your choice of meat cooked with lentils simmered with coconut and spices. |
$17.99 |
|
Handi Gosht (Medium) (NF/DF) (GF)
Cubes of boneless meat with fresh tomato, onion, crushed pepper, green chilies, coriander and a mix of garlic and ginger. |
$17.99 |
|
Jalfrezi (Medium) (NF) (GF)
Sliced onion with tomato, capsicum, fresh herbs, and spices. |
$17.99 |
|
Korma (Mild) (CN/CD) (GF)
A rice creamy gravy with almond milk, in a mughul style preparation deriving from ancient Indian times. |
$17.99 |
|
Lamb Rogan Josh (Medium) (NF/DF) (GF)
A popular preparation of lamb curry from North India with fresh tomatoes and rich gravy, finished with coriander. |
$17.99 |
|
Madras (Medium) (NF/DF) (GF)
South Indian style curry cooked in coconut milk and curry leaves. |
$17.99 |
|
Saagwala (Mild) (CG/NF/CD)
A favorite dish among the Punjabis, made with spinach puree, spices, and cream. |
$17.99 |
|
Tarkari Gosht (Medium) (NF/DF) (GF)
A healthy and tasty curry cooked with vegetables and your choice of meat. |
$17.99 |
|
Goat Curry (Medium) (NF/DF) (GF)
Tender goat on the bone cooked with North Indian recipe. |
$17.99 |
|
Vindaloo (NF/DF) (GF)
The meat of your choice marinated in red wine and spices, cooked in a very hot sauce. |
$17.99 |
|
Butter Chicken (Mild) (CN/CD) (GF)
Boneless chicken pieces cooked in tandoor then finished in rich creamy tomato based sauce. |
$16.99 |
|
Chicken Tikka Masala (Medium) (NF/CD) (GF)
Our famous chicken tikka pieces sauteed with fresh onions, coriander, capsicum and tomatoes with an aromatic taste. |
$16.99 |
|
Mango Chicken (Mild) (CN/CD) (GF)
Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango. |
$16.99 |
|
Pistachio Chicken (Medium) (CN/CD) (GF)
Chicken fillet cooked in a delicious sauce made from pureed pistachio, herbs with a hint of aromatic spices. |
$16.99 |
|
Mushroom Chicken (Medium) (NF/DF) (GF)
Juicy chicken fillets cooked in a perfect combination of mushroom and light spices. |
$17.99 |
|
Hyderabadi Chicken (Medium) (NF/CD) (GF)
A rich creamy Hyderabadi delicacy |
$16.99 |
|
Tandoori Chicken (Medium) (NF/CD) (GF)
Sizzling marinated chicken pieces on the bone directly from the tandoor, a well-known Indian delicacy, cooked in a familiar style of a BBQ chicken under charcoal.HALF/FULL |
$12.99/$16.99 |
|
Manpasand Dal Tadka (Mild) (GF)
Split pea lentils cooked with ginger, garlic, pepper and spices in a yellow curry base. |
$12.90 |
|
Daal Makhani (Mild) (GF)
The North Indian's delight - black lentils simmered in slow fire to give a silky finish, tempered with onions, ginger, garlic, and tomatoes. |
$12.90 |
|
Channa Masala (Medium) (GF)
Chickpeas cooked on a slow fire in a variety of spices to enhance a rich and authentic flavor. |
$12.99 |
|
Aloo Matar Tamatar (Medium) (GF)
Potatoes, peas and coriander cooked in a tomato based gravy. |
$13.99 |
|
Aloo Baigan (Medium) (GF)
Potatoes and eggplant, cooked in flavorful ginger and garlic in a tangy tomato gravy. |
$13.99 |
|
Aloo Gobhi (Medium) (GF)
Cauliflower and potatoes tossed over the spices in a thick tomato and onion gravy. |
$13.99 |
|
Mixed Vegetable Masala (Medium) (GF)
Combination of seasonal vegetables tossed in masala sauce with Indian exotic herbs and spices, finished with fresh coriander and ginger. |
$13.99 |
|
Bhindi Masala (Medium) (GF)
Spicy okra served in thick sauce. |
$13.99 |
|
Malai Kofta (Mild) (CN/CD) (V)(GF)
Vegetable minced balls, stuffed with cottage cheese, dry fruit and furnished in a rich creamy sauce. |
$14.99 |
|
Mushroom Fry (Medium) (NF/DF) (V) (GF)
Mushrooms fired on a hot pan with onion, ginger, garlic, tomatoes and coriander with a range of spices to entice any taste buds. |
$14.99 |
|
Mater Paneer (Mild) (NF/CD) (V) (GF)
