Currently there is no menu available for Christos' Chicken & Salad Bar in North Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Fitzroy below.
Name | Cuisines |
---|---|
Christos' Chicken & Salad Bar | Health Bar, Salad |
Below you'll find samples from menus of places nearby.
CRAYFISH - Mornay | $15.00/100gm |
SALAD - Roquette w/ aged balsamic and shaved pecorino | $8.50 |
FISH - Fish of the day | MP |
CRABS - Crab bruschetta | $9.50/each |
CHIPS - Wedges | $6.50/each |
CRAYFISH - Thermidore | $15.00/100gm |
SCALLOPS - Curried Canadian scallop with rice | $6.50/each |
CRAYFISH - Natural | $15.00/100gm |
Clean Here for the full menu for Richmond Seafood Tavern |
Patate Fritte - French Fries | $8 |
Niçoise salad - Green cos salad with tuna, baby beans, boiled potatoes, egg, olives & onion | $12 |
Orechiette dall Osteria - Orechietta pasta toasted with olive oil & cherry tomato, chicken mushrooms,baby spinach garlic & chilli | $22 |
Iced Coffee | $5.50 |
Napoli - tomato, mozzarella, olives, anchovies | $11 / $17 |
Cheese Platter - Gorgonzola, pecorino, parmesan mozzarella & dates | $14 |
Alla Rucola - tomato, mozzarella, rucola | $11 / $17 |
Macheroncini al'Fume - Macheroni w napoli,bacon,chili & cream | $20 |
Clean Here for the full menu for L'Osteria |
Chicken Involtini - Chicken breast fillet filled with baby spinach and asiago cheese, wrapped with pancetta, served with caponata | $24 |
Garden salad | $8 |
Olive Ascolano - Green jumbo olives filled with grana padano, crumbed and shallow fried | $10 |
Lasagne Bolognese - Traditional lasagne with beef bolognese, béchamel and paramsean cheese served in a terracotta pot | $20 |
Risotto Zucca - Spinach, pine nuts and pumpkin | $19 |
Piccantina di Vitello - Marinated white veal back straps with basil, lemon and cracked pepper, sitting in a bed of roasted peppers and rosemary potatoes | $27 |
Frutti Di Mare - San Marzano tomato, prawns, calamari, mussels,oregano, garlic, chilli | $23 |
Wood oven fired chorizo sausage | $9 |
Clean Here for the full menu for Red Olive Restaurant |
Chicken Madras an authentic South Indian dish, slow cooked juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy | $15.90 |
Kashmiri Pulao sweet saffron scented basmati rice tossed with mixture of nuts | $7.90 |
Malai Kofta * V cottage cheese and vegetable dumplings simmered in rich creamy cashew based sauce finished with nuts, highly addictive subtle flavours you will fall in love with | $14.90 |
Chicken Curry a traditional chicken curry, over night marinated boneless thigh chicken pieces cooked in homemade sauce with a hint of secret dried spices | $15.90 |
Achari Alu (Chef Special) pickled favoured baby potatoes | $8.90 |
Chicken Sahi Korma a royal delicacy from North India, boneless chicken cooked in rich cashew based sauce and mild fragrant spices garnished with nuts and cream | $16.90 |
Saffron Rice | Reg $3.90 / L $4.90 |
Clean Here for the full menu for Tandoor Indian Cuisine |
Tempura vegetables with Asian dipping sauces (VG) (30 pieces) | $60.00 |
Eggplant Parmagiana with virgin Mary Napoli & Parmesan cheese. Served with fries and salad. | $22.00 |
Antipasto - selection of olives, cold cuts, fetta & sundried tomato (GF) (30 pieces) | $70.00 |
Vegetarian stew - see blackboard special | $18.00 |
Newry Burger with cheese, bacon, pickles & coleslaw. Served with fries. | $20.00 |
House-made Pot Pie - see blackboard special | $21.00 |
Chicken Parmagiana with virgin Mary Napoli, leg ham & Parmesan cheese. Served with fries and salad. | $22.00 |
Chicken satay skewers (GF) (30 pieces) | $65.00 |
Clean Here for the full menu for Lord Newry Hotel |
Name | Cuisines |
---|---|
Supermaxi | Italian |
Malaymas | Malaysian, Asian |
The Recreation Hotel | Modern Australian, European |
Super Tasty Rooster | Charcoal Chicken, Takeaway Food |
Inferno Cakes | Bakery, Desert |
Parkview Hotel | Pub Food |
Caffe Piccante | Cafes |
Mitte | Modern Australian, Cafes |
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