Currently there is no menu available for Hungry Darling in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Cafe 2041 | Cafes |
| Little Ethel's | Cafes |
| Le Cafeier | Cafes, European |
Below you'll find samples from menus of places nearby.
| King Prawn with Garlic sc | $5.95/each |
| C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips | $55.80 |
| Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips | $16.95 |
| Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
| Sweet Potato Chips (S/M/L) | $4.50/$6.50/$9.95 |
| Half Lobster (Mornay or Lemon Garlic Butter) | MP |
| Salt & Pepper Calamari Rings (12 pieces) | $9.90 |
| Salt & Pepper Squid | $14.95 |
| Clean Here for the full menu for Balmain Blu |
| Jjim-mhan-dun - 4 x pork & vegetable steamed dumplings | $14.00 |
| Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
| Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
| Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
| Spring rolls - 4 x vegetarian spring rolls | $12.00 |
| Potato croquette - 2 pieces | $7.00 |
| Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
| Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
| Clean Here for the full menu for Mabasa |
| Pepperoni | $20 |
| Chorizo with tomato relish | $12 |
| Grain fed sirloin | $27 |
| Mash | $8 |
| Fries | $7 |
| Sticky date pudding w butterscotch sauce & ice cream | $10 |
| Kids ice cream w chocolate or strawberry sauce | $4 |
| Chorizo & fetta penne | $20 |
| Clean Here for the full menu for Dicks Hotel |
| 100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
| Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
| Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
| Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
| Chicken Paella for 3 | $68.00 |
| Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
| Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
| Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
| Chicken fried rice with egg & shallots | $15v |
| Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
| Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) | $16v |
| Fried beancurd with shiitake mushrooms & snow peas | $15v |
| Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
| Steamed jasmine rice | $3 per person |
| Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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