Currently there is no menu available for Il Casale in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Pizza Birra Balmain | Italian, Pizza & Pasta |
Gigi's Pizzeria | Italian, Pizza & Pasta, European |
Il Casale | Italian, Pizza & Pasta |
Rosso Pomodoro | Italian, Pizza & Pasta |
Zesti Wood Fire Pizza | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
Grilled Barramundi with Garlic Potato Salsa | $18.00 |
Salmon with Ginger Lemongrass sc | $5.95/each |
Baby Octopus with Sweet Chili sc | $5.95/each |
Fish Cocktails, Seafood Stick | $1.50/each |
Deep Sea Ling (with Chips/with Salad) | $12.90/$13.90 |
Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
BBQ King Prawn | $18.00 |
Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn | $1.95/each |
Clean Here for the full menu for Balmain Blu |
Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
Bibimbap (mince beef or chicken or without) - steamed rice topped with seasoned vegetables & pan-fried egg, served with gochujang (Korean chilli paste) | $18.00 |
Bok-gye-tang - sticky rice, dates stuffed baby chicken soup with baby abalones & vegetables | $34.00 |
Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
Steamed brown rice with chickpeas | $5.00 |
Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
Mabasa sogogi - thinly sliced pan-grilled scotch fillets (coated) served with marinated shallots, drizzled with mabasa whole-grain mustard sauce | $31.00 |
Clean Here for the full menu for Mabasa |
Fish & chips or salad | $9 |
Magharita | $16 |
Southern Fried Chicken | $12 |
Marinated olives | $6 |
Gelato scoops | $7 |
350g grain fed scotch fillet | $29 |
Steamed vegetables | $8 |
Chilli salt squid | $21 |
Clean Here for the full menu for Dicks Hotel |
Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine | $13.50 |
Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
Chicken Paella for 3 | $68.00 |
Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
Clean Here for the full menu for La Sangria Tapas |
Stir fried Singaporean chilli prawns with snow peas | $29 |
Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
Stir fried eggplant & pumpkin with chilli black beans | $14 |
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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