Currently there is no menu available for Wang-derful in Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Adelaide below.
Name | Cuisines |
---|---|
Hong Kee Restaurant | Chinese, Asian |
Ky Chow Chinese Restaurant | Chinese, Vegetarian |
Dumpling King | Chinese |
BBQ City Restaurant | Chinese, Barbeque |
Ying Chow Chinese Restaurant | Chinese, Asian |
Below you'll find samples from menus of places nearby.
Plum + Cucumber | $7 |
Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura | $14 |
Miso Soup | $3 |
Sashimi - A variety of fresh sliced raw fish | $20 |
Teriyaki Chicken | $8 |
Eel | $12 |
King Fish | $4 |
Spider Roll - Crunchy soft-shell crab roll with lettuce, crab salad and flying fish roe | $10.5 |
Clean Here for the full menu for Wasai Japanese Kitchen |
Coconut Yogurt Pot
Coconut yogurt with special syrup of the day served with buckwheat granola, crushed almonds coconut flakes, single origin dark Madagascan chocolate buds & fresh blueberries |
12.90 |
LARGE 7.90 | |
Gypsy Bowl
A green cream of almond milk, spinach, avocado, medjool dates, spirulina, chia seed gel & layered with GF cinnamon & cacao muesli, kiwi, strawberries & almonds |
12.90 |
*Contains nuts (walnuts) | |
Nutty Banana
Bananas, peanut butter, maca and raw cacao blended with rice milk topped with buckwheat granola & fresh kiwi |
12.90 |
Spring Gully
Grilled chicken, Swiss cheese, tomato, lettuce, mayo & Spring Gully mustard pickle spread |
13.90 |
Smashed Avocado
Avocado smashed with feta, lemon & cayenne pepper served on organic rye with tomato & drizzled with olive oil |
12.90 |
Soft Poached Egg
with grilled tomato, sauteed mushrooms & English spinach |
10.90 |
Clean Here for the full menu for Argo on the Square |
Steak with Vegetables | $13.80 |
Crispy Hot and Spicy Pork Hock | $18.80 |
Salted Fish with Lettuce Fried Rice | $12.80 |
Szechuan Chicken | $13.80 |
Peking Duck (Two Courses) | $40.80 |
Pork Ribs with BBQ Sauce | $14.80 |
Boneless Lemon Chicken | $13.80 |
Honey Black Pepper Ribs | $14.80 |
Clean Here for the full menu for Hong Kee Restaurant |
Fox Burger - Beef burger, egg, onion, cheese, tomato, cucumber, beetroot, mixed lettuce & mayo | $9.50 |
Bun & Cheese | $5.50 |
Salad - with choice of any fillings | $7.00 |
Tuna - Tuna, mayo, cucumber, spanish onion, mixed lettuce | $8.00 |
Chicken caesar salad - Caesargrilled chicken breast, bacon, cheese, crumbed porched egg, mixed lettuce & balsamic dressing | $11.50 |
Turkey -with choice of any fillings | $8.50 |
Ham - with choice of any fillings | $8.00 |
Warm Chicken Salad - Chargrilled chicken breast, tomato, cucumber, mango, mixed lettuce, topped with gascamole & balsamic dressing on the side | $10.00 |
Clean Here for the full menu for Red Fox Cafe |
Singapore noodles - Vermicelli noodles, stir fried with chicken, fishcake, vegetables, bean sprout, prawns with a mild curry flavor | $11.50 |
Vegetable Laksa - A combination of hokkien noodles , bean sprouts, vegetable bean curd, mushroom and cucumber | $10.80 |
Mee Hoon Soup - Vermicelli noodle, chickens, Prawns, fishcakes, crab stickers, vegetable with chicken stock | $10.80 |
Curry Fried Rice - Fried rice cooked with curry powder, peas carrot, roast pork, bean sprouts and egg | $10.00 |
Laksa Noodle - Acombination of hokkien noodles , chicken, prawns, fishcakes, bean sprouts , beancurd and cucumber in a laksa soup | $10.80 |
Chicken Curry Rice - Home Made curried chicken and rice with a picked salad | $11.50 |
Chicken Rice - Tender chicken fillet and rice cooked with ginger, chicken and stock and margarine | $10.80 |
King Prawn laksa - Noodles, King Prawn, beancurd, beansprouts, cucumber | $14.80 |
Clean Here for the full menu for Laksa House 2 |
Name | Cuisines |
---|---|
Wasai Japanese Kitchen | Japanese, Asian |
Hey Jupiter | Cafes |
Argo on the Square | Cafes |
Hong Kee Restaurant | Chinese, Asian |
Don Don Korean BBQ | Asian, Korean, Barbeque |
Red Fox Cafe | Cafes |
Laksa House 2 | Thai, Takeaway Food |
Ky Chow Chinese Restaurant | Chinese, Vegetarian |
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Click here to send us an updateMonday: 10:00 AM – 3:00 PM, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 3:00 PM