Lou Jack's in Newtown Menu
SWEETS
| Muffins | $4.50 |
| Friands | $4.50 |
BREAKFAST (served all day)
| Turkish or Vienna toast with Veg, Jam, Honey or Marmalade | $8.00 |
| Raisin Toast with honey and cinnamon | $8.00 |
| Banana Bread with walnut butter | $5.50 |
| Yoghurt Walnut Honey | $8.00 |
| Muesli Fruit and Yoghurt | $10.50 |
| Blueberry Pancakes | $15.50 |
| Bacon and Egg Roll | $7.50 |
| Bacon and Eggs | $14.50 |
| Chorizo and Eggs | $14.50 |
| Continental Sausage and Eggs | $14.50 |
| Pesto Scrambled Eggs with Roast tomato and mushroom | $16.50 |
| Feta Scrambled Eggs with roast tomato and mushroom | $16.50 |
| Peasants Breakfast with roast tomato | $16.50 |
| Salmon Benedict | $17.50 |
| Big Breakfast with bacon, eggs Sausage, haloumi, mushrooms, Roast tomato and Turkish toast | $18.50 |
| Haloumi Stack | $17.50 |
| Vegetarian Big Breakfast | $17.50 |
EXTRAS
| Roast Tomato, Mushrooms, Spinach, Baked Beans, Haloumi, Sausage, Bacon, Chorizo | $3.50 |
LUNCH
| Lou Jack Burger - Grilled Chicken breast fillet on a Turkish bun with tatziki or chilli mayo | $16.50 |
| Lamb Souvlaki with side salad, Pitta bread and tatziki | $18.90 |
| Beef Burger - Homemade pattie with lettuce, Tomato, beetroot, caramelised onion and tasty cheese | $16.50 |
| Turkey Club Sandwich - Turkey, bacon, lettuce, tomato, avocado, and mayonnaise on fresh wholemeal bread | $14.50 |
| Bruschetta - Tomato, fresh basil, peso, and extra virgin olive oil | $13.50 |
| Grilled Haloumi - Four pieces of grilled Haloumi served with lemon and Turkish toast | $14.00 |
| Dips - Tarama, Tatziki and Hommus Served with fresh bread and olives | $15.50 |
| Lentil Soup served with garlic toast and fetta (seasonal) | $12.50 |
SALADS
| All salads are served with fresh bread | - |
| Roquette and Parmesan | $11.00 |
| Greek | $16.50 |
| Caesar Salad with egg and anchovies | $16.50 |
| Haloumi Salad | $16.50 |
| Lamb Salad | $17.50 |
| Warm Chicken Salad | $17.50 |
| Tuna Salad | $16.50 |
OMELETTES
| Shallot and Parmesan | $14.00 |
| Ham, Haloumi and Mushrooms | $16.00 |
| Tomato, Basil, Mushroom and Parmesan | $16.00 |
| Spinach, Mushrooms and Feta | $16.00 |
| Folded Omelette with smoked Salmon, Spanish onion, roquette and parmesan | $17.50 |
TURKISH BREAD GRILLS
| Chicken, Semi Dried Tomato, Avocado, Tasty Cheese and Fresh roquette | $14.00 |
| Ham, Tomato, Tasty Cheese Pesto and fresh roquette | $14.00 |
| Eggplant, Tomato, Haloumi and fresh roquette | $14.00 |
| Salami, Eggplant, Tomato, fetta Cheese and fresh roquette | $14.00 |
| Bacon, Lettuce, Avocado, Tasty cheese, tomato and mayonnaise | $14.00 |
PASTA
| All Pastas served with Turkish Bread and Fresh Parmesan - Your choice of penne or spaghetti | - |
| Chilli, Garlic and Parsley | $15.50 |
| Pesto and Fresh Parmesan | $15.50 |
| Napoletana | $15.50 |
| Grilled Chicken Pesto | $17.50 |
| Tomato, Feta, Basil and Olives | $17.50 |
| Bacon, Mushrooms, Shallot Garlic and Chilli | $17.50 |
| Bosciola | $17.50 |
RISOTTO
| Mushroom, Roast tomato, spinach and fetta | $16.50 |
| Chicken, Tomato Mushrooms and Olives | $16.50 |
Menu Disclaimer
Nearby Cafes restaurants
| Name | Cuisines |
|---|---|
| Barmuda | Modern Australian, Cafes |
| Lou Jack's | Cafes, European |
| Foodarama | Cafes, Takeaway Food |
| The Pie Tin | Bakery, Cafes |
| Cafe Cinque | Cafes |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Barmuda (sample menu)
| Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) | N/A |
| Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket | $14.50 |
| Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast | $18.00 |
| BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado | N/A |
| Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread | $14.50 |
| Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon | N/A |
| Free Range Eggs on Toast | N/A |
| Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast | N/A |
| Clean Here for the full menu for Barmuda |
Foodarama (sample)