Fresh green peas and paneer cooked with North Indian curry sauce, finished with coriander. |
$14.99 |
|
Palak Paneer (Mild) (CG/NF/CD) (V)
Tempered puree of fresh leafy English spinach cooked with cottage cheese and finished with fresh cream. |
$14.99 |
|
Paneer Butter Masala (Mild) (CN/CD) (V) (GF)
Cottage cheese cooked in a rich tomato based cashew nuts, finished with cream, popular amongst the vegetarians in northern parts of India. |
$14.99 |
|
Chilli Paneer (NF/CD) (V) (GF)
Stir fried cottage cheese with capsicum and onion in the chef's secret chili sauce. |
$14.99 |
|
Vegetable Korma (Mild) (CN/CD) (V) (GF)
Fresh seasonal vegetables cooked with cashew nuts, finished in a velvety creamy sauce. |
$13.99 |
|
Basmati Rice (NF/DF) (GF)
Boiled rice with a touch of saffron. |
$2.99 |
|
Biryani Rice (NF/CD) (GF
Rice cooked with saffron and spices (yellow rice). |
$5.99 |
|
Kashmiri Pulao (CN/CD) (GF)
Aromatic rice cooked with dry fruit and nuts. |
$7.50 |
|
Vegetable Biryani (NF/CD) (V) (GF)
Rice cooked with fresh vegetables in a variety of aromatic spices. |
$11.90 |
|
Hyderabadi Biryani (NF/CD) (GF)
An exotic dish from Hyderabadi, your choice of meat pieces tossed in rice and hot spices. |
$16.90 |
|
Plain Naan (CG/NF/CD)
Plain flour bread. |
$2.99 |
|
Garlic Naan (CG/NF/CD)
Plain flour bread with freshly chopped garlic and coriander |
$3.99 |
|
Butter Naan (CG/NF/CD)
Plain flour bread with a flaky texture and a touch of butter. |
$3.99 |
|
Cheese Naan (CG/NF/CD)
Naan stuffed with tasty cheese. |
$5.99 |
|
Keema Naan (CG/NF/CD)
Naan stuffed with spiced lamb mince. |
$6.50 |
|
Aloo Masala Naan (CG/NF/CD)
Naan stuffed with potato and peas. |
$5.99 |
|
Kashmiri Naan (CG/NF/CD)
Naan stuffed with a blend of fruits, cherries, and nuts |
$5.00 |
|
Chef's Special Naan (CG/NF/CD)
Naan stuffed with chicken, cheese, and spices. Suitable for hot lovers only. |
$6.00 |
|
Tandoori Roti (CG/NF/CD)
Bread made with wholemeal flour. |
$3.50 |
|
Tandoori Paratha (CG/NF/CD)
A roti made with butter, made thin and crispy in our special tandoor. |
$4.50 |
|
Vegetable Paratha (CG/NF/CD) (V)
Garden vegetables mashed and stuffed in bread. |
$5.99 |
| Garlic and Cheese Naan | $6.50 |
|
Pappadums
Crisps made from chickpea flour. |
$2.00 |
| Mint Sauce | $2.00 |
| Katchumber | $2.00 |
| Pickles | $2.00 |
| Sweet Mango Chutney | $2.00 |
| Raita Yoghurt and cucumber | $2.00 |
| Tamarind Chutney | $2.00 |
| Banana and Coconut | $2.00 |
|
Little Champs Treat
Choice of curry's served on a bed of rice with naan bread. |
$9.99 |
| Chicken Nuggets with Chips | $9.99 |
| Fish and Chips | $9.99 |
|
Garden Salad
Mix lettuce, tomato, cucumber, onion, olives and cottage cheese with chefs own dressing. |
$8.99 |
|
Mango Chicken Tikka Salad
Tandoori chicken tikka spread on top of the mix lettuce, cucumber, onion, carrot, garnished with diced mango and chefs special dressing. |
$13.99 |
|
Kulfi (NF/CD) (GF)
A traditional homemade Indian ice cream topped with pureed mango or pureed pistachio. |
$6.99 |
|
Gulab Jamun (NF/CD) (GF)
Warm golden brown cottage cheese dumplings infused in fragrant cardamom syrup. |
$6.99 |
|
Rasmalai (NF/CD) (GF)
Cold white cottage cheese dumpling infused in special rabradi syrup. |
$6.99 |
|
Jalebi (CG/NF/CD)
An Indian sweet made of a coil of batter fried and steeped in syrup. |
$6.99 |
|
Kheer (CG/CN/CD)
Vermicelli pudding flavored with cardamom, raisin, and cashews. |
$6.99 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Ghedia's Indian Restaurant | International, Indian |
| Taj Mahal | Asian, Indian |
| Curry Village Indian Restaurant | Indian |
| Mango Tree Cafe & Restaurant | Asian, Indian |
| JJS Indian Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
| Crab Combination Soup - Crabmeat, bamboo shoots and mushroom. | $8.00 |
