Currently there is no menu available for Bullsraw Sushi And Steak Bar in Beaconsfield. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Beaconsfield below.
| Name | Cuisines |
|---|---|
| Georgio's Seafood & Steak | Steak, Seafood |
| Bullsraw Sushi And Steak Bar | Steak, Asian |
Below you'll find samples from menus of places nearby.
| Roast Pork with Chow Mein | $12.50 |
| Sambal Chilli Steak or Chicken or Pork | $11.50 |
| Thai Green Curry Chicken or Steak | $12.80 |
| Roast Pork & Vegetables with a choice of sauce (Garlic, Oyster, Black Bean, Satay, Curry, Chilli, BBQ, Plum Sauce) | $11.50 |
| Vegetarian Fried Rice - fried rice, egg, vegies | $8.00 |
| Vietnamese Fried Rice - fried rice, beef, egg, vegies, chilli sauce | $8.00 |
| Spicy Black Pepper Steak | $11.50 |
| Mongolian Noodles - thick rice noodles, steak or chicken, vegies, mongolian sauce | $10.50 |
| Clean Here for the full menu for Asian Feast |
| Gluten free bread | N/A |
| The persian brekkie- avocado, truss tomatoes, dressed roquette, persian fetta, sourdough toast, balsamic glaze (GFO) (V) | $ 17.00 |
| Rosti- crispy potato, rosti w/ smoked salmon mousse, avocado, evoo & micro salad | $ 16.00 |
| Add a f/r poached egg | $ 3.00 |
| Porridge- taditional creamed oats w/ stewed apple + our garden fig crumble (V) | $ 9.00 |
| Roquette salad- dressed roquette, spanish onion, pinenuts + parmesan cheese | $ 12.00 |
| Smoked salmon, avocado, spanish onion, lemon + dili mascarpone + roquette | $ 17.00 |
| Grilled chicken, tomato, cheese onion jam, honey mustard mayo + roquette | $ 16.00 |
| Clean Here for the full menu for Four Figs |
| Tandoori Chicken, roasted onion, napoli, mozzarella & coriander yoghurt | $17.00 |
| Honey Roast Pumpkin, pine-nut, fetta, cherry tomato & spinach | $17.00 |
| Warm Flourless Chocolate Cake w/ Ganache & Belgian White Chocolate ice cream | $12.50 |
| Peri Peri Chicken: w/ roasted onion, napoli, spinach, mozzarella & coriander yoghurt | $18.00 |
| Italian Sausage: w/ olives, chilli, caramelized red onion & smoked mozzarella | $18.00 |
| Pasta Marinara w/ mussels, prawns, fish, calamari, chilli & basil napoli | $29.00 |
| Margherita: w/ Napoli, mozzarella, bocconcini & basil | $14.00 |
| Herb, Cheese & Garlic Bread | $7.00 |
| Clean Here for the full menu for Slippery Jacks |
| FETTUCINNI With chicken & avocado in a white wine cream | $23.00 |
| WARM CALAMARI SALAD (GF) (Spice it up add Moroccan or Cajun seasoning) rested on a leafy garden salad with lemon aioli | $19.00 |
| CHICKEN BREAST SCHNITZEL | $14.00 |
| - VEAL (We use only quality veal back strap, guaranteed tender) | $27.00 |
| Flat White | $3.80 / $4.50 |
| Grilled Sausages & chips | $11.50 |
| BIG COL’S BANGERS & MASH With chutney & gravy | $14.00 |
| Mocha | $4.00 / $4.50 |
| Clean Here for the full menu for Cardinia Park Hotel |
| 2006 Wolf Blass Black Label Cabernet Sauvignon Shiraz Malbec | $150.00 |
| GARLIC SCALLOPS (½ dozen) - Baked in the shell with creamy garlic and spring onion sauce | $16.90 |
| EXTRAS: MIXED GREEK SALAD (serves 1-2) with olives and fetta cheese | $7.90 |
| Penfolds Club Tawny | $8.00 |
| Roman Galliano | $9.50 |
| Peninsula Panorama Pinot Noir | $29.00 |
| Juliet Sweet Red (SERVED CHILLED) | $28.00 |
| Angel Cove Sauvignon Blan | $28.00 |
| Clean Here for the full menu for Georgio's Seafood & Steak |
| Name | Cuisines |
|---|---|
| Asian Feast | Asian |
| Jade Princess | |
| Four Figs | Cafes |
| Beacy Charcoal Chicken | Takeaway Food |
| Slippery Jacks | Italian, Vietnamese, Thai, Moroccan |
| Cardinia Park Hotel | Pub Food |
| Flakey Jakes | Takeaway Food |
| Central Hotel Beaconsfield | Pub Food |
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