Modern Australian restaurant and takeaway menus in Hunter Valley
Shakey Tables Restaurant
European, Modern Australian
Cessnock-Branxton Rd, North Rothbury, NSW, 2335, Australia
Restaurant Cuvee at Peterson House
Cafes, Modern Australian
Broke Rd, Rothbury, NSW, 2320, Australia
Esca Bimbadgen Restaurant Sample Menu
| Duck croquette - Bimbadgen Shiraz and red cabbage puree, poppy With a tasting of Bimbadgen Estate 2011 Shiraz | $39.00 |
| Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black | $37.00 |
| Peppered kangaroo - smoked raisin gel, cauliflower, berries, Estate-grown chard | $23.00 |
| Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato | $28.00 |
| Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble | $22.00 |
Redsalt Restaurant
Modern Australian, Gluten Free, Australian
430 Wine Country Dr, Lovedale NSW 2325, Australia
Conservatory Restaurant
Modern Australian, Contemporary, Gluten Free, Australian
Village Centre, National Arboretum Canberra, Forest Drive, Weston Creek ACT 2611, Australia
Bluetongue Brewery Café Hunter Valley Resort
Modern Australian
Hermitage Rd, Pokolbin, NSW, 2320, Australia
Muse Restaurant Sample Menu
| Palate Cleanser | - |
| Amuse | - |
| - Char Grilled Inveraray Station Wagyu Sirloin ginger and cabbage ferment, shitake, soy, yuzu, Coppersfolly wasabi ($25.00 supplement) | - |
| - Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna | - |
| - Fraser Isle Spanner Crab and Squid Ink Gnocchi sorrel, fermented chilli, sweet corn | - |
Restaurant Botanica
Modern Australian, Mediterranean
555 Hermitage Rd, Pokolbin, NSW, 2320, Australia
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