| Roast Garlic And Herb Panini - With Smoked Capsicum Aioli | $9 |
| Freshly Shucked Pacific Oysters - Natural Or With Cucumber And Fennel Salsa (Each) | $3.5 |
| 400G Bucket Of Prawns- With Sour Dough Bread And Cocktail Sauce | $32 |
| Crab And Snow Pea Pastilla - With Sweet Corn Puree | $17 |
| Traditional Caesar Salad - With Crispy Pancetta, Grana Padano Parmesan And Soft Poached Organic Egg | $17 / Add chicken: $5 |
| Tandoori Quail - With Eggplant Caviar, Tomato Cardamom Oil And Baby Coriander | $18 |
| Grilled Cajun Spiced Queensland Prawns - With Ruby Grapefruit, Sweet Corn And Cucumber Salad | $23 |
| Ricotta Filled, Then Roasted, Field Mushrooms - With Kipfler Potato, Semi Dried Tomato Puree And Wild Rocket | $17 |
| Soup Of The Day | $13 |
| Pan-Fried Barramundi - With Cauliflower Puree, Rissolee Potatoes And Green Apple Reduction | $35 |
| Sautéed Potato Gnocchi - With Pumpkin, Asparagus, Cherry Tomatoes And Shaved Parmesan | $32 |
| Tasmanian Salmon - With Fennel, Risotto, Chorizo Sausage And Baby Beans | $35 |
| Moroccan Spiced Chicken Breast - On A Tomato And Chick Pea Ragout With Preserved Lemon Mint Yogurt | $34 |
| Rajasthani Banjara Murg Masala - Western Indian Chicken Curry Flavoured With Whole Masalas And Basmati Rice | $30 |
| Slow Braised Lamb Shanks - With Paris Mash, Roasted Vegetables And Thyme Jus | $35 |
| 300G Grain Fed Sirloin (Cape Grim) | $37 |
| 300G Grain Fed Scotch Fillet (Cape Grim) | $37 |
| 400G Grain Fed T-Bone (Cape Grim) | $37 |
| 250G Free Range Chicken Breast | $31 |
| Grilled Fish Of The Day | $35 |
| Sauces - Shallot And Red Wine, Green Peppercorn, Mushroom | N/A |
| All Grills Come With A Choice Of Fries Or Creamed Potato And Vegetable Of The Day | N/A |
| Creamed Potatoes | $8 |
| Tomato And Basil Salad With Balsamic Dressing | $9 |
| Rocket, Parmesan And Pomegranate Salad | $8 |
| Garden Salad With House Dressing | $8 |
| Steamed Vegetable Of The Day | $9 |
| Fries Tossed In Sea Salt | $8 |
| Dark Chocolate Fondant - With Macerated Oranges And Burnt Orange Ice Cream | $12 |
| Bread And Butter Pudding - With Custard And Vanilla Bean Ice Cream | $11 |
| Passionfruit Crème Brûlée - With Mango Sorbet | $11 |
| Banana And Date Pudding - With Butterscotch Sauce And Vanilla Bean Ice Cream | $11 |
| Taste Of Australia Selection Of Cheese - With Quince Paste And Walnut Bread | $14 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Shipleys | International |
| Dish, a Restaurant | International |
| Helm Bar | International |
| Festival Cafe | Modern Australian, International |
Below you'll find samples from menus of places nearby.
