Currently there is no menu available for Le Cafeier in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Cafe 2041 | Cafes |
Little Ethel's | Cafes |
Le Cafeier | Cafes, European |
Below you'll find samples from menus of places nearby.
Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips | $16.95 |
A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
Salmon (with Chips/with Salad) | $14.90/$15.90 |
Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
Salt & Pepper King Prawn | $18.00 |
Barramundi (with Chips/with Salad) | $13.90/$14.90 |
B - 2 adult fish & chips, 2 kids fish & chips | $26.90 |
Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
Clean Here for the full menu for Balmain Blu |
Galbi-jjim - braised beef ribs with chestnuts, carrots, onions and dates, cooked in traditional soy & sesame Korean marinade | $31.00 |
Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
Bibimbap (mince beef or chicken or without) - steamed rice topped with seasoned vegetables & pan-fried egg, served with gochujang (Korean chilli paste) | $18.00 |
Yook-hwe - Korean style beef tartare | $27.00 |
Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
Clean Here for the full menu for Mabasa |
Magharita | $16 |
Braised lamb & rosemary pie | $24 |
Garlic bread | $6 |
Choice of two plates | $20 |
Rocket, pear & parmesan | $8 |
Fries | $7 |
Chicken nuggets w chips or salad | $9 |
Pumpkin ravioli | $19 |
Clean Here for the full menu for Dicks Hotel |
Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste | $11.50 |
Chicken Paella for 2 | $46.00 |
Tortilla Espanola de patatas - Spanish omelette of confit potatoes & onion | $9.50 |
Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
Chef's choice of 6 tapas, includes 2 vegetarian, 2 meat, 2 seafood | $56.00 |
Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
Clean Here for the full menu for La Sangria Tapas |
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
Steamed jasmine rice | $3 per person |
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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