Currently there is no menu available for Ice Bar Cafe in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Name | Cuisines |
---|---|
Fog Prahran Bar & Restaurant | Modern Australian |
College Lawn Hotel | Modern Australian, Hamburgers |
Globe Cafe | Vegetarian, Modern Australian |
Ice Bar Cafe | Modern Australian |
Mt Erica Hotel | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Scallops & Bean Shoots | $12.50 |
Chicken Chow Mein | $9.50 |
Beef Omelette | $8.00 |
Lemon Duck in Batter | $10.50 |
Banana Fritters with Ice Cream | $4.00 |
Curry Beef & Vegetables | $7.80 |
Tom Yum Prawn Soup | $7.00 |
Short Soup (won ton soup) | $2.50 |
Clean Here for the full menu for Green Dragon Take Away Food |
Malay sambal chilli noodles Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots | $11.00 |
Vegetarian Thai noodles (Pad Thai) Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce | $10.00 |
Vietnamese ginger soy noodles Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef made ginger sauce | $10.00 |
Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce | - |
Seafood mee goreng Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions | $12.00 |
Vegetarian Singapore noodles Vermicelli noodles wok tossed with tofu, peas, capsicum, carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce | $10.00 |
Bun bo, ga xao xa ot (Lemongrass Chilli Beef & Chicken Rice Noodle) Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asia | $11.00 |
Singapore sambal egg noodles Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions | $11.00 |
Clean Here for the full menu for Noodle World |
Roasted garlic & herb kipfler potatoes | $8.50 |
Pan-tossed field mushrooms, chorizo and black olives | $9.00 |
Penne tossed through marinated chicken pieces, Spanish chorizo, capsicum & fresh spinach in a rich Napoli sauce | $23.00 |
Grilled crispy skinned Atlantic salmon fillet on roasted kipfler potatoes & grilled asparagus w sweet balsamic glaze | $23.50 |
College special: spinach, feta, chicken, mushroom, onion & anchovies | $21.00 |
Beer battered chips w house made aioli & tomato sauce | $8.00 |
Dips: homemade roast beetroot; carrot & ginger; zucchini, eggplant & feta served w house made cob loaf | $13.50 |
Trio of sausages: pork; lamb & rosemary; beef & burgundy served w creamy mashed potato & caramelised onion finished w a red wine jus | $21.00 |
Clean Here for the full menu for College Lawn Hotel |
Ice Cream Sundae with berry compote | $10.00 |
Caesar Salad crispy cos lettuce, crispy bacon, croutons, anchovies and poached egg | $12.00 |
Pie of the day house baked served with your choice of mash and peas or salad and fries | $14.00 |
Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
Warm Chocolate Brownie with fresh cream | $10.00 |
Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
Clean Here for the full menu for Mt Erica Hotel |
The Smith bitter leaf salad with miso & mustard dressing | $9 |
250G Cape scotch with hot mustard horseradish & schichimi | $38 |
The Smith cheese selection | $20 |
Flinders Island lamb ribs with cumin, sesame, chili & Kewpie | $16 |
Raspberry souffle with white chocolate ice cream | $15 |
Wok seared calamari with young ginger, hot mint & red nam jim | $17 |
Spicy snapper dumplings with yuzu chili dressing | $15 |
Flinders Island lamb shoulder with spiced eggplant, tahini tofu dressing | $36 |
Clean Here for the full menu for The Smith Restaurant & Bar |
Name | Cuisines |
---|---|
Green Dragon Take Away Food | Asian, Chinese |
Massive Wieners | |
Onions Restaurant | |
Noodle World | Noodles |
Happy Phoenix Restaurant | Vietnamese, Chinese |
Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
Matsuri | |
Piccolo Espresso & Wine Bar | Cafes |
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