Currently there is no menu available for Istanbul On The King in Newtown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newtown below.
| Name | Cuisines |
|---|---|
| Pasha's Turkish Restaurant | Turkish, French, Middle Eastern, European, Mediterranean |
| Efes Turkish Pizza | Turkish, Mediterranean |
| Matee Turkish Grill | Italian, Turkish, Steak, Barbeque, European, Mediterranean |
| Taste of Turkey | Turkish, Middle Eastern, Mediterranean |
| Anatolia Pide House | Turkish |
Below you'll find samples from menus of places nearby.
| Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread | $15.50 |
| Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce | N/A |
| - Avocado | N/A |
| Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli | $19.50 |
| Vanilla Rice - Served Hot or Cold with mixed Berries | N/A |
| Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon | N/A |
| - Chorizo Smoked Salmon Grilled Haloumi | N/A |
| Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives | N/A |
| Clean Here for the full menu for Barmuda |
| Dips - Tarama, Tatziki and Hommus Served with fresh bread and olives | $15.50 |
| Grilled Haloumi - Four pieces of grilled Haloumi served with lemon and Turkish toast | $14.00 |
| Greek | $16.50 |
| Haloumi Stack | $17.50 |
| Roast Tomato, Mushrooms, Spinach, Baked Beans, Haloumi, Sausage, Bacon, Chorizo | $3.50 |
| All Pastas served with Turkish Bread and Fresh Parmesan - Your choice of penne or spaghetti | - |
| Tomato, Basil, Mushroom and Parmesan | $16.00 |
| Bosciola | $17.50 |
| Clean Here for the full menu for Lou Jack's |
| Marinated Skewer Haloumi or Lamb - Lamb or Haloumi, Asparagus and capsicum marinated in olive oil with lemon, red chilli, rosemary and garlic, served with house salad and dollop of house made hommus | $18 |
| Large coffee (reg, skim, soy, almond) | $4.5 |
| King Pan Breakfast - Two crispy bacon rashers, two free range eggs cooked to order, house-specialty medium-spicy beans, grilled tomato, sauteed mushrooms & chorizo served w/ warm fresh sourdough toast | $19.5 |
| Fish Burger - Grilled Barramundi Fillet with fresh avocado, tomato, tangy caper dill mayo with crisp green salad served on wholemeal damper roll | $13.5 |
| T2 Tea by the post | $4.5 |
| Low Carb Breakfast - Two large Portobello mushrooms, two free range poached eggs, pan fried tomato, wilted spinach with filling crushed feta | $16 |
| Old Fashioned Brekkie Roll - Smoked ham, a soft dried egg, melty cheddar cheese, tomato relish and tangy dijonnaise on a tasty wholemeal damper roll | $9.5 |
| Brekkie Burrito - Beans and pan fried free range egg wrapped in a tortilla parcel, all smothered in tasty cheddar, hot chilli sauce, and served with a racy avocado, tomato, coriander & jalapeno salsa | $14 |
| Clean Here for the full menu for Foodarama |
| CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad | $23.50 |
| Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread | - |
| LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad | $25.50 |
| SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad | $24.50 |
| GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing | $16.00 |
| Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS | - |
| YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese | $25.50 |
| LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil | $16.00 |
| Clean Here for the full menu for 3 Olives |
| Vine Leaves - Slow cooked vine leaves stuffed with rice, onion, tomato and herbs | $8.00 |
| Spinach Roll - Fresh Spinach, onions and lemon juice, wrapped in filo pastry and lightly fried | $8.00 |
| Fried Eggplant | $6.50 |
| Hommos Tahine - Delicious chick peas dip with lemon juice, sesame seed and a touch of garlic | $8.00 |
| Kafta with Hommos and Tabouleh - Lamb minced with parsley and onion grilled on skewers served with a side of Hommos and Tabouleh | $15.00 |
| Kebbe | $3.00 |
| Rice | $8.00 / $10.00 / $12.00 |
| Kafta and Kebbe | $7.50 |
| Clean Here for the full menu for Rowda Ya-Habibi |
| Name | Cuisines |
|---|---|
| Barmuda | Modern Australian, Cafes |
| Good Wok | Asian, Chinese |
| Europe Grill Restaurent | Barbeque, European |
| Lou Jack's | Cafes, European |
| Foodarama | Cafes, Takeaway Food |
| 3 Olives | Greek, European |
| Rowda Ya-Habibi | Lebanese, Middle Eastern |
| Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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