Currently there is no menu available for Zephyr - Hyatt Regency in Darling Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darling Harbour below.
| Name | Cuisines |
|---|---|
| Cargo Bar | Pub Food, Bar, Australian, Pizza, Bar Food |
| The Ternary | Vegan, Gluten Free, Australian, Vegetarian, Asian, Grill, Bar Food |
| Zephyr - Hyatt Regency | Bar Food |
| The Lobby Bar - Hyatt Regency | Bar Food |
| Beer Deluxe | Pub Food, Australian, Bar, Pizza, Burger, Bar Food |
Below you'll find samples from menus of places nearby.
| Smoked Ham Shaved smoked ham, fresh juicy tomato, Spanish onion, cheese and a creamy aioli. | $16 |
| Chocolate or Strawberry Sundae Ice cream, fresh Cream, nuts and topping | $10 |
| Potato mash | $6 |
| Bircher Muesli Served w/ fresh apples, milk & yoghurt. | $9 |
| Bacon | $3 |
| Tiramisu The chef's classic recipe | $10 |
| Garlic or Pesto Bread | $5 |
| Bruschetta Sourdough topped w/ tomato, onion and basil. | $8 |
| Clean Here for the full menu for Plate Restaurant |
| Kids meal are served with a free scoop of ice cream | - |
| SMOKED SALMON WRAP provolone cheese, tomato, spanish onion and capers. Served with chips or salad | $15.50 |
| BLACK ANGUS SIRLOIN – 300grs from Riverina, served with Dutch carrots, chat potatoes, broccolini & thyme jus | $32.50 |
| POLLO chicken breast, red capsicum, mushroom & pesto | $19.50 |
| SEAFOOD RISOTTO (gf) – prawns, calamari, mussels, barramundi, vongole, chilli basil in a tomato based sauce | $23.50 |
| MUSTARD CRUSTED BEEF SALAD pomegranate, pear, baby spinach/rocket, avocado, spanish onion, cherry tomato tossed in a white balsamic dressing | $16.50 |
| BEEF LASAGNE homemade baked Italian pasta with double smoke ham & ricotta cheese served with garlic bread | $18.50 |
| TRIO OF DIPS – Daily chef’s suggestions | $12.50 |
| Clean Here for the full menu for Passello |
| PORK RIBS half rack of pork ribs w/ wedges and guacamole | $25 |
| FISH AND CHIPS | $12.5 |
| BRUSCHETTA tomato and basil on olive sourdough | $11 |
| AUSSIE BURGER W/ THE LOT prime Australian beef w/ lettuce, tomato, beetroot, pineapple, bacon and bush tomato relish, served w/ chips | $18 |
| 250g GRASS FED RUMP glazed w/ Watershed’s special smokey BBQ sauce and served w/ mushroom or mustard sauce, chips and a choice of garden salad or steamed vegetables | $22 |
| SPICED SQUID served w/ lemon dill aioli | $12.5 |
| NACHOS | $14 |
| GRILLED ATLANTIC SALMON pesto crusted and served w/ herb, sweet corn and tomato risotto | $25 |
| Clean Here for the full menu for Watershed Hotel |
| Grilled Taster Box | $3.75 |
| Dinner Roll | $0.90 |
| Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top | $4.95 |
| Original Recipe Bacon & Cheese Burger | $6.95 |
| Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink | $10.95 |
| Sweet Chilli Twister | $6.95 |
| Bacon & Egg Roll | $3.95 |
| Original Recipe Chicken 5 Pieces | $12.95 |
| Clean Here for the full menu for KFC |
| Salt and Pepper Calamari - Baby Calamari with Passionfruit Dressing | $19.50 |
| The above mains are served with Chips or Salad on the plate | N/A |
| Boneless Fried Fish served with Chips and Salad | $15 |
| Local Baby Octopus - Chargrilled | $21.00 |
| Sydney Rock Oysters - Sweet Vinegar Dressing | Dozen: $44.00 |
| Crumbed Chicken Tenderloins served with Chips and Salad | $15 |
| Chicken Breast - Lemon Marinated with Roasted Asparagus, Fenneland Capsicum with a Champagne Buerre Blanc | $32.00 |
| Greek Salad | $13.50 |
| Clean Here for the full menu for Nick's Seafood Restaurant |
| Name | Cuisines |
|---|---|
| Crazy Crepes | Kebabs |
| Eat Love Pizza | Seafood, Modern Australian |
| Starbucks Coffee | Cafes |
| TC's Restaurant | Seafood, Modern Australian |
| Bayside Lounge | Cafes, Modern Australian |
| Ampersand Restaurant | |
| Shipleys | International |
| Pumphouse | Vietnamese, Asian |
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Click here to send us an updateMonday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM