| Toasted Bread & Spread Choice from raison toast, sourdough, quinoa & soy loaf, gluten free | $4.50 |
| Croissant Served warm with a side of butter, marmalade & jam | $6.50 |
| French Toast Sourdough lightly coated in whole egg batter, pan fired and served with grilled banana, bacon & maple syrup | $12.00 |
| Bircher Muesli Homemade bircher muesli with sunflower kernels, pepitas, almonds, green apple, stone fruit & Greek yogurt | $11.50 |
| Ricotta Hot Cakes Sweet ricotta hot cakes with poached berries, honey & mascarpone cheese | $14.00 |
| Breakfast Board Prosciutto, avocado, Persian fetta, poached egg, toast & garden herb pesto | $16.50 |
| Eggs on Toast Two free range eggs served on your choice of toasted bread | $10.00 |
| Breakfast Board Prosciutto, Avocado, Persian fetta, poached egg, Toast & garden herb pesto | $16.50 |
| Eggs on Toast Two free range eggs served on your choice of toasted bread | $10.00 |
| Omelette Smoked leg ham, Spanish onion, wilted spinach & swiss cheese | $16.00 |
| Acocado Mash With lemon, parsley, Spanish onion & roast truss tomato | $14.00 |
| Salmon Stack Asparagus, wilted baby spinach, poached eggs and goat's cheese on sliced smoked salmon with toast | $17.00 |
| Mushrooms | $4.00 |
| Bacon | $4.00 |
| Sausage | $4.00 |
| Avocado | $4.00 |
| Roast truss tomato | $4.00 |
| Smoked salmon | $4.50 |
| Haloumi | $4.50 |
| Eggs | $2.50 |
| Wilted Spinach | $3.00 |
| Toasts available - Sourdough, quinoa & soy loaf, gluten free bread | N/A |
| - | - |
| Macchiato, Piccolo, Espresso | $3.00 |
| Flat White, Cappuccino, Latte Long Black, Mocha, Hot Chocolate | $3.50 / Mug $4.00 |
| Affogato | $5.00 |
| English Breakfast / Earl Grey | $3.50 |
| Chai / Green Tea & Jasmine | $3.50 |
| Chamomile / Peppermint | $3.50 |
| Lemongrass Ginger | $3.50 |
| Chocolate / Vanilla | $5.00 |
| Strawberry / Caramel | $5.00 |
| Banana / Mango | $6.50 |
| Mixed Berry | $6.50 |
| Iced Coffee | $5.00 |
| Sparkling Passionfruit / Sparkling Blood Orange | $3.50 |
| Lemon Lime and Bitters / Bundaberg Ginger Beer | $3.50 |
| Coke / Diet Coke / Sprite | $3.50 |
| Apple Guava, Apple, Orange, Guava Apple Blackcurrant | $3.50 |
| San Pellegrino Sparkling Mineral Water | Sm $3.50 / 1Litre $10.00 |
| Acqua Panna Still Mineral Water | Sm $3.50 / 500ml $5.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| La Sangria Tapas | Spanish, European |
| Le Cafeier | Cafes, European |
| Thyme and Basil | Italian, European |
| Town Hall Hotel | European |
| Gigi's Pizzeria | Italian, Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
| Prawn Dumpling (Fried, 4 per serve) | $7.00 |
| Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips | $7.90 |
| King Prawn with Garlic sc | $5.95/each |
| Snapper (with Chips/with Salad) | $14.90/$15.90 |
| Barramundi with Sweet Chili sc | $5.95/each |
| Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
| Grilled Barramundi with Garlic Potato Salsa | $18.00 |
| Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
| Clean Here for the full menu for Balmain Blu |
| Teriyaki Chicken - soy & honey teriyaki chicken | $20.00 |
| Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
| Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
| Dak-bulgogi - stir-fried spicy chicken | $19.00 |
| Steamed white rice | $3.00 |
| Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
| Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
| O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
| Clean Here for the full menu for Mabasa |
| Herb bread | $6 |
| The Coop | $21 |
| Vego Greco | $18 |
| Braised lamb & rosemary pie | $24 |
| Crispy skin salmon | $26 |
| Pasta w tomato sauce | $9 |
| Sticky date pudding w butterscotch sauce & ice cream | $10 |
| Pumpkin ravioli | $19 |
| Clean Here for the full menu for Dicks Hotel |
| Garbanzos con chorizo - chickpeas sauteed w/ chorizo, tomato & parsley | $11.50 |
| Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
| Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes | $11.50 |
| Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
| Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
| Wood fire bread roll | $1.50 |
| Chicken Paella for 2 | $46.00 |
| Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
| Clean Here for the full menu for La Sangria Tapas |
| Chicken fried rice with egg & shallots | $15v |
| Betel leaf topped with smoked trout chilli garlic galangal & fried shallots | $4.5ea |
| Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
| Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
| Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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