Esca Restaurant in Glenelg Menu
Share Plates & Entrees
| Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] | $10 |
| Antipasto of marinated & pickled vegetables, olives & cheeses [v] | $18 |
| Salumi: a selection of local & imported smallgoods & meats w bread | $24 |
| Mushrooms, roasted & stuffed w bread, herbs & cheese w rocket pesto & toast | $18 |
| Arancini w lemon & goats cheese, tomato & basil sugo [v] | $16 |
| Zucchini flowers, filled w ricotta, w red pepper & almond skordalia, & sticky balsamic [v] | $18 |
| Black mussels w cherry tomato, white wine, parsley & free range egg [gf] | $22 |
| Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] | $19 |
| Beef carpaccio w pecorino romano, roast peppers, aioli & croutons | $18 |
| Calamari, fried w rocket, chilli & lemon aioli | $22 |
| Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta | $20 |
On the Side
| Panzanella: roast capsicum, tomato, bread, basil, red onion & capers [v] | $9 |
| Sicilian: orange, red onion, basil, chilli & aged balsamic [gf][v] | $9 |
| Broccoli, beans, almonds & chilli [gf][v] | $9 |
| Potatoes, fried, w rosemary & sea salt [gf][v] | $9 |
| Rocket, pear & parmesan & white balsamic [gf][v] | $9 |
Pasta
| Fusilli avellinesi w a veal, pork & tomato ragu | $25 |
| Conchiglioni, oven baked w ricotta, spinach & lemon & Napolitana sauce [v] | $24 |
| Orecchiette w broccoli, sausage, chilli, parmesan & garlic | $24 |
| Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil | $30 |
| Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale | $26 |
| Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] | $26 |
| Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari | $30 |
Main Course
| Fish of the day | $POA |
| Eggplant, oven baked w silverbeet, asiago & Napolitana sauce [v] | $26 |
| Duck, by the ½, roasted, w cavalo nero, mustard fruits & citrus glaze | $35 |
| Lamb rump, slow braised w eggplant puree & pickled rattatouille [gf] | $34 |
| Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato | $34 |
| Beef fillet, char-grilled, w truf?ed white polenta, onion jam, asparagus & jus [gf] | $34 |
| Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab | $39 |
Desserts
| Raspberry & white chocolate semifreddo [gf] | $14 |
| Ginger panna cotta, strawberries & pistachio biscotti | $13 |
| Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup | $14 |
| Belgian chocolate pudding, chocolate mousse, hazelnut praline & chocolate sauce | $15 |
| Cheese, local & imported, w port soaked ?gs, quince paste, sea salt lavosch & fruit | $18 |
Children’s Menu - under 12
| Bowl of crispy fries | $7 |
| Orecchiette pasta w butter & cheese | $13 |
| Spaghetti strands w ragu | $14 |
| Chicken ‘cutolette’ w crispy fries & greens | $14 |
| Ice-cream-accino [w chocolate, strawberry or caramel] | $4.5 |
| ‘Funny Face’ biscotti | $3.5 |
| Crumbed fish fillets w crispy fries & greens | $14 |
Menu Disclaimer
Nearby Greek restaurants
| Name | Cuisines |
|---|---|
| Zucca Greek Mezze | Vegetarian, Greek, Seafood, Mediterranean, Gluten Free |
| Glenelg Barbeque Inn | Greek, Takeaway Food |
| Esca Restaurant | Italian, Spanish, Irish, Greek, Mexican, European, Mediterranean |
| Sammys On The Marina | Spanish, Asian, Greek, Thai, Mediterranean, Moroccan |
| Cafe Strand | Italian, Lebanese, Spanish, Irish, Middle Eastern, Greek, Indian, Mexican, Mediterranean, Moroccan |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Broadway Kiosk (sample menu)
| Pancakes - 2 per serve - Bacon & maple syrup | $10.00 |
| Fish & Chips - 1 piece of battered fish served with chips | $8.50 |
| Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips | $16.50 |
| Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce | $16.00 |
| Cheeseburger - beef patty and a slice of cheese, served with chips | $8.50 |
| Cheese, tomato, avocado & lettuce - served with salad or chips | $13.50 |
| Tuna, tomato & lettuce - served with salad or chips | $13.50 |
| Veg Pasta - seasoned vegetable with spinach in rose sauce | $14.50 |
| Clean Here for the full menu for Broadway Kiosk |
Rock Lobster Revolving Restaurant (sample)
| House Chips | $7.90 |
| Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens | $39.90 |
| Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce | $34.90 |
| Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer | $16.90 |
| Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato | $19.90 |
