Currently there is no menu available for Xpressomondo in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Xpressomondo | Continental, Australian, Coffee and Tea, Cafe Food |
The Pancake Parlour | Continental, Dessert |
Podium | Continental, Coffee and Tea, Cafe Food |
A Lounge Restaurant and Wine Bar - Alto Hotel | Modern Australian, Continental |
Alibi Kitchen & Bar- Mantra on Little Bourke | Continental, Australian |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and Mushroom Pie | N/A |
Steak and Kidney Pie | N/A |
Hot and Spicy Pie | N/A |
Famous Steak Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Chicken and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Herbal Tea Pots | Cup $3.80 |
Short / Long Macchiato | Cup $3.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Hot Chocolate | Cup $3.80 |
Napoletana - Tomato based sauce | $19.50 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Omelette | $16.50 |
Please ask your waiter | POA |
Clean Here for the full menu for Nick's Spaghetti Bar |
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
Black Bean chicken
With steamed rice |
$12.80 |
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
Diced seafood rice
With xo chilli sauce |
$18.80 |
Salted duck egg shrimps | $28.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Braised beef brisket noodles soup | $13.80 |
Special fried rice | $14.80 |
Clean Here for the full menu for Sungs Kitchen |
-Extra rice | $2.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
Seafood rice crust soup
Scorched rice soup with seafood, vegetables and oyster sauce |
$22.00 |
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Korean BBQ Beef-Cooking on the table | |
-Prawn bibimbam | $12.00 |
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add yoghurt & homemade granola | $4.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Penne
In house soup with sourdough toast |
$12.00 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
-Bacon | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 6:30 AM – 11:00 PM