Currently there is no menu available for Live 2 Eat in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Mabasa | Korean, Thai |
Pomegranate Thai | Asian, Thai |
Nood Noodle Bar | Noodles, Thai |
Tuk Tuk Real Thai | Asian, Thai |
Pinto Thai BYO Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
Tuna (with Chips/with Salad) | $14.90/$15.90 |
A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
Salmon & Prawn with Lemon sc | $5.95/each |
Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
Barramundi (with Chips/with Salad) | $13.90/$14.90 |
Half Lobster (Mornay or Lemon Garlic Butter) | MP |
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
Clean Here for the full menu for Balmain Blu |
Jae-yook - stir-fried spicy pork belly | $19.00 |
O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
Spring rolls - 4 x vegetarian spring rolls | $12.00 |
Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
Mabasa sogogi - thinly sliced pan-grilled scotch fillets (coated) served with marinated shallots, drizzled with mabasa whole-grain mustard sauce | $31.00 |
Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
Bibimbap (mince beef or chicken or without) - steamed rice topped with seasoned vegetables & pan-fried egg, served with gochujang (Korean chilli paste) | $18.00 |
Clean Here for the full menu for Mabasa |
Mash | $8 |
Tea & espresso coffee | $4 |
Chicken & asparagus salad | $20 |
Marinated olives | $6 |
Choice of two plates | $20 |
Pumpkin ravioli | $19 |
Chilli salt squid | $12 |
Fish & chips or salad | $9 |
Clean Here for the full menu for Dicks Hotel |
Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
Clean Here for the full menu for La Sangria Tapas |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables | $27 |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts | $15v |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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