| Greek Salad | $10.90 |
| Steamed Greens | $13.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
Grand Bar (sample)
| Garlic Foccacia | $4.0 |
| Magnificent 7 Burger Choose from our great selection including • Italian Mozzarella and Parma Ham Burger • The Great Aussie Burger • The Mykonos Grilled Lamb Burger • Thai Chicken Burger • Bombay | $17.0 |
| Club Sandwich traditional triple decker with chicken, bacon, egg, lettuce, tomato and mayo | $16.0 |
| Warm Chicken & Avocado Salad GF with lettuce, tomato, white balsamic and Limestone Coast olive oil | $17.0 |
| SA Large King Prawns GF 500g serve; ready to peel with lemon and aioli | $16.9 |
| Platter One Carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread | $22.0 |
| Rigatoni Pesto with tomato, garlic, chilli and pesto | $15.0 |
| Thali Plate – Nasi Padang Kari Ayam (chicken curry) and Rendang (coconut beef curry) with steamed rice, ikan bilis and a refreshing cucumber salad | $16.0 |
| Clean Here for the full menu for Grand Bar |
The Strand (sample)
| New York Chorizo, Spanish onion, bacon, dijon mustard, parmesan, parsley | $24.9 |
| Soft Shell Crab - Salt and pepper crab, chilli ginger glaze | $13.9 |
| Saville Arborio, poached chicken, spinach, prawn, chorizo, peas, tomato, chilli oil | $28.5 |
| Salt & Pepper Squid Salt & pepper flour, squid, salad greens, tomato, cucumber, balsamic, red onion | $25.9 |
| Mare Stella Spaghetti, Prawn, Black mussel, cockle meat, squid, garlic, napoli | $28.0 |
| Saganki - Grilled Kefalograviera cheese, sweet pickled cucumber, lemon honey dressing | $12.5 |
| Squicken Salt & pepper squid, Mediterranean chicken, salad greens, tomato, cucumber, corn, mustard dressing, balsamic, red onion | $28.0 |
| Napoli Olives, anchovies, prosciutto, mozzarella, basil | $25.9 |
| Clean Here for the full menu for The Strand |
Kathmandu Palace Restaurant (sample)
| Clay Oven Chicken Salad A fresh salad of clay oven roasted chicken pieces, baby potatoes and mixed salad. Dressed with olive oil, lemon juice and black pepper. | $11.90 |
| Laal Mohan Sweet sponge milk dumplings immersed in saffron, cardamom and rose water syrup. | $6.50 |
| Mismas Daal Lentils cooked with fresh garlic, coriander, cumin, tomato and tempered with Jimbu (Himalayan herbs). | $8.00 |
| Rayo Saag Nepalese spinach pan-fried in a dash of mustard oil with turmeric, cumin seeds, crushed garlic and dried whole chilli. | $8.90 |
| Bhuteko Bhat Traditional Nepalese fried rice with peas and cashew nuts complementing any main course. | $6.50 |
| Singada Home made curry puffs (samosa) prepared from a mixture of potatoes, peas, spring onions and then lightly spiced with bahra masala. Served with a special mint sauce. | $8.00 |
| Tamra Quantee Nepalese festival dish of nine different beans cooked and tempered with fried cumin, exotic lovage seeds and Jimbu (Himalayan herb). | $9.50 |
| Sada Roti Plain roti from the Charcoal Clay Oven. | $3.00 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Asian, Thai |
| Korean BBQ | Asian, Barbeque |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Noodles, Thai |
| The Bay Fish Shop | Fish & Chips, Seafood |
Wrong info?
Notice wrong information? Help us keep everything about Esca Restaurant up to date.
Click here to send us an updateRestaurant Details
- Location
- Glenelg
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0883766933
- Fax
- 0883766955
- info@esca.net.au
- Address
- Holdfast Shores Shop 13- 15 Marine Pr, Glenelg, SA, 5045, Australia
- Features
- Dine in, Takeaway, Cash, Cheque, EFTPOS, Visa
- Cuisine
- Italian, Spanish, Irish, Greek, Mexican, European, Mediterranean
- Website
- http://www.esca.net.au
Esca Restaurant
Espresso Bar Is The Perfect Place To Visit For Coffee With FriendsOur small-style dishes encourage communal dining, bringing families and friends together to eat and enjoy.Chocolate, Gluten Free, Organic, Pancakes, Pasta, Seafood, Spicy, Vegetarian, Buffet, Licensed, Beef, Cheese, Chicken, Duck, Goat, Lamb, Pork, Roast, Sausage, Soup, Turkey, Veal, Vegetables, Water Views, Private Parties, Themed Events, Anniversaries, Birthdays, Cocktail Parties, Engagements, Reunions, Weddings, 3 Courses, Breakfasts, Dinners, Lunches, Bistro, Bar, Verandahs, 51 - 100, Accredited, Locally Operated, Locally Owned, Open 7 Days, Open Saturdays, Open Sundays
Opening Hours
The opening hours for Esca Restaurant are coming soon
