Garlic bread - with semi dried tomato & oregano (4) | $6.9 |
House made dips - with warm char-grilled breads | $12.9 |
Sweet corn & fetta arancini balls - with basil pesto (4) | $8.9 |
Yoder smoked chicken and speck croquettes - with roast garlic aioli (4) | $10.9 |
Schiatta - with prosciutto, confit potato & raclette cheese | $12.9 |
Hervey Bay scallops - with garlic aioli and herb crumbs (6) | $18.9 |
Oysters - Natural | $1.8 each |
Oysters - Kilpatrick | $2.0 each |
Oysters - Cremorne | POA |
Buffalo mozzarella - with trussed tomato, grilled flat bread & Adelaide Hills olive oil | $14.9 |
Grazing Platter - house made dip, sweet corn and fetta arancini balls, sliced meats, fried duck shanks, salt & pepper barramundi wings, marinated mixed olives, crumbed mushrooms & char-grilled breads | $31.9 |
Supa crunch chips with tomato sauce | $4.9 sml, $8.9 lge |
Green leaf salad with white balsamic dressing | $8.9 |
Green beans with garlic butter | $8.9 |
Creamy garlic & herb mash | $4.9 sml, $8.9 lge |
Mixed roast vegetables | $8.9 |
Cloudy Bay cockle linguine with garlic, chilli, Spanish onion, green peas, Adelaide Hills olive oil, parsley & preserved lemon | $14.9 e, $24.9 m |
Fish of the day | POA |
Cremorne fish and chips - with coleslaw, supa crunch chips, tartare and lemon - grilled, battered parsley & preserved lemon | POA |
Half roasted free range chicken - with roast vegetables, salsa verde & lemon dressing | $25.9 |
Vegetarian lasagne - with sweet confit leeks, roast pumpkin, ricotta & mini Greek salad | $23.9 |
Australian salt and pepper squid - with mixed leaf salad, cucumber & coriander salsa, garlic aioli & chips | $20.9 |
Slow roasted lamb leg press - wrapped in Barossa prosciutto with confit tomato, Spanish onion, quinoa salad & jus | $28.9 |
Seasoned 300g chicken or beef schnitzel - served with a green leaves & potato salad & your choice of sauce - gravy, mushroom, pepper or diane | $19.9 |
ADD parmy | $2.0 |
280g greenham scotch fillet - served with glaze and béarnaise butter with a choice of mash or crispy spuds | $29.9 |
300g yerling t-bone - served with glaze and béarnaise butter with a choice of mash or crispy spuds | $24.9 |
380g yoder smoked rib eye - served with glaze and béarnaise butter with a choice of mash or crispy spuds | $32.9 |
Menu Disclaimer
Name | Cuisines |
---|---|
Cremorne Hotel | Vegetarian, International |
Chus | Vegetarian, Vietnamese, Asian, Chinese |
Pickle in the Middle | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
La Scala Cafe & Pizzeria | Vegetarian, Italian, Gluten Free, Pizza, Coffee and Tea, Cafe Food |
Bricks and Stones | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
Below you'll find samples from menus of places nearby.
Garlic Bread Garlic Bread | $6.00 |
Short Black | $3.00 |
Rocket, Walnut, Pear and Parmesan Salad | $7.50 |
Grain fed 300g Eye Fille Chargrilled to your liking, served on creamy potato mash, topped with roasted mushroom and smokey tomato relish, finished with a beef jus. Wine recommendation – Patchwork Shi | $30.00 |
BarZaar Tasting Platter Chef selection of fresh creations, including homemade dips and salt and pepper squid. | $30.00 |
Homemade Beef Lasagne Traditional home made lasagne, served with chips and salad | $15.00 |
Cappuccino | $3.50 |
Greek Salad | $7.50 |
Clean Here for the full menu for Barzaar |
Lamb Curry Crepe A blend of lamb curry, rolled in a crepe with grilled cheese and cream topping | $9.80 |
Naan (plain buttered leavened Indian breads) | $3.00 |
- Prawn Malabar Prawns pan fried in a spice, coconut and tamarind sauce and assorted vegetables | $16.90 |
Chicken | - |
- Sambar Lentil and mixed vegetable curry | $10.50 |
Onion Bhaji Rings of onion dipped in besan batter and fried | $5.90 |
Lamb | - |
- Alhoo Saag Paneer Cottage cheese, spiced potato in a spicy spinach puree | $12.90 |
Clean Here for the full menu for The Snake Charmer |
- ADDITIONAL FILLINGS - Meat | $1.0 |
Smoked salmon salad Smoked salmon, capers, mixed lettuce, mango, tomato, cucumber & lemon myrtle dressing | $12.9 |
- Chicken, avocado, lettuce & mayo | - |
Felafel wrap | - |
- Plain – choice of jams | $3.5 |
Tuna choice’s | - |
Assorted pastries | $3.4 |
- TOASTING AVAILABLE - Others | $0.7 |
Clean Here for the full menu for Ivia Espresso |
Pizza Sub with Cheese | N/A |
Chipotle | N/A |
Thousand Island | N/A |
Steak & Cheese | N/A |
Coke - 600ml | N/A |
Pickles | N/A |
Oven Roasted Chicken Sub | N/A |
Cucumber | N/A |
Clean Here for the full menu for Subway |
Spare Rib with Plum Sauce | $16.80 |
Red Curry Duck | $17.80 |
Tom Yum With prawn, squid or seafood combination. | $6.80 |
Satay Chicken Noodle | $14.80 |
Sizzling Garlic or Ginger or Black Pepper King Prawn With onion, capsicum, spring onion, broccoli, carrots. | $19.80 |
Beef Salad | $14.80 |
Vegetarian Fried Rice | $11.50 |
Spring Rolls (2 Pieces) Saigon style served with lemon juice & chilli fish sauce. | $4.50 |
Clean Here for the full menu for Chu's Restaurant |
Name | Cuisines |
---|---|
Funky Chicken The | Charcoal Chicken, Takeaway Food |
Barzaar | Modern Australian |
The Lunch Club Cafe Bistro | Italian, International |
Nikitas Greek Restaurant | Greek, Mediterranean |
Our Expresso On Unley Rd | Cafes |
Unley Siam Thai Bistro | Vietnamese, Thai |
Moroccan Casbah Restaurant | African, Moroccan |
A Mothers Milk | Italian, European |
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Click here to send us an updateGreat service, lovely food, good atmosphere.
The opening hours for Cremorne Hotel are coming soon