Bayly's Restaurant in Kirribilli Menu
Light Mains
| ½ dozen sydney Rock Oysters, topped with lemon & prosecco granita with finger limes & side serve cucumber & mint G | $21.50 |
| Smoked ocean trout on blinis with roast beetroot, green apple & preserved lemon topped with herb sour cream & gaufrette chips | $19.00 |
| Pork belly on onion jam with orange chilli glaze, small salad of sweet potato, coriander & golden sultanas G | $19.50 |
| Risoni pasta with roast pumpkin, fried zucchini, dried tomatoes, roast macadamia, pesto oil & parmesan V | $19.50 |
| Warm figs wrapped in prosciutto with gorgonzola centres served with rocket, artichokes, olives, dried tomato & vin cotto | $18.50 |
Mains
| Duck leg confit with lightly caramelised pink lady apples & leeks, cider vinegar & mint jus G | $25.00 |
| Pan fried barramundi with bok choy, wakame & small mushroom tart & soy butter | $27.00 |
| Pan seared lamb backstrap, grilled eggplant in spiced yogurt, Israeli cous cous & lemon jus | $25.50 |
Sides
| Mixed leaf, herbs & asparagus salad | $10.50 |
| Seasonal steamed vegetables & chive butter | $9.00 |
| Creamy potato and leek gratin | $12.00 |
Desserts
| Affogato - double scoop of vanilla bean ice cream with espresso coffee & shot of Frangelico liqueur G | $16.50 |
| Milk chocolate ice cream and almond nougat pyramid with honey chocolate sauce, chocolate fairy floss & almond praline | $15.50 |
| Frozen lemon cream with raspberry sorbet & summer fruits | $15.50 |
| Vanilla panna cotta topped with passionfruit caramel with late summer fruits G | $15.50 |
| Local and imported cheese selection with condiments | $25.00 |
DInner-Entrées
| Warm figs wrapped in prosciutto with gorgonzola centres served with rocket, artichokes, olives, dried tomato & vin cotto | n/a |
| Smoked ocean trout on blinis with roast beetroot, green apple & preserved lemon topped with herb sour cream & gaufrette chips G | n/a |
| ½ dozen Sydney Rock Oysters, topped with lemon & prosecco granita with finger limes & side serve cucumber & mint G | n/a |
| Pork belly on onion jam with orange chilli glaze, small salad of sweet potato, coriander & golden sultanas G | n/a |
| Risoni pasta with roast pumpkin, fried zucchini, dried tomatoes, roast macadamia, pesto oil & parmesan (available in entrée size or mains size) V | n/a |
DInner-Mains
| Pan fried barramundi with bok choy, wakame & small mushroom tart & soy butter | n/a |
| Pan seared lamb backstrap, grilled eggplant in spiced yogurt, Israeli cous cous & lemon jus | n/a |
| Roast veal fillet with parsley oil, tomato aioli, sautéed kipflers & mixed asparagus G | n/a |
| Duck leg confit with lightly caramelised pink lady apples & leeks, cider vinegar & mint jus G | n/a |
DInner-Sides
| Cos leaves with tomato, avacado, cucumber, spanish onion, fetta & Dijon vinaigrette | $11.00 |
| Steamed green vegetables and chive butter | $9.00 |
| Creamy potato and leek gratin | $12.00 |
| Mesclun and baby spinach with mint, peas, green beans, crumbled goats cheese & verjus dressing | $13.00 |
DInner-Desserts
| Affogato (Double scoop of vanilla bean ice cream with espresso coffee & a shot of Frangelico G | n/a |
| Chocolate mousse fondant slice with crème anglaise, raspberry sorbet & chilled mini Persian figs | n/a |
| Vanilla pannacotta topped with passionfruit caramel with late summer fruits G | n/a |
| Date brûlée with coffee ice cream, candied orange & chocolate pencils | n/a |
| CHEESE PLATE - Local and imported cheese selection with condiments | n/a |
| Tea or Coffee | $3.50 |
Menu Disclaimer
Nearby Modern Australian restaurants
| Name | Cuisines |
|---|---|
| Mark Foy's Restaurant | Modern Australian |
| Fitzroy Food Co | Vegetarian, Modern Australian, Mediterranean, Gluten Free, Australian, Pizza, Cafe Food |
| Bayly's Restaurant | Modern Australian |
| The Flying Bear | Modern Australian, Seafood, Australian |
| Milsons Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Mark Foy's Restaurant (sample menu)
| Roast duck spring roll ~With steamed rice noodle, fried onion, cucumber and dipping sauce. | $14.00 |