| Pork / Beef (Braised only) - Tomato, celery, cucumber, onion, carrot and pineapple. | $16.00 |
| King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. | $18.00 |
| Eight Ingredient Soup - Soup with five kinds of vegetables, chicken, fish ball, pork. | $8.00 |
| Pork / Chicken / Beef - Celery, baby corn, carrot, onion & capsicum on a hot plate. | $16.00 |
| Chicken (Battered or Braised) - Tomato, celery, cucumber, onion, carrot and pineapple. | $16.00 |
| Pork / Chicken / Beef - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. | $16.00 |
| Combination (King prawn, calamari, fish ball, pork, beef & chicken) - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. | $19.00 |
| Clean Here for the full menu for Nam Restaurant |
| Bbq Pork Meatballs; Bun Nem Nuong - Bbq Pork Meatballs On A Bed Of Vermicelli, Salad And Dressing | $16 |
| Bbq Pork Noodle Soup; Xa Xiu Soup - Served With Bbq Pork And Greens | $11 |
| Sparkling Flavoured Mineral Water (Wildone): Pink Grapefruit, Passionfruit, Lemon, Raspberry, Blood Orange, Lemon Lime Bitter, Pineapple, Strawberries & Cream, Amazon Lime | $3 |
| All Served With A Side Of Rice & Vegetables; Choice Of Meats: Combination, Beef, Chicken, Pork, Seafood Or Vegetarian Tofu | N/A |
| Tom Yum Soup (Spicy) - Served With Noodles And Vegetables In A Spicy, Sweet & Sour Broth | N/A |
| Vietnamese Salad; Goi - Tossed With Cabbage, Herbs & Salad In Dressing Chicken Or Tofu Or Prawn | $9 |
| Spring Roll Vermicelli; Bun Cha Gio - Vegetarian / Or Pork Spring Rolls / With Vermicelli, Salad And Dressing | $13 / $16 |
| Dry Stir Fried Noodles Or Dry Stir Fried Noodles - Served With Vegetables | $11 |
| Clean Here for the full menu for Trang Vietnamese Restaurant |
| Rice Paper Rolls | $6.00 |
| Crispy Chicken (with Steamed or Tomato Rice) | $9.80 |
| Beef Salad | $11.00 |
| Laksa Chicken Wonton | $9.00 |
| Chicken & Beansprout Malaysian Style | $8.80 |
| Combination Chow Mein | $9.80 |
| Sizzling Combination Black Bean Sauce | $10.80 |
| Steamed / Fried Wontons | $6.80 |
| Clean Here for the full menu for Chef's Choice Restaurant |
| Dry beef rice noodles | $11.00 |
| Curried combination (hot) | $15.00 |
| Bakuteh & rice | $11.00 |
| Pork ribs and spicy salty (hot) | $15.00 |
|
Seafood and vegetable
Prawn, scallop, squid, and vegetable |
$16.00 |
| Dry shredded pork pickle cabbage udon noodles | $11.00 |
| Food world special rice noodles | $11.00 |
| Vegetarian fried rice | $9.50 |
| Clean Here for the full menu for Food World Cafe |
| Grilled chicken breast - Housemade chilli, lime mayo coleslaw | $9 |
| + smoked salmon | $4 |
| Fruit loaf with your choice of spread | $4.5 |
| + Smashed avocado | $3 |
| Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon | $15 |
| Soup of the day served with crusty sourdough | $8 |
| Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki | $9 |
| Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon | $6.5 |
| Clean Here for the full menu for Bostons Espresso |
| Name | Cuisines |
|---|---|
| Top Choice Restaurant | Noodles, Chinese |
| Nam Restaurant | Vietnamese |
| Trang Vietnamese Restaurant | Vietnamese, Asian |
| Chef's Choice Restaurant | Asian |
| Moon Sushi Shop 3/22-30 Gladstone Ave, Wollongong NSW 2500 | Sushi, Japanese, Asian |
| Levendi Wollongong Harbour Cliff Rd, Wollongong NSW 2500 | European |
| Food World Cafe 148 Keira St, Wollongong NSW 2500 | Asian, Chinese |
| Bostons Espresso | Sandwich Bar, Cafes |
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Click here to send us an updateWednesday8:30am–3pm, 4:30–10pm
Thursday 8:30am–3pm, 4:30–10pm
Friday 8:30am–3pm, 4:30–10pm
Saturday 8:30am–3pm, 4:30–10pm
Sunday 8:30am–3pm, 4:30–10pm
Monday 8:30am–3pm, 4:30–10pm
Tuesday 8:30am–3pm, 4:30–10pm