Currently there is no menu available for Restaurant Cuvee at Peterson House in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| Wine Country Cafe | Cafes |
| Cafe Enzo | Cafes, European |
| Australian Regional Food Store and Cafe | Cafes |
| Restaurant Cuvee at Peterson House | Modern Australian, Cafes |
Below you'll find samples from menus of places nearby.
| Char-grilled sirloin, winter vegetable roesti, wild mushroom ragout | $38.00 |
| 2014 Tulloch Vineyard Selection Verdelho (Hunter Valley) | $44.00 |
| Frangelico, Chivas Regal, Cointreau, Grand Marnier, Limoncello, V.S.O.P Cognac | $10.00 |
| Cappuccino crème brûlée, almond and orange biscotti | $15.00 |
| Crispy skin pork belly, cauliflower puree, pickled vegetable | $18.00 |
| 2013 Ernest Hill “William Henry” Reserve Shiraz (Hunter Valley) | $60.00 |
| 2014 Hart and Hunter Chardonnay (Hunter Valley) | $58.00 |
| 2012 Wynwood Estate Shiraz (Hunter Valley) (Bottle / Glass) | $44.00 / $11.00 |
| Clean Here for the full menu for Twine Restaurant |
| Selection of hard, semi soft and soft cheeses - paired with preserves and chutneys | $26.00 |
| Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato | $28.00 |
| Line caught fish - Estate-grown pea and spinach velouté, herb gnocchi,lemon gel, earth fire | $38.00 |
| Pan seared quail – black tahini, ras el hanout, pistachio granola, carrot, cumin, hummus | $25.00 |
| Cauliflower - “steak”, puree, polonaise, yellow Thai coconut cream, almond | $29.00 |
| Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff V With a tasting of Bimbadgen Regions 2013 Pinot Gris | $39.00 |
| Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $26.00 |
| White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $17.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| Hunter Olive Oil and Caramelised Balsamic | $9.50 |
| Pizza of the Day | N/A |
| Chocolate Bark Slabs 100gram serving | $6 |
| Please ask our friendly staff for today’s dessert specials | N/A |
| Garlic butter | $8.95 |
| - Creamy Peppercorn | $2.00 |
| Chicken Caesar Salad - Flame grilled chicken strips on top of the Classic Caesar | $23.95 |
| Ice Cream with chocolate, strawberry or caramel sauce | $4.50 |
| Clean Here for the full menu for Blaxlands Inn |
| - Beetroot and Binnorie Goats Cheese Cannelloni coppersfolly wasabi, hazelnut, shiso | - |
| Potato puree | $8.00 |
| - White Chocolate and Yoghurt Mousse raspberries, meringue, red vein sorrel | - |
| - Lightly Cured Petuna Ocean Trout Udder Farm yoghurt, pomegranate, celery, avruga | - |
| Farmers Table mixed leaves | $8.00 |
| - Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries | - |
| Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil | - |
| - Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil | - |
| Clean Here for the full menu for Muse Restaurant |
| Horseradish crème fraiche | N/A |
| 350gm Angus rib eye cutlet | $36 |
| Milly Hill lamb cutlets | $33 |
| Braised lamb pie with tzatziki | Bite size: $6.50 |
| Smokey BBQ sauce | N/A |
| Pan fried barramundi | $32 |
| Green beans with almonds | $9 |
| Little Gem lettuce, school prawns, crispy pancetta and cocktail sauce | Bite size: $6.50 |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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