| Kilpatrick Oysters (whole/half dozen) | $20/$32 |
| Seared scallops Florentine ~With sauté of baby English spinach and topped with 3 cheese sauce Served with green salad, roasted tomato and crispy prosciutto. | $16.00 |
| Bangers and mash ~With grilled bacon, mushrooms, crispy onion ring and steamed vegetables. | $16.00 |
| Potato wedges | $7.00 |
| King prawns and smoked salmon, Caesar salad with soft boiled egg (S/L) | $18/$22 |
| Greek salad | $12.00 |
| Thai beef salad ~With roast cashew nut and crispy noodles | $15.00 |
| Clean Here for the full menu for Mark Foy's Restaurant |
The Flying Wok (sample)
| Roast Duck (200G) Or Mixed Seafood: | $22.00 |
| Peanut Sauce - W A Selection Of Fresh Seasonal Vegetables | N/A |
| Duck Surprise - Roast Duck Tossed With Fresh Thai Herbs, Lemongrass In A Lemon & Chilli Jam Dressing | $22 |
| Crispy Chicken Wontons x 4 | $5.00 ea |
| Young Ginger - W A Selection Of Fresh Seasonal Vegetables Stirfry W Thai Herbs, Salted Soy Beans And Young Ginger | N/A |
| Grilled Beef - Tossed W Mint, Corriander, Chilli, Lemongrass, Red Onions, Cucumber & Lemon Juice Dressing | $14.5 |
| Chicken Satay Stick | $2.50 ea |
| Mt Franklin Spring Water, Mt Franklin Sparking Water | $3.00 each |
| Clean Here for the full menu for The Flying Wok |
Garfish (sample)
| Hokey pokey ice cream w/ caramel and almonds (nuts) | $12.00 |
| Chocolate ice cream w/ poached pear and raspberry sauce | $12.00 |
| Roasted lamb rump w/ roasted autumn vegetables and cous cous | $32.00 |
| Oyster natural (GF) each w/ mignonnette dressing | $3.50 |
| cheese plate served with lavosh, quince paste and fig jam - 2 pces | $16.00 |
| Sourdough (nuts) w/ extra virgin olive oil and za’atar | $4.00 |
| cheese plate served with lavosh, quince paste and fig jam - 3 pces | $24.00 |
| Clean Here for the full menu for Garfish |
Kirribilli Hotel (sample)
| Lemon & Lime Tart w/ mixed berries coulis & double cream | $8.5 |
| 300g Grain-Fed Scotch Fillet Char-Grilled and served w/ roasted chats, cafe de paris butter & jus (gf) | $30.0 |
| Salt & Pepper Calamari W/ hot paprika aioli and lemon | $16.0 |
| Banoffee Tart w/ vanilla bean ice cream | $8.5 |
| Chorizo Sausage pepperoni, onions, jalapenos & parsley (HOT) | $22.0 |
| All available for $15 each, between Mon-Fri 12pm-3pm (excluding public holidays) | $15 |
| Roasted Chat Potatoes w/ Rosemary & Garlic Salt (v) | $7.0 |
| Surf & Turf Scotch Fillet Char-Grilled topped with prawns, scallops & creamy garlic sauce (gf) | $34.0 |
| Clean Here for the full menu for Kirribilli Hotel |
Pizzeria Rio (sample)
| Prawn special - prawns, anchovies, chilli, olives, basil, tomato sauce | $15 |
| Garlic bread | $4 |
| Garden salad | $7.50 |
| Garlic cheese pizza | sml $6 / lrg $8 |
| Prawn optional garlic | $14 / $17 / $20 |
| Roquette, parmesan and baby roma tomato salad | $8.50 |
| Garlic pizza | sml $5 / lrg $7 |
| Marinara – fresh prawns, crab, calamari, fish fillets, capsicum, onion, mushroom, optional anchovies and/or garlic | $17 / $20 / $23 |
| Clean Here for the full menu for Pizzeria Rio |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Thai Fusion | Asian, Thai |
| Kirribilli Village Cafe | Italian |
| Kirribilli Gourmet Deli Cafe | Cafes |
| The Tea House Kirribilli | Italian, European |
| Mark Foy's Restaurant | Modern Australian |
| The Flying Wok | Thai |
| Stir Crazy Thai | Asian, Thai |
| Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
Wrong info?
Notice wrong information? Help us keep everything about Bayly’s Restaurant up to date.
Click here to send us an updateRestaurant Details
- Location
- Kirribilli
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0299568250
- Fax
- mireille@ensemble.com.au
- Address
- 78 McDougall St, Kirribilli, NSW, 2061, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Modern Australian
- Website
- http://www.ensemble.com.au
Bayly's Restaurant
Gorgeous restaurant attached to the Ensemble Theatre with picturesque waterside views and a wide ranging menu.
Opening Hours
The opening hours for Bayly’s Restaurant are coming soon