| Chicken Skewer * Marinated chicken breast, onions, capsicums and zucchini served with chips and a side of tzatziki. | $16 |
| Bacon | $3 |
| Melon & Prosciutto * A match made in heaven! Juicy melon, dry-cured prosciutto, wild rocket, grana podano, dressed with lemon and olive oil. | $14 |
| - With anchovies | $16 |
| Sausages x 2 | $3 |
| - With prosciutto | $16 |
| Omelette Ham, cheese & tomato | $10.5 |
| Chicken Wings Honey soy and apricot, served on crispy vermicelli. | $12 |
| Clean Here for the full menu for Plate Restaurant |
| FETTUCCINE MARINARA prawns, mussels, calamari, barramundi, vongole, chilli basil in a tomato based sauce | $23.50 |
| MUSTARD CRUSTED BEEF SALAD pomegranate, pear, baby spinach/rocket, avocado, spanish onion, cherry tomato tossed in a white balsamic dressing | $16.50 |
| CORN & ZUCCHINI Fritters layered with baby spinach, bacon, pesto, tomato relish and feta cheese | $16.50 |
| Chicken nuggets & chips | $8.50 |
| PRAWNS tiger prawns, basil, spanish onion & mojo picon | $22.50 |
| PANINI DI PROSCIUTTO tomato, povolone cheese and avocado toasted in focaccia. Served with chips | $14.50 |
| GARLIC KING PRAWNS with fresh lemon | $17.50 |
| CHICKEN & WILD MUSHROOM RISOTTO (gf) breast pieces, mushrooms, leek, peas, baby spinach & pesto | $18.50 |
| Clean Here for the full menu for Passello |
| CHICKEN CAESAR SALAD grilled chicken breast w/cos, crisp prosciutto, shaved parmesan, croutons and boiled egg w/caesar dressing | $18.5 |
| CHICKEN WRAP roast chicken breast marinated in lemon myrtle dressing w/ lettuce, tomato, Spanish onion and sweet chilli aioli, served w/ chips | $16 |
| SEASONED WEDGES w/ sweet chilli sauce and sour cream | $10.5 |
| NACHOS | $14 |
| GARLIC CHEESE PIZZA w/ herbs and mozzarella | $13.5 |
| SEAFOOD PLATTER FOR 1 a selection of crab, fresh prawns, natural oysters, Kilpatrick oysters, beer battered fish of the day, calamari, garlic prawns, condiments and chips | $39 |
| CHICKEN FETTUCINE roasted chicken, mushrooms and olives tossed in a pesto and cream sauce | $22 |
| AUSSIE BURGER W/ THE LOT prime Australian beef w/ lettuce, tomato, beetroot, pineapple, bacon and bush tomato relish, served w/ chips | $18 |
| Clean Here for the full menu for Watershed Hotel |
| Sauce - BBQ | N/A |
| Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink | $9.95 |
| Hash Brown - 1 x Hash Brown | $1.00 |
| Sauce - Tomato | N/A |
| Original Recipe Chicken 5 Pieces | $12.95 |
| Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink | $7.95 |
| Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink | $10.45 |
| Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink | $8.95 |
| Clean Here for the full menu for KFC |
| Tasmanian Salmon Fillet - Grilled | $38.00 |
| Nick’s Fisherman’s Basket - Fried Catch of the Day , Tempura Soft Shell Crab, Golden Tempura King Prawns, Panko Crumbed Calamari Rings and Chips with Homemade Tartare Sauce | $38.00 |
| Caesar Salad | $14.00 |
| Local Flathead Fillets - Fried | $36.00 |
| Sydney Rock Oysters - Shucked to order - Cocktail Sauce and Ginger Shallot, Sweet Vinegar Dressing | 1/2 Dozen: $24.00 |
| Nick’S Seafood Platter For Two - Fresh Cooked Lobster, Freshly Shucked Sydney Rock Oysters, Salt & Pepper Baby Calamari,Avocado, Potato Salad served with Chips on the side | $160.00 |
| Seafood Risotto - Scallops, Prawns, Calamari and Cream Sauce | $39.00 |
| Banoffee Cheesecake - Whipped Butterscotch, Chocolate Shavingsand Caramel Sauce | $14.00 |
| Clean Here for the full menu for Nick's Seafood Restaurant |
| Name | Cuisines |
|---|---|
| Crazy Crepes | Kebabs |
| Eat Love Pizza | Modern Australian, Seafood |
| Starbucks Coffee | Cafes |
| TC's Restaurant | Modern Australian, Seafood |
| Bayside Lounge | Modern Australian, Cafes |
| Ampersand Restaurant | |
| Shipleys | International |
| Pumphouse | Vietnamese, Asian |
Notice wrong information? Help us keep everything about Dish, a Restaurant up to date.
Click here to send us an updateThe culinary team at Dish, a Restaurant, works tirelessly to deliver fresh exciting menus to satisfy even the most demanding tastes. Looking for a hearty meal that’s kind on your wallet? Ibistro, located next door at the Ibis Sydney Darling Harbour is the perfect option. Click below for the latest menu. Closed for lunch
The opening hours for Dish, a Restaurant are coming soon