| Large coffee (reg, skim, soy, almond) | $4.5 |
| Bacon Eggs - Two crispy bacon rashers, two free range eggs any way you like, served with warm fresh sourdough toast | $13.5 |
| Extra shot | 50c |
| Chicken Sarnie - succulent free range chicken breast fillet slices, fresh avocado, crispy bacon, mixed salad and tangy dijonnaise on light fresh multigrain | $10 |
| Granola - Nutty, fruity granola, baked in-house, served with Greek yoghurt and a seasonal stewed fruits | $11 |
| Fruit Whip - Icy smooth blended banana and mixed berries with fresh mint | $7 |
| King Pan Breakfast - Two crispy bacon rashers, two free range eggs cooked to order, house-specialty medium-spicy beans, grilled tomato, sauteed mushrooms & chorizo served w/ warm fresh sourdough toast | $19.5 |
| B&E Brekkie Roll - Bacon rasher, fried free range egg, tangy dijonnaise and tomato relish, on a tasty wholemeal damper roll | $8 |
| Clean Here for the full menu for Foodarama |
3 Olives (sample)
| LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad | $25.50 |
| YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese | $25.50 |
| KEFTETHES - fried beef meatballs served with spinach rive and chips, with side dips of skorthalia (garlic dip) and salsa | $24.50 |
| QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables | $26.50 |
| SALT AND PEPPER KALAMARI - lightly fried | $15.00 |
| Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread | - |
| Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS | - |
| Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS | - |
| Clean Here for the full menu for 3 Olives |
Rowda Ya-Habibi (sample)
| Kebbe | $3.00 |
| Lentils | $8.00 / $10.00 / $12.00 |
| Vegetarian Mix - A variety of cooked vegetable dishes as selected by the chef | $16.00 |
| Shishtawook - Tender chicken fillet marinated in our Garlic sauce and cooked on skewers served with a side of Green Beans and Rice | $16.00 |
| Extra Special Banquet - A variety of ten dishes selected by the chef, including Hommos, Tabouleh, Baba Ganooj, Felafel, Ladies Fingers, Fried Eggplant, Shish Kebab, Garlic Chicken, Green Beans, Rice a | $30.00 |
| Chicken Oozeh - Chicken marinated in garlic sauce slow roasted and served with Green Beans and Rice | $14.00 |
| Turkish Delight | $1.00 |
| Falafel | $6.50 |
| Clean Here for the full menu for Rowda Ya-Habibi |
Cooper's Hotel (sample)
| Bowl of chips (v / gf) | $7 |
| Six hour braised ‘Junee Gold’ lamb shoulder, pulled & wrapped in prosciutto w pea puree, parmesan & polenta chips, asparagus & red wine jus (gf) | $26 |
| Antipasto: Char-grilled Packham pear wrapped in prosciutto, jumbo green chilli olives, garlic & thyme marinated mushrooms, preserved lemon infused artichokes, balsamic glazed cherry tomatoes, marinate | $26 |
| Garden salad (v / gf) | $7 |
| Fresh linguini pasta w sautéed King Prawns, garlic, chilli, wild roquette, house dried cherry tomatoes & finished w basil oil | $24 |
| Dips: Pistachio & lemon~ slow roasted tomato ~ spicy jalapen~o, served w char-grilled unleavened bread (v) | $15 |
| Steak sandwich; char-grilled scotch fillet w lettuce, tomato, caramelised onion, tomato relish, Swiss cheese, aioli & chips | $18 |
| 250g Black Angus ‘Kilkoy’ strip loin; pasture fed & grain finished from The Darling Downs, served w creamy potato mash, green beans, Cafe´ De Paris butter & red wine jus (gf) | $26.5 |
| Clean Here for the full menu for Cooper's Hotel |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Barmuda | Modern Australian, Cafes |
| Good Wok | Asian, Chinese |
| Europe Grill Restaurent | Barbeque, European |
| Lou Jack's | Cafes, European |
| Foodarama | Cafes, Takeaway Food |
| 3 Olives | Greek, European |
| Rowda Ya-Habibi | Lebanese, Middle Eastern |
| Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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Great food & great service.
Opening Hours